The optimization of aqueous two-phase extraction of lysozyme from crude hen egg white using response surface methodology

Journal of Chemical Technology and Biotechnology

Volumn 88, Issue 3, 2013, Pages 415-421

  Lu, Yanmin ^a   Lu, Wenjuan ^a   Wang, Wei ^a   Guo, Qingwei ^a   Yang, Yanzhao ^a  

^a SHANDONG UNIVERSITY   (China)

Author keywords

Aqueous two phase system; Bioseparations; Extraction; Purification; Statistical design

Indexed keywords

AQUEOUS TWO PHASE SYSTEM; AQUEOUS TWO-PHASE EXTRACTION; BIO SEPARATION; BIOLOGICAL PARTICLES; BIOPROCESSES; CHICKEN EGG WHITE; FRACTIONAL FACTORIAL DESIGNS; HEN EGG; PARTIAL PURIFICATION; POLYETHYLENE GLYCOL 4000; POTASSIUM CHLORIDE; POTASSIUM CITRATE; PURIFICATION FACTORS; RECOVERY AND PURIFICATIONS; RESPONSE SURFACE METHODOLOGY; SCREENING EXPERIMENTS; SPECIFIC ACTIVITY; STATISTICAL DESIGN; VERSATILE METHODS;

CHLORINE COMPOUNDS; ENZYMES; EXTRACTION; MATHEMATICAL MODELS; OPTIMIZATION; POLYETHYLENE GLYCOLS; POTASSIUM; RECOVERY; SURFACE PROPERTIES;

PURIFICATION;

ADENOSINE TRIPHOSPHATE; CITRATE POTASSIUM; EGG WHITE; LYSOZYME;

AQUEOUS SOLUTION; ARTICLE; BIOPROCESS; GEL PERMEATION CHROMATOGRAPHY; HEN; MATHEMATICAL MODEL; PH; POLYACRYLAMIDE GEL ELECTROPHORESIS; PURIFICATION; RESPONSE SURFACE METHOD; SCREENING TEST;

EID: 84874018786     PISSN: 02682575     EISSN: 10974660     Source Type: Journal    
DOI: 10.1002/jctb.3868     Document Type: Article

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