Starch modification with microbial alpha-glucanotransferase enzymes

Carbohydrate Polymers

Volumn 93, Issue 1, 2013, Pages 116-121

  Van Der Maarel, Marc J E C ^a,b,c   Leemhuis, Hans ^b  

^a AVEBE UA   (Netherlands)

^b UNIVERSITY OF GRONINGEN   (Netherlands)

^c UNIVERSITY OF GRONINGEN   (Netherlands)

Author keywords

Amylopectin; Amylose; Enzyme; Glycoside hydrolase; Prebiotics; Resistant starch

Indexed keywords

AMYLOPECTIN MOLECULES; AMYLOSE; BASIC CHEMICALS; BRANCHING ENZYME; FERMENTATIVE PRODUCTION; GLUCANOTRANSFERASE; GLYCOSIDE HYDROLASES; HIGH-FRUCTOSE CORN SYRUPS; INDUSTRIAL PRODUCT; NOVEL STARCHES; PREBIOTICS; PRODUCTION OF; RESISTANT STARCH; STARCH MODIFICATION;

AMYLOPECTINS; ETHANOL; GLUCOSE; PLANTS (BOTANY); SUBSTRATES;

ENZYMES;

1,4 ALPHA GLUCAN BRANCHING ENZYME; 4 ALPHA GLUCANOTRANSFERASE; 4 ALPHA-GLUCANOTRANSFERASE; AMYLOPECTIN; AMYLOSE; BACTERIAL PROTEIN; CYCLOMALTODEXTRIN GLUCANOTRANSFERASE; GLUCOSYLTRANSFERASE; GLYCOGEN DEBRANCHING ENZYME;

BACTERIUM; BIOCATALYSIS; CHEMISTRY; CONFERENCE PAPER; CONFORMATION; ENZYMOLOGY; FOOD INDUSTRY; HYDROLYSIS; METHODOLOGY; MOLECULAR WEIGHT; TIME;

1,4-ALPHA-GLUCAN BRANCHING ENZYME; AMYLOPECTIN; AMYLOSE; BACTERIA; BACTERIAL PROTEINS; BIOCATALYSIS; FOOD INDUSTRY; GLUCOSYLTRANSFERASES; GLYCOGEN DEBRANCHING ENZYME SYSTEM; HYDROLYSIS; MOLECULAR CONFORMATION; MOLECULAR WEIGHT; TIME FACTORS;

ZEA MAYS;

EID: 84874650404     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2012.01.065     Document Type: Conference Paper

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