Effects of high performance inulin supplementation on glycemic control and antioxidant status in women with type 2 diabetes

Diabetes and Metabolism Journal

Volumn 37, Issue 2, 2013, Pages 140-148

  Gargari, Bahram Pourghassem ^a   Dehghan, Parvin ^b   Aliasgharzadeh, Akbar ^c   Jafar Abadi, Mohammad Asghari ^b  

^a TABRIZ UNIVERSITY OF MEDICAL SCIENCES   (Iran)

^b TABRIZ UNIVERSITY OF MEDICAL SCIENCES   (Iran)

^c TABRIZ UNIVERSITY OF MEDICAL SCIENCES   (Iran)

Author keywords

Antioxidants; Diabetes mellitus, type 2; Insulin resistance; Inulin; Malondialdehyde

Indexed keywords

CATALASE; GLUCOSE; GLUTATHIONE PEROXIDASE; GLYCOSYLATED HEMOGLOBIN; INULIN; MALONALDEHYDE; MALTODEXTRIN; PLACEBO; SUPEROXIDE DISMUTASE;

ADULT; ANTIOXIDANT ACTIVITY; ANTIOXIDANT STATUS; ARTICLE; BODY MASS; CLINICAL ARTICLE; CLINICAL ASSESSMENT; CONTROLLED STUDY; DIETARY FIBER; DRUG RESPONSE; ENZYME ACTIVITY; FEMALE; FOOD INTAKE; GLUCOSE BLOOD LEVEL; GLYCEMIC CONTROL; HOMEOSTASIS MODEL ASSESSMENT OF INSULIN RESISTANCE; HUMAN; IRAN; NON INSULIN DEPENDENT DIABETES MELLITUS; OXIDATION REDUCTION STATE; RANDOMIZED CONTROLLED TRIAL; TRIPLE BLIND PROCEDURE;

EID: 84877806036     PISSN: 22336079     EISSN: 22336087     Source Type: Journal    
DOI: 10.4093/dmj.2013.37.2.140     Document Type: Article

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