Metabolic effects of a diet with inulin-enriched pasta in healthy young volunteers

Current Pharmaceutical Design

Volumn 16, Issue 7, 2010, Pages 825-831

  Russo, F ^a   Riezzo, G ^a   Chiloiro, M ^a   De Michele, G ^a   Chimienti, G ^b   Marconi, E ^c   D'Attoma, B ^a   Linsalata, M ^a   Clemente, C ^a  

^a NATIONAL INSTITUTE FOR DIGESTIVE DISEASES   (Italy)

^b UNIVERSITY OF BARI   (Italy)

^c UNIVERSITY OF MOLISE   (Italy)

Author keywords

Blood lipids; Diet; Electrogastrography; Fiber; Fructosamine; Gastric emptying; Glucose; Inulin; Metabolic syndrome

Indexed keywords

GLUCOSE; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; INULIN; LIPID; TRIACYLGLYCEROL;

ADULT; ARTICLE; BIOCHEMISTRY; CONTROLLED STUDY; DIET; ECHOGRAPHY; ELECTRIC ACTIVITY; ELECTROGASTROGRAPHY; FEMALE; FOOD INTAKE; GASTROINTESTINAL MOTILITY; GLUCOSE BLOOD LEVEL; GLUCOSE METABOLISM; HUMAN; HUMAN EXPERIMENT; LIPID BLOOD LEVEL; LIPID METABOLISM; MALE; NORMAL HUMAN; PASTA; PRIORITY JOURNAL; STOMACH EMPTYING;

ADOLESCENT; BLOOD GLUCOSE; CHOLESTEROL; CROSS-OVER STUDIES; DIET; DIETARY CARBOHYDRATES; DIETARY FIBER; DOUBLE-BLIND METHOD; GASTRIC EMPTYING; HUMANS; INSULIN RESISTANCE; INULIN; LIPIDS; MALE; PREBIOTICS; TRIGLYCERIDES;

EID: 77950199410     PISSN: 13816128     EISSN: None     Source Type: Journal    
DOI: 10.2174/138161210790883570     Document Type: Article

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