Structural and water-holding characteristics of untreated and ensiled chicory root pulp

Journal of Agricultural and Food Chemistry

Volumn 61, Issue 25, 2013, Pages 6077-6085

  Ramasamy, Uttara S ^a   Gruppen, Harry ^a   Schols, Henk A ^a  

^a WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

cell wall polysaccharides; chicory root; ensiling; extraction; pectin; water holding capacity

Indexed keywords

CELL WALL POLYSACCHARIDES; CHICORY ROOTS; ENSILING; PECTIN; WATER HOLDING CAPACITY;

BIOMATERIALS; CELLULOSE; CHELATION; PLANTS (BOTANY); SUGARS;

EXTRACTION;

PLANT EXTRACT; POLYSACCHARIDE; WATER;

ARTICLE; CELL WALL; CHEMISTRY; CHICORY; PLANT ROOT;

CELL WALL; CHICORY; PLANT EXTRACTS; PLANT ROOTS; POLYSACCHARIDES; WATER;

EID: 84879486289     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf401621h     Document Type: Article

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