Tea consumption is inversely associated with weight status and other markers for metabolic syndrome in US adults

European Journal of Nutrition

Volumn 52, Issue 3, 2013, Pages 1039-1048

  Vernarelli, Jacqueline A ^a   Lambert, Joshua D ^a  

^a PENNSYLVANIA STATE UNIVERSITY   (United States)

Author keywords

BMI; Metabolic syndrome; NHANES; Obesity; Tea; Waist circumference

Indexed keywords

C REACTIVE PROTEIN; GLUCOSE; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LOW DENSITY LIPOPROTEIN CHOLESTEROL; TRIACYLGLYCEROL;

ADULT; AGED; ARTICLE; BODY MASS; BODY WEIGHT; DIETARY INTAKE; DISEASE ASSOCIATION; DYSLIPIDEMIA; FEMALE; FOOD FREQUENCY QUESTIONNAIRE; HUMAN; INFLAMMATION; MAJOR CLINICAL STUDY; MALE; METABOLIC SYNDROME X; OBESITY; SEX DIFFERENCE; SKINFOLD THICKNESS; TEA; TRIACYLGLYCEROL BLOOD LEVEL; UNITED STATES; WAIST CIRCUMFERENCE;

ADULT; ANTI-INFLAMMATORY AGENTS, NON-STEROIDAL; ANTI-OBESITY AGENTS; BODY MASS INDEX; CARDIOVASCULAR DISEASES; COLD TEMPERATURE; CROSS-SECTIONAL STUDIES; FEMALE; HEALTH SURVEYS; HOT TEMPERATURE; HUMANS; INFLAMMATION MEDIATORS; MALE; METABOLIC SYNDROME X; OBESITY; OVERWEIGHT; RISK; SEX CHARACTERISTICS; TEA; UNITED STATES;

CAMELLIA SINENSIS;

EID: 84879550940     PISSN: 14366207     EISSN: 14366215     Source Type: Journal    
DOI: 10.1007/s00394-012-0410-9     Document Type: Article

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