Citric acid production by Aspergillus niger grown on orange peel medium fortified with cane molasses

Annals of Microbiology

Volumn 63, Issue 1, 2013, Pages 267-278

  Hamdy, Hossam S ^a  

^a Ain Shams University   (Egypt)

Author keywords

Citric acid production; Optimization of cultural conditions; Orange peels; Solid state fermentation

Indexed keywords

ASPERGILLUS NIGER;

EID: 84873744139     PISSN: 15904261     EISSN: 18692044     Source Type: Journal    
DOI: 10.1007/s13213-012-0470-3     Document Type: Article

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