Effects of catechin enriched green tea on body composition

Obesity

Volumn 18, Issue 4, 2010, Pages 773-779

  Wang, Hongqiang ^a   Wen, Yibo ^a   Du, Yaping ^a   Yan, Xiuyuan ^a   Guo, Hongwei ^b   Rycroft, Jane A ^c   Boon, Niels ^d   Kovacs, Eva M R ^d   Mela, David J ^d  

^a Unilever R and D   (China)

^b FUDAN UNIVERSITY   (China)

^c UNILEVER RESEARCH   (United Kingdom)

^d UNILEVER RESEARCH VLAARDINGEN   (Netherlands)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIOBESITY AGENT; CATECHIN; PLANT EXTRACT;

ABDOMINAL FAT; ADIPOSE TISSUE; ADULT; ARTICLE; BODY COMPOSITION; BODY WEIGHT; CHEMISTRY; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DOUBLE BLIND PROCEDURE; DRUG EFFECT; FEMALE; FUNCTIONAL FOOD; HUMAN; INTRAABDOMINAL FAT; MALE; MIDDLE AGED; OBESITY; PHYTOTHERAPY; RANDOMIZED CONTROLLED TRIAL; TEA; WAIST CIRCUMFERENCE;

ABDOMINAL FAT; ADIPOSE TISSUE; ADULT; ANTI-OBESITY AGENTS; BODY COMPOSITION; BODY WEIGHT; CAMELLIA SINENSIS; CATECHIN; DOUBLE-BLIND METHOD; FEMALE; FUNCTIONAL FOOD; HUMANS; INTRA-ABDOMINAL FAT; MALE; MIDDLE AGED; OVERWEIGHT; PHYTOTHERAPY; PLANT EXTRACTS; TEA; WAIST CIRCUMFERENCE;

EID: 77950189805     PISSN: 19307381     EISSN: 1930739X     Source Type: Journal    
DOI: 10.1038/oby.2009.256     Document Type: Article

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