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Analytical Methods

Volumn 5, Issue 7, 2013, Pages 1721-1732

A fast and easy GC-MS/MS method for simultaneous analysis of 73 pesticide residues in vegetables and fruits

(4) Lu, Dan a,c Yang, Yuan b Luo, Xiaofei a,c Sun, Chengjun a,c

a SICHUAN UNIVERSITY (China)

b Chengdu Center for Disease Control and Prevention (China)

c Food Safety Monitoring and Risk Assessment Key Laboratory of Sichuan Province (China)

Author keywords

[No Author keywords available]

Indexed keywords

GAS CHROMATOGRAPHY-MASS SPECTROMETRIES (GC-MS); GAS CHROMATOGRAPHY-TANDEM MASS SPECTROMETRY; LIMITS OF QUANTIFICATION; MAXIMUM RESIDUE LEVELS; MULTIPLE REACTIONS MONITORING; RELATIVE STANDARD DEVIATIONS; SIMULTANEOUS DETERMINATIONS; VEGETABLES AND FRUITS;

FRUITS; GAS CHROMATOGRAPHY; MASS SPECTROMETRY; PESTICIDES;

VEGETABLES;

EID: 84879533859 PISSN: 17599660 EISSN: 17599679 Source Type: Journal
DOI: 10.1039/c3ay26425d Document Type: Article

Times cited : (23)

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