Lifestyles and Risk Factors Associated with Adherence to the Mediterranean Diet: A Baseline Assessment of the PREDIMED Trial

PLoS ONE

Volumn 8, Issue 4, 2013, Pages

  Hu, Emily A ^a   Toledo, Estefania ^a,b,c,d   Diez Espino, Javier ^b,c,e   Estruch, Ramon ^d,f   Corella, Dolores ^d,g   Salas Salvado, Jordi ^d,h   Vinyoles, Ernest ^d,i,j   Gomez Gracia, Enrique ^c,d,k   Aros, Fernando ^c,d,l   Fiol, Miquel ^c,d,m   Lapetra, Jose ^c,d,n   Serra Majem, Lluis ^c,d,o   Pintó, Xavier ^c,d,p   Portillo, Maria Puy ^c,d,q   Lamuela Raventos, Rosa M ^c,d,i   Ros, Emilio ^d,i   Sorli, Jose V ^d,g   Martinez Gonzalez, Miguel A ^b,c,d  

^a HARVARD SCHOOL OF PUBLIC HEALTH   (United States)

^b UNIVERSITY OF NAVARRA   (Spain)

^c INSTITUTO DE SALUD CARLOS III   (Spain)

^d Instituto de Salud Carlos III   (Spain)

^e Servicio Navarro de Salud Osasunbidea Gerencia de Atención Primaria Subdirección de Urgencias de Navarra y Dirección Técnica de la Atención a la Urgencia Vital Navarra España   (Spain)

^f HOSPITAL CLÍNIC   (Spain)

^g UNIVERSITY OF VALENCIA   (Spain)

^h UNIVERSITAT ROVIRA I VIRGILI   (Spain)

ⁱ UNIVERSITY OF BARCELONA   (Spain)

^j Research Institute University Primary Care IDIAP Jordi Gol   (Spain)

^k UNIVERSITY OF MÁLAGA   (Spain)

^l University Hospital of Alava   (Spain)

^m UNIVERSITAT DE LES ILLES BALEARS   (Spain)

ⁿ San Pablo Health Center   (Spain)

^o UNIVERSITY OF LAS PALMAS DE GRAN CANARIA   (Spain)

^p HOSPITAL UNIVERSITARI DE BELLVITGE   (Spain)

^q UNIVERSITY OF THE BASQUE COUNTRY UPV EHU   (Spain)

more..

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; AGED; ARTICLE; ATTITUDE TO HEALTH; CARDIOVASCULAR DISEASE; CARDIOVASCULAR RISK; COMMUNITY LIVING; CONTROLLED STUDY; DIABETES MELLITUS; DIVORCE; EDUCATIONAL STATUS; ETHNIC GROUP; FEMALE; HIGH RISK POPULATION; HUMAN; LIFESTYLE; MAJOR CLINICAL STUDY; MALE; MEDITERRANEAN DIET; PHYSICAL ACTIVITY; RANDOMIZED CONTROLLED TRIAL; RISK FACTOR; SINGLE MAN; SINGLE WOMAN; SMOKING; SPANISH; WAIST TO HEIGHT RATIO; CARDIOVASCULAR DISEASES; DEMOGRAPHY; MIDDLE AGED; PATIENT COMPLIANCE; PSYCHOLOGY; SOCIOECONOMICS; STATISTICS AND NUMERICAL DATA; VERY ELDERLY;

AGED; AGED, 80 AND OVER; CARDIOVASCULAR DISEASES; DIET, MEDITERRANEAN; FEMALE; HUMANS; LIFE STYLE; MALE; MIDDLE AGED; PATIENT COMPLIANCE; RESIDENCE CHARACTERISTICS; RISK FACTORS; SOCIOECONOMIC FACTORS;

EID: 84876916227     PISSN: None     EISSN: 19326203     Source Type: Journal    
DOI: 10.1371/journal.pone.0060166     Document Type: Article

References (49)

1. Hu FB, (2002) Dietary pattern analysis: a new direction in nutritional epidemiology. Curr Opin Lipidol 13: 3-9.
2. Trichopoulou A, Costacou T, Bamia C, Trichopoulos D, (2003) Adherence to a Mediterranean diet and survival in a Greek population. N Engl J Med 348: 2599-2608.
3. Bullo M, Garcia-Aloy M, Martinez-Gonzalez MA, Corella D, Fernandez-Ballart JD, et al. (2011) Association between a healthy lifestyle and general obesity and abdominal obesity in an elderly population at high cardiovascular risk. Prev Med 53: 155-161.
4. Romaguera D, Norat T, Vergnaud AC, Mouw T, May AM, et al. (2010) Mediterranean dietary patterns and prospective weight change in participants of the EPIC-PANACEA project. Am J Clin Nutr 92: 912-921.
5. Beunza JJ, Toledo E, Hu FB, Bes-Rastrollo M, Serrano-Martinez M, et al. (2010) Adherence to the Mediterranean diet, long-term weight change, and incident overweight or obesity: the Seguimiento Universidad de Navarra (SUN) cohort. Am J Clin Nutr 92: 1484-1493.
6. Couto E, Boffetta P, Lagiou P, Ferrari P, Buckland G, et al. (2011) Mediterranean dietary pattern and cancer risk in the EPIC cohort. Br J Cancer 104: 1493-1499.
7. Trichopoulou A, Bamia C, Trichopoulos D, (2009) Anatomy of health effects of Mediterranean diet: Greek EPIC prospective cohort study. BMJ 338: b2337.
8. Sofi F, Abbate R, Gensini GF, Casini A, (2010) Accruing evidence on benefits of adherence to the Mediterranean diet on health: an updated systematic review and meta-analysis. Am J Clin Nutr 92: 1189-1196.
9. Martinez-Gonzalez MA, Garcia-Lopez M, Bes-Rastrollo M, Toledo E, Martinez-Lapiscina EH, et al. (2011) Mediterranean diet and the incidence of cardiovascular disease: a Spanish cohort. Nutr Metab Cardiovasc Dis 21: 237-244.
10. Bach-Faig A, Berry EM, Lairon D, Reguant J, Trichopoulou A, et al. (2011) Mediterranean diet pyramid today. Science and cultural updates. Public Health Nutr 14: 2274-2284.
11. Willett WC, Sacks F, Trichopoulou A, Drescher G, Ferro-Luzzi A, et al. (1995) Mediterranean diet pyramid: a cultural model for healthy eating. Am J Clin Nutr 61: 1402S-1406S.
12. Martinez-Gonzalez MA, Corella D, Salas-Salvado J, Ros E, Covas MI, et al. (2012) Cohort profile: design and methods of the PREDIMED study. Int J Epidemiol 41: 377-385.
13. Serra-Majem L, Bes-Rastrollo M, Roman-Vinas B, Pfrimer K, Sanchez-Villegas A, et al. (2009) Dietary patterns and nutritional adequacy in a Mediterranean country. Br J Nutr 101Suppl 2: S21-28.
14. Sanchez-Benito JL, Sanchez-Soriano E, Ginart Suarez J, (2009) Assessment of the Mediterranean Diet Adequacy Index of a collective of young cyclists. Nutr Hosp 24: 77-86.
15. Martínez-González MA, García-Arellano A, Toledo E, Salas-Salvadó J, Buil-Cosiales P, et al. (2012) A 14-Item Mediterranean Diet Assessment Tool and Obesity Indexes among High-Risk Subjects: The PREDIMED Trial. PLoS One 7: e43134.
16. Guasch-Ferré M, Bulló M, Martínez-González MÁ, Corella D, Estruch R, et al. (2012) Waist-to-Height Ratio and Cardiovascular Risk Factors in Elderly Individuals at High Cardiovascular Risk. PLoS One 7: e43275.
17. Fernandez-Ballart JD, Pinol JL, Zazpe I, Corella D, Carrasco P, et al. (2010) Relative validity of a semi-quantitative food-frequency questionnaire in an elderly Mediterranean population of Spain. Br J Nutr 103: 1808-1816.
18. Elosua R, Marrugat J, Molina L, Pons S, Pujol E, (1994) Validation of the Minnesota Leisure Time Physical Activity Questionnaire in Spanish men. The MARATHOM Investigators. Am J Epidemiol 139: 1197-1209.
19. Elosua R, Garcia M, Aguilar A, Molina L, Covas MI, et al. (2000) Validation of the Minnesota Leisure Time Physical Activity Questionnaire In Spanish Women. Investigators of the MARATDON Group. Med Sci Sports Exerc 32: 1431-1437.
20. Schroder H, Fito M, Estruch R, Martinez-Gonzalez MA, Corella D, et al. (2011) A short screener is valid for assessing Mediterranean diet adherence among older Spanish men and women. J Nutr 141: 1140-1145.
21. Tur JA, Romaguera D, Pons A, (2004) Adherence to the Mediterranean dietary pattern among the population of the Balearic Islands. Br J Nutr 92: 341-346.
22. Costacou T, Bamia C, Ferrari P, Riboli E, Trichopoulos D, et al. (2003) Tracing the Mediterranean diet through principal components and cluster analyses in the Greek population. Eur J Clin Nutr 57: 1378-1385.
23. Katsarou A, Tyrovolas S, Psaltopoulou T, Zeimbekis A, Tsakountakis N, et al. (2010) Socio-economic status, place of residence and dietary habits among the elderly: the Mediterranean islands study. Public Health Nutr 13: 1614-1621.
24. Gonzalez CA, Argilaga S, Agudo A, Amiano P, Barricarte A, et al. (2002) [Sociodemographic differences in adherence to the Mediterranean dietary pattern in Spanish populations]. Gac Sanit 16: 214-221.
25. Buckland G, Gonzalez CA, Agudo A, Vilardell M, Berenguer A, et al. (2009) Adherence to the Mediterranean diet and risk of coronary heart disease in the Spanish EPIC Cohort Study. Am J Epidemiol 170: 1518-1529.
26. Fung TT, Schulze M, Manson JE, Willett WC, Hu FB, (2004) Dietary patterns, meat intake, and the risk of type 2 diabetes in women. Arch Intern Med 164: 2235-2240.
27. van Dam RM, Rimm EB, Willett WC, Stampfer MJ, Hu FB, (2002) Dietary patterns and risk for type 2 diabetes mellitus in U.S. men. Ann Intern Med 136: 201-209.
28. Salas-Salvado J, Martinez-Gonzalez MA, Bullo M, Ros E, (2011) The role of diet in the prevention of type 2 diabetes. Nutr Metab Cardiovasc Dis 21Suppl 2: B32-48.
29. Martinez-Gonzalez MA, de la Fuente-Arrillaga C, Nunez-Cordoba JM, Basterra-Gortari FJ, Beunza JJ, et al. (2008) Adherence to Mediterranean diet and risk of developing diabetes: prospective cohort study. BMJ 336: 1348-1351.
30. Mozaffarian D, Kamineni A, Carnethon M, Djousse L, Mukamal KJ, et al. (2009) Lifestyle risk factors and new-onset diabetes mellitus in older adults: the cardiovascular health study. Arch Intern Med 169: 798-807.
31. Panagiotakos DB, Tzima N, Pitsavos C, Chrysohoou C, Zampelas A, et al. (2007) The association between adherence to the Mediterranean diet and fasting indices of glucose homoeostasis: the ATTICA Study. J Am Coll Nutr 26: 32-38.
32. Diez-Espino J, Buil-Cosiales P, Serrano-Martinez M, Toledo E, Salas-Salvado J, et al. (2011) Adherence to the Mediterranean diet in patients with type 2 diabetes mellitus and HbA1c level. Ann Nutr Metab 58: 74-78.
33. Esposito K, Marfella R, Ciotola M, Di Palo C, Giugliano F, et al. (2004) Effect of a mediterranean-style diet on endothelial dysfunction and markers of vascular inflammation in the metabolic syndrome: a randomized trial. JAMA 292: 1440-1446.
34. Estruch R, Martinez-Gonzalez MA, Corella D, Salas-Salvado J, Ruiz-Gutierrez V, et al. (2006) Effects of a Mediterranean-style diet on cardiovascular risk factors: a randomized trial. Ann Intern Med 145: 1-11.
35. Salas-Salvado J, Bullo M, Babio N, Martinez-Gonzalez MA, Ibarrola-Jurado N, et al. (2011) Reduction in the incidence of type 2 diabetes with the Mediterranean diet: results of the PREDIMED-Reus nutrition intervention randomized trial. Diabetes Care 34: 14-19.
36. Esposito K, Maiorino MI, Ciotola M, Di Palo C, Scognamiglio P, et al. (2009) Effects of a Mediterranean-style diet on the need for antihyperglycemic drug therapy in patients with newly diagnosed type 2 diabetes: a randomized trial. Ann Intern Med 151: 306-314.
37. Zazpe I, Estruch R, Toledo E, Sanchez-Tainta A, Corella D, et al. (2010) Predictors of adherence to a Mediterranean-type diet in the PREDIMED trial. Eur J Nutr 49: 91-99.
38. Filippidis FT, Tzavara C, Dimitrakaki C, Tountas Y, (2011) Compliance with a healthy lifestyle in a representative sample of the Greek population: preliminary results of the Hellas Health I study. Public Health 125: 436-441.
39. Mendez MA, Popkin BM, Jakszyn P, Berenguer A, Tormo MJ, et al. (2006) Adherence to a Mediterranean diet is associated with reduced 3-year incidence of obesity. J Nutr 136: 2934-2938.
40. Panagiotakos DB, Chrysohoou C, Pitsavos C, Stefanadis C, (2006) Association between the prevalence of obesity and adherence to the Mediterranean diet: the ATTICA study. Nutrition 22: 449-456.
41. Basterra-Gortari FJ, Beunza JJ, Bes-Rastrollo M, Toledo E, Garcia-Lopez M, et al. (2011) [Increasing trend in the prevalence of morbid obesity in Spain: from 1.8 to 6.1 per thousand in 14 years]. Rev Esp Cardiol 64: 424-426.
42. Sanchez-Villegas A, Delgado-Rodriguez M, Martinez-Gonzalez MA, De Irala-Estevez J, (2003) Gender, age, socio-demographic and lifestyle factors associated with major dietary patterns in the Spanish Project SUN (Seguimiento Universidad de Navarra). Eur J Clin Nutr 57: 285-292.
43. Lloveras G, Ribas Barba L, Ramon JM, Serra Majem L, Roman Vinas B, (2001) [Food consumption and nutrient intake in relation to smoking]. Med Clin (Barc) 116: 129-132.
44. Dallongeville J, Marecaux N, Fruchart JC, Amouyel P, (1998) Cigarette smoking is associated with unhealthy patterns of nutrient intake: a meta-analysis. J Nutr 128: 1450-1457.
45. Boyle RG, O'Connor P, Pronk N, Tan A, (2000) Health behaviors of smokers, ex-smokers, and never smokers in an HMO. Prev Med 31: 177-182.
46. Morabia A, Wynder EL, (1990) Dietary habits of smokers, people who never smoked, and exsmokers. Am J Clin Nutr 52: 933-937.
47. Morabia A, Curtin F, Bernstein MS, (1999) Effects of smoking and smoking cessation on dietary habits of a Swiss urban population. Eur J Clin Nutr 53: 239-243.
48. Jurado D, Burgos-Garrido E, Diaz FJ, Martinez-Ortega JM, Gurpegui M, (2012) Adherence to the mediterranean dietary pattern and personality in patients attending a primary health center. J Acad Nutr Diet 112: 887-891.
49. Sanchez-Tainta A, Estruch R, Bullo M, Corella D, Gomez-Gracia E, et al. (2008) Adherence to a Mediterranean-type diet and reduced prevalence of clustered cardiovascular risk factors in a cohort of 3,204 high-risk patients. Eur J Cardiovasc Prev Rehabil 15: 589-593.