A Biosensor Utilizing l-Glutamate Dehydrogenase and Diaphorase Immobilized on Nanocomposite Electrode for Determination of l-Glutamate in Food Samples

Food Analytical Methods

Volumn 6, Issue 2, 2013, Pages 521-527

  Monošík, Rastislav ^a   Streďanský, Miroslav ^b   Šturdík, Ernest ^a  

^a SLOVAK UNIVERSITY OF TECHNOLOGY   (Slovakia)

^b sro   (Slovakia)

Author keywords

Biosensor; Food analysis; l glutamate; Nanocomposite

Indexed keywords

BIOSENSORS; ELECTRODES; ENZYMES; MULTIWALLED CARBON NANOTUBES (MWCN); NANOCOMPOSITES; SPECTROPHOTOMETRY;

AMPEROMETRIC BIOSENSORS; ANALYTICAL PERFORMANCE; FOOD ANALYSIS; L-GLUTAMATE; L-GLUTAMATE DEHYDROGENASE; NANOCOMPOSITE ELECTRODES; PHOSPHATE BUFFER SOLUTIONS; SPECTRO-PHOTOMETRIC METHOD;

ENZYME ELECTRODES;

EID: 84875050881     PISSN: 19369751     EISSN: 1936976X     Source Type: Journal    
DOI: 10.1007/s12161-012-9468-5     Document Type: Article

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