Tea and coffee consumption and risk of oral cavity cancer: Results of a large population-based case-control study, the ICARE study

Cancer Epidemiology

Volumn 37, Issue 3, 2013, Pages 284-289

  Radoï, Loredana ^a,b   Paget Bailly, Sophie ^a,b   Menvielle, Gwenn ^a,b   Cyr, Diane ^a,b   Schmaus, Annie ^a,b   Carton, Matthieu ^a,b   Guida, Florence ^a,c   Cénée, Sylvie ^a,c   Sanchez, Marie ^a,c   Guizard, Anne Valérie ^d   Velten, Michel ^e   Stücker, Isabelle ^a,c   Luce, Danièle ^a,b  

^a CENTRE FOR RESEARCH IN EPIDEMIOLOGY AND POPULATION HEALTH   (France)

^b LABORATOIRE DES SCIENCES DU CLIMAT ET DE L ENVIRONNEMENT   (France)

^c UNIVERSITÉ PARIS SACLAY   (France)

^d Calvados Cancer Registry   (France)

^e Cancer Registry of Bas Rhin   (France)

Author keywords

Case control study; Coffee drinking; Oral cavity cancer; Tea drinking

Indexed keywords

ADULT; ARTICLE; BODY MASS; CANCER INCIDENCE; CANCER RISK; COFFEE; CONTROLLED STUDY; DISEASE ASSOCIATION; DRINKING; DRINKING BEHAVIOR; FEMALE; FRANCE; HUMAN; MAJOR CLINICAL STUDY; MALE; MOUTH SQUAMOUS CELL CARCINOMA; POPULATION BASED CASE CONTROL STUDY; PRIORITY JOURNAL; RISK ASSESSMENT; SMOKING; TEA;

AGED; AGED, 80 AND OVER; CASE-CONTROL STUDIES; COFFEE; FEMALE; FRANCE; HUMANS; MALE; MIDDLE AGED; MOUTH NEOPLASMS; QUESTIONNAIRES; TEA;

EID: 84876310924     PISSN: 18777821     EISSN: 1877783X     Source Type: Journal    
DOI: 10.1016/j.canep.2013.02.001     Document Type: Article

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