Localised Agro-Food Systems and Geographical Indications in the Face of Globalisation: The Case of Queso Chontaleño

Sociologia Ruralis

Volumn 53, Issue 2, 2013, Pages 180-200

  Mancini, Maria Cecilia ^a  

^a UNIVERSITY OF PARMA   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

AGROINDUSTRY; EUROPEAN UNION; FOOD INDUSTRY; GLOBALIZATION; WORLD TRADE ORGANIZATION;

CHONTALES; NICARAGUA;

EID: 84876133566     PISSN: 00380199     EISSN: 14679523     Source Type: Journal    
DOI: 10.1111/soru.12004     Document Type: Article

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