메뉴 건너뛰기




Volumn 31, Issue 1, 2014, Pages 83-96

The labor of terroir and the terroir of labor: Geographical indication and Darjeeling tea plantations

Author keywords

India; Labor; Plantation; Tea; Terroir; Tourism

Indexed keywords


EID: 84878817581     PISSN: 0889048X     EISSN: 15728366     Source Type: Journal    
DOI: 10.1007/s10460-013-9452-8     Document Type: Article
Times cited : (56)

References (50)
  • 4
    • 0003583974 scopus 로고
    • Distinction: A social critique of the judgment of taste. Trans. R
    • London: Routledge
    • Bourdieu, P. 1984. Distinction: A social critique of the judgment of taste. Trans. R. Nice. London: Routledge.
    • (1984) Nice
    • Bourdieu, P.1
  • 5
    • 84055202897 scopus 로고    scopus 로고
    • Development from within? The potential for geographic indications in the global South
    • Bowen, S. 2010. Development from within? The potential for geographic indications in the global South. The Journal of World Intellectual Property 13(2): 231–252.
    • (2010) The Journal of World Intellectual Property , vol.13 , Issue.2 , pp. 231-252
    • Bowen, S.1
  • 6
    • 80053114132 scopus 로고    scopus 로고
    • The importance of place: Re-territorialising embeddeness
    • Bowen, S. 2011. The importance of place: Re-territorialising embeddeness. Sociologica Ruralis 51(4): 325–348.
    • (2011) Sociologica Ruralis , vol.51 , Issue.4 , pp. 325-348
    • Bowen, S.1
  • 7
    • 84856939986 scopus 로고    scopus 로고
    • The paradox of protection: National identity, global commodity chains, and the tequila industry
    • Bowen, S., and M.S. Gaytán. 2012. The paradox of protection: National identity, global commodity chains, and the tequila industry. Social Problems 59(1): 70–93.
    • (2012) Social Problems , vol.59 , Issue.1 , pp. 70-93
    • Bowen, S.1    Gaytán, M.S.2
  • 11
    • 34548253083 scopus 로고    scopus 로고
    • The political economy of the ecological native
    • Doane, M. 2007. The political economy of the ecological native. American Anthropologist 109(3): 452–462.
    • (2007) American Anthropologist , vol.109 , Issue.3 , pp. 452-462
    • Doane, M.1
  • 12
    • 84900695054 scopus 로고    scopus 로고
    • Relationship coffees: Structure and agency in the fair trade system
    • Lyon S, Moberg M, (eds), NYU Press, New York
    • Doane, M. 2010. Relationship coffees: Structure and agency in the fair trade system. In Fair trade and social justice: Global ethnographies, ed. S. Lyon, and M. Moberg, 229–257. New York: NYU Press.
    • (2010) Fair trade and social justice: Global ethnographies , pp. 229-257
    • Doane, M.1
  • 14
    • 85168302328 scopus 로고    scopus 로고
    • Darjeeling Tea Association (DTA). 2001. Darjeeling tea: A Geographical Indication [Film]
    • Darjeeling Tea Association (DTA). 2001. Darjeeling tea: A Geographical Indication [Film].
  • 15
    • 85168301088 scopus 로고    scopus 로고
    • Darjeeling Tea Association (DTA). Overwhelm your senses. Kolkata
    • Darjeeling Tea Association (DTA). n.d. Overwhelm your senses. Kolkata.
  • 16
    • 85168300291 scopus 로고    scopus 로고
    • State wise registration details of G.I. applications 15th September, 2003–31st March, 2013
    • Geographical Indications Registry, Intellectual Property India
    • Government of India (GOI). 2013. State wise registration details of G.I. applications 15th September, 2003–31st March, 2013. New Delhi: Geographical Indications Registry. Intellectual Property India. http://ipindia.nic.in/girindia/. Accessed 28 May 2013.
    • (2013) New Delhi
  • 17
    • 85168300816 scopus 로고    scopus 로고
    • No. 48 of 1999
    • TheGeographicalIndicationsofGoods(RegistrationandProtection)Act, Ministry of Law: Justice, and Company Affairs (Legislative Department)
    • Government of India (GOI). 1999. The Geographical Indications of Goods (Registration and Protection) Act, 1999. No. 48 of 1999. New Delhi: Ministry of Law, Justice, and Company Affairs (Legislative Department).
    • (1999) New Delhi
  • 18
    • 85168302417 scopus 로고    scopus 로고
    • High tea, India style
    • Gross, M. 2007. High tea, India style. New York Times October 14: 51.
    • (2007) New York Times October , vol.14 , pp. 51
    • Gross, M.1
  • 20
    • 34547102224 scopus 로고    scopus 로고
    • The Polanyian way? Voluntary food labels as neoliberal governance
    • Guthman, J. 2007. The Polanyian way? Voluntary food labels as neoliberal governance. Antipode 39(3): 456–478.
    • (2007) Antipode , vol.39 , Issue.3 , pp. 456-478
    • Guthman, J.1
  • 21
    • 4644266554 scopus 로고    scopus 로고
    • The Johns Hopkins University Press, Baltimore, MD
    • Guy, K.M. 2003. When champagne became French. Baltimore, MD: The Johns Hopkins University Press.
    • (2003) When champagne became French
    • Guy, K.M.1
  • 22
    • 79960960826 scopus 로고    scopus 로고
    • Wine, work, and wealth: Class relations and modernization in the champagne wine industry, 1870–1914
    • Guy, K.M. 1997. Wine, work, and wealth: Class relations and modernization in the champagne wine industry, 1870–1914. Business and Economic History 26(2): 298–303.
    • (1997) Business and Economic History , vol.26 , Issue.2 , pp. 298-303
    • Guy, K.M.1
  • 23
    • 84857571291 scopus 로고    scopus 로고
    • Silence and savoir-faire in the marketing of products of the terroir
    • Guy, K.M. 2011. Silence and savoir-faire in the marketing of products of the terroir. Modern & Contemporary France 19(4): 459–475.
    • (2011) Modern & Contemporary France , vol.19 , Issue.4 , pp. 459-475
    • Guy, K.M.1
  • 24
    • 85005279919 scopus 로고
    • Dyssimulation: Reflexivity, narrative, and the quest for authenticity in “living history
    • Handler, R., and W. Saxton. 1988. Dyssimulation: Reflexivity, narrative, and the quest for authenticity in “living history”. Cultural Anthropology 3(3): 242–260.
    • (1988) Cultural Anthropology , vol.3 , Issue.3 , pp. 242-260
    • Handler, R.1    Saxton, W.2
  • 25
    • 36148951313 scopus 로고    scopus 로고
    • Techne, technoscience, and the circulation of comestible commodities: An introduction
    • Heath, D., and A. Meneley. 2007. Techne, technoscience, and the circulation of comestible commodities: An introduction. American Anthropologist 109(4): 593–602.
    • (2007) American Anthropologist , vol.109 , Issue.4 , pp. 593-602
    • Heath, D.1    Meneley, A.2
  • 26
    • 0002117312 scopus 로고
    • Inventing traditions
    • Hobsbawm E, Ranger T, (eds), Cambridge University Press, Cambridge
    • Hobsbawm, E. 1983. Inventing traditions. In The invention of tradition, ed. E. Hobsbawm, and T. Ranger, 1–14. Cambridge: Cambridge University Press.
    • (1983) The invention of tradition , pp. 1-14
    • Hobsbawm, E.1
  • 29
    • 36148948001 scopus 로고    scopus 로고
    • Slow food: The French terroir strategy and culinary modernism
    • Laudan, R. 2004. Slow food: The French terroir strategy and culinary modernism. Food, Culture & Society 7(2): 133–144.
    • (2004) Food, Culture & Society , vol.7 , Issue.2 , pp. 133-144
    • Laudan, R.1
  • 31
    • 85045166610 scopus 로고    scopus 로고
    • Extra virgin olive oil and slow food
    • Meneley, A. 2004. Extra virgin olive oil and slow food. Anthropologica 46: 165–176.
    • (2004) Anthropologica , vol.46 , pp. 165-176
    • Meneley, A.1
  • 32
    • 36148995024 scopus 로고    scopus 로고
    • Like an extra virgin
    • Meneley, A. 2007. Like an extra virgin. American Anthropologist 109(4): 678–687.
    • (2007) American Anthropologist , vol.109 , Issue.4 , pp. 678-687
    • Meneley, A.1
  • 33
    • 50349098480 scopus 로고    scopus 로고
    • Oleo-signs and quali-signs: The qualities of olive oil
    • Meneley, A. 2008. Oleo-signs and quali-signs: The qualities of olive oil. Ethnos 73(3): 303–326.
    • (2008) Ethnos , vol.73 , Issue.3 , pp. 303-326
    • Meneley, A.1
  • 36
    • 85044806597 scopus 로고    scopus 로고
    • Artisanal cheese and economies of sentiment in New England
    • Wilk R, (ed), AltaMira Press, Lanham, MD
    • Paxson, H. 2006. Artisanal cheese and economies of sentiment in New England. In Fast food/slow food: The cultural economy of the global food system, ed. R. Wilk, 201–218. Lanham, MD: AltaMira Press.
    • (2006) Fast food/slow food: The cultural economy of the global food system , pp. 201-218
    • Paxson, H.1
  • 37
    • 79956168894 scopus 로고    scopus 로고
    • Locating value in artisan cheese: Reverse engineering terroir for new-world landscapes
    • Paxson, H. 2010. Locating value in artisan cheese: Reverse engineering terroir for new-world landscapes. American Anthropologist 112(3): 444–457.
    • (2010) American Anthropologist , vol.112 , Issue.3 , pp. 444-457
    • Paxson, H.1
  • 39
    • 85018113777 scopus 로고    scopus 로고
    • Geographical Indications in Indian context: A case study of Darjeeling tea
    • Rao, C. N. 2005. Geographical Indications in Indian context: A case study of Darjeeling tea. Economic and Political Weekly October 15: 4545–4550.
    • (2005) Economic and Political Weekly October , vol.15 , pp. 4545-4550
    • Rao, C.N.1
  • 40
    • 0030327340 scopus 로고    scopus 로고
    • The rise of yuppie coffees and the reimagination of class in the United States
    • Roseberry, W. 1996. The rise of yuppie coffees and the reimagination of class in the United States. American Anthropologist 94(4): 762–775.
    • (1996) American Anthropologist , vol.94 , Issue.4 , pp. 762-775
    • Roseberry, W.1
  • 41
    • 85168301041 scopus 로고    scopus 로고
    • Tea Board of India. Darjeeling—The best: A quest for intellectual property rights. Kolkata
    • Tea Board of India. n.d. Darjeeling—The best: A quest for intellectual property rights. Kolkata.
  • 44
    • 49849083162 scopus 로고    scopus 로고
    • Creating the taste of place in the United States: Can we learn from the French?
    • Trubek, A.B., and S. Bowen. 2008. Creating the taste of place in the United States: Can we learn from the French? GeoJournal 73: 23–30.
    • (2008) GeoJournal , vol.73 , pp. 23-30
    • Trubek, A.B.1    Bowen, S.2
  • 46
    • 84981890303 scopus 로고
    • Invention and representation as cultural capital: Southwest French winegrowing history
    • Ulin, R.C. 1995. Invention and representation as cultural capital: Southwest French winegrowing history. American Anthropologist 97(3): 519–527.
    • (1995) American Anthropologist , vol.97 , Issue.3 , pp. 519-527
    • Ulin, R.C.1
  • 47
    • 79960641942 scopus 로고    scopus 로고
    • Making pigs local: Discerning the sensory character of place
    • Weiss, B. 2011. Making pigs local: Discerning the sensory character of place. Cultural Anthropology 26(3): 438–461.
    • (2011) Cultural Anthropology , vol.26 , Issue.3 , pp. 438-461
    • Weiss, B.1
  • 50
    • 85168300509 scopus 로고    scopus 로고
    • World Intellectual Property Rights Organization (WIPO). 2011. Managing the challenges of the protection and enforcement of intellectual property rights: Darjeeling tea
    • World Intellectual Property Rights Organization (WIPO). 2011. Managing the challenges of the protection and enforcement of intellectual property rights: Darjeeling tea. http://www.wipo.int/ipadvantage/en/details.jsp?id=2540. Accessed 23 Feb 2012.


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.