Glutathione exposes sequential IgE-epitopes in ovomucoid relevant in persistent egg allergy

Molecular Nutrition and Food Research

Volumn 57, Issue 3, 2013, Pages 536-544

  Roth Walter, Franziska ^a   Starkl, Philipp ^b   Zuberbier, Torsten ^c   Hummel, Karin ^a   Nöbauer, Karin ^a   Razzazi Fazeli, Ebrahim ^a   Brunner, Richard ^b   Pali Schöll, Isabella ^a   Kinkel, Janis ^a   Felix, Ferdinand ^a   Jensen Jarolim, Erika ^a,b   Kinaciyan, Tamar ^d  

^a UNIVERSITY OF VETERINARY MEDICINE   (Austria)

^b MEDICAL UNIVERSITY OF VIENNA   (Austria)

^c CHARITÉ UNIVERSITÄTSMEDIZIN BERLIN   (Germany)

^d Universitatsklinik fur Dermatologie   (Austria)

Author keywords

Gal d 1; Glutathione; Ovomucoid; Persistent egg allergy; Reduction

Indexed keywords

EGG WHITE; EPITOPE; GLUTATHIONE; IMMUNOGLOBULIN E; OVOMUCOID;

ADULT; AGED; ARTICLE; CHEMISTRY; CHILD; CIRCULAR DICHROISM; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; CROSS REACTION; DOSE RESPONSE; EGG ALLERGY; FEMALE; FOOD HANDLING; HUMAN; IMMUNOLOGY; MALE; METHODOLOGY; MIDDLE AGED; OXIDATION REDUCTION REACTION; SKIN TEST; YOUNG ADULT;

ADULT; AGED; CHILD; CIRCULAR DICHROISM; CROSS REACTIONS; DOSE-RESPONSE RELATIONSHIP, DRUG; EGG HYPERSENSITIVITY; EGG WHITE; EPITOPES; FEMALE; FOOD HANDLING; GLUTATHIONE; HUMANS; IMMUNOGLOBULIN E; MALE; MIDDLE AGED; OVOMUCIN; OXIDATION-REDUCTION; SKIN TESTS; YOUNG ADULT;

EID: 84875052269     PISSN: 16134125     EISSN: 16134133     Source Type: Journal    
DOI: 10.1002/mnfr.201200612     Document Type: Article

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