-
1
-
-
0003964363
-
-
American Cancer Society, Atlanta: American Cancer, Society
-
American Cancer Society. Cancer Facts & Figures 2012. Atlanta: American Cancer Society; 2012.
-
(2012)
Cancer Facts & Figures 2012
-
-
-
2
-
-
0344759188
-
Arylamine N-acetyltransferase activity in man
-
DOI 10.1081/DMR-100101932
-
Cascorbi I, Brockmoller J, Mrozikiewicz PM, et al. Arylamine N-acetyltransferase activity in man. Drug Metab Rev 1999;31:489-502. (Pubitemid 29222674)
-
(1999)
Drug Metabolism Reviews
, vol.31
, Issue.2
, pp. 489-502
-
-
Cascorbi, I.1
Brockmoller, J.2
Mrozikiewicz, P.M.3
Muller, A.4
Roots, I.5
-
3
-
-
33645911192
-
Search for an association between the human CYP1A2 genotype and CYP1A2 metabolic phenotype
-
Jiang Z, Dragin N, Jorge-Nebert LF, et al. Search for an association between the human CYP1A2 genotype and CYP1A2 metabolic phenotype. Pharmacogenet Genomics 2006;16:359-67.
-
(2006)
Pharmacogenet Genomics
, vol.16
, pp. 359-367
-
-
Jiang, Z.1
Dragin, N.2
Jorge-Nebert, L.F.3
-
4
-
-
0034190441
-
N-acetyltransferase polymorphisms and colorectal cancer: A HuGE review
-
Brockton N, Little J, Sharp L, et al. N-acetyltransferase polymorphisms and colorectal cancer: a HuGE review. Am J Epidemiol 2000;151:846-61. (Pubitemid 30461126)
-
(2000)
American Journal of Epidemiology
, vol.151
, Issue.9
, pp. 846-861
-
-
Brockton, N.1
Little, J.2
Sharp, L.3
Cotton, S.C.4
-
5
-
-
0029999726
-
Predictors of N-acetyltransferase activity: Should caffeine phenotyping and NAT2 genotyping be used interchangeably in epidemiological studies?
-
Le Marchand L, Sivaraman L, Franke AA, et al. Predictors of N-acetyltransferase activity: should caffeine phenotyping and NAT2 genotyping be used interchangeably in epidemiological studies? Cancer Epidemiol Biomarkers Prev 1996;5:449-55. (Pubitemid 26182659)
-
(1996)
Cancer Epidemiology Biomarkers and Prevention
, vol.5
, Issue.6
, pp. 449-455
-
-
Le Marchand, L.1
Sivaraman, L.2
Franke, A.A.3
Custer, L.J.4
Wilkens, L.R.5
Lau, A.F.6
Cooney, R.V.7
-
6
-
-
0030896578
-
Lifestyle and nutritional correlates of cytochrome CYP1A2 activity: Inverse associations with plasma lutein and alpha-tocopherol
-
DOI 10.1097/00008571-199702000-00002
-
Le Marchand L, Franke AA, Custer L, et al. Lifestyle and nutritional correlates of cytochrome CYP1A2 activity: inverse associations with plasma lutein and alphatocopherol. Pharmacogenetics 1997;7:11-19. (Pubitemid 27153315)
-
(1997)
Pharmacogenetics
, vol.7
, Issue.1
, pp. 11-19
-
-
Le Marchand, L.1
Franke, A.A.2
Custer, L.3
Wilkens, L.R.4
Cooney, R.V.5
-
7
-
-
0035668503
-
Combined effects of well-done red meat, smoking, and rapid N-acetyltransferase 2 and CYP1A2 phenotypes in increasing colorectal cancer risk
-
Le Marchand L, Hankin JH, Wilkens LR, et al. Combined effect of well-done red meat, smoking and rapid N-acetyltransferase 2 and CYP1A2 phenotypes in increasing colorectal cancer risk. Cancer Epidemiol Biomarkers Prev 2001;10:1259-66. (Pubitemid 34027757)
-
(2001)
Cancer Epidemiology Biomarkers and Prevention
, vol.10
, Issue.12
, pp. 1259-1266
-
-
Le Marchand, L.1
Hankin, J.H.2
Wilkens, L.R.3
Pierce, L.M.4
Franke, A.5
Kolonel, L.N.6
Seifried, A.7
Custer, L.J.8
Chang, W.9
Lum-Jones, A.10
Donlon, T.11
-
8
-
-
0027999623
-
Rapid metabolic phenotypes for acetyltransferase and cytochrome P4501A2 and putative exposure to food-borne heterocyclic amines increase the risk for colorectal cancer or polyps
-
Lang NP, Butler MA, Massengill J, et al. Rapid metabolic phenotypes for acetyltransferase and cytochrome P4501A2 and putative exposure to food-borne heterocyclic amines increase the risk for colorectal cancer or polyps. Cancer Epidemiol Biomarkers Prev 1994;3:675-82. (Pubitemid 24377961)
-
(1994)
Cancer Epidemiology Biomarkers and Prevention
, vol.3
, Issue.8
, pp. 675-682
-
-
Lang, N.P.1
Butler, M.A.2
Massengill, J.3
Lawson, M.4
Craig Stotts, R.5
Hauer-Jensen, M.6
Kadlubar, F.F.7
-
9
-
-
18344386384
-
Genetic polymorphisms in heterocyclic amine metabolism and risk of colorectal adenomas
-
DOI 10.1097/00008571-200203000-00008
-
Ishibe N, Sinha R, Hein DW, et al. Genetic polymorphisms in heterocyclic amine metabolism and risk of colorectal adenomas. Pharmacogenetics 2002;12:145-50. (Pubitemid 34298918)
-
(2002)
Pharmacogenetics
, vol.12
, Issue.2
, pp. 145-150
-
-
Ishibe, N.1
Sinha, R.2
Hein, D.W.3
Kulldorff, M.4
Strickland, P.5
Fretland, A.J.6
Chow, W.-H.7
Kadlubar, F.F.8
Lang, N.P.9
Rothman, N.10
-
11
-
-
0017191066
-
Variations between individuals and populations in the acetylation of isoniazid and its significance for the treatment of pulmonary tuberculosis
-
Ellard GA. Variations between individuals and populations in the acetylation of isoniazid and its significance for the treatment of pulmonary tuberculosis. Clin Pharmacol Ther 1976;19:610-25.
-
(1976)
Clin Pharmacol Ther
, vol.19
, pp. 610-625
-
-
Ellard, G.A.1
-
12
-
-
79251589078
-
Genetic variation in the bioactivation pathway for polycyclic hydrocarbons and heterocyclic amines in relation to risk of colorectal neoplasia
-
Wang H, Yamamoto JF, Caberto C, et al. Genetic variation in the bioactivation pathway for polycyclic hydrocarbons and heterocyclic amines in relation to risk of colorectal neoplasia. Carcinogenesis 2011;32:203-9.
-
(2011)
Carcinogenesis
, vol.32
, pp. 203-209
-
-
Wang, H.1
Yamamoto, J.F.2
Caberto, C.3
-
13
-
-
1842592862
-
Well-done red meat, metabolic phenotypes and colorectal cancer in Hawaii
-
DOI 10.1016/S0027-5107(02)00167-7, PII S0027510702001677
-
Le Marchand L, Hankin JH, Pierce LM, et al. Well-done red meat, metabolic phenotypes and colorectal cancer in Hawaii. Mutat Res 2002;506-507:205-14. (Pubitemid 35286555)
-
(2002)
Mutation Research - Fundamental and Molecular Mechanisms of Mutagenesis
, vol.506-507
, pp. 205-214
-
-
Le Marchand, L.1
Hankin, J.H.2
Pierce, L.M.3
Sinha, R.4
Nerurkar, P.V.5
Franke, A.A.6
Wilkens, L.R.7
Kolonel, L.N.8
Donlon, T.9
Seifried, A.10
Custer, L.J.11
Lum-Jones, A.12
Chang, W.13
-
14
-
-
0025736251
-
Validation of a quantitative diet history method in Hawaii
-
Hankin JH, Wilkens LR, Kolonel LN, et al. Validation of a quantitative diet history method in Hawaii. Am J Epidemiol 1991;133:616-28.
-
(1991)
Am J Epidemiol
, vol.133
, pp. 616-628
-
-
Hankin, J.H.1
Wilkens, L.R.2
Kolonel, L.N.3
-
15
-
-
0028850262
-
High concentrations of the carcinogen 2-amino-1-methyl-6-phenylimidazo- [4, 5-b]pyridin (PhIP) occur in chicken but are dependent on the cooking method
-
Sinha R, Rothman N, Brown ED, et al. High concentrations of the carcinogen 2-amino-1-methyl-6-phenylimidazo-[4, 5-b]pyridin (PhIP) occur in chicken but are dependent on the cooking method. Cancer Res 1995;55:4516-19.
-
(1995)
Cancer Res
, vol.55
, pp. 4516-4519
-
-
Sinha, R.1
Rothman, N.2
Brown, E.D.3
-
17
-
-
0032489794
-
Heterocyclic amine content in beef cooked by different methods to varying degrees of doneness and gravy made from meat drippings
-
DOI 10.1016/S0278-6915(97)00162-2, PII S0278691597001622
-
Sinha R, Rothman N, Salmon CP, et al. Heterocyclic amine content of beef cooked by different methods to varying degrees of doneness and gravy made from meat drippings. Food Chem Toxicol 1998;36:279-87. (Pubitemid 28255340)
-
(1998)
Food and Chemical Toxicology
, vol.36
, Issue.4
, pp. 279-287
-
-
Sinha, R.1
Rothman, N.2
Salmon, C.P.3
Knize, M.G.4
Brown, D.E.5
Swanson, C.A.6
Rhodes, D.7
Rossi, S.8
Felton, J.S.9
Levander, O.A.10
-
18
-
-
0032489793
-
Heterocyclic amine content of pork products cooked by different methods and to varying degrees of doneness
-
DOI 10.1016/S0278-6915(97)00159-2, PII S0278691597001282
-
Sinha R, Knize MG, Salmon CP, et al. Heterocyclic amine content of pork products cooked by different methods and to varying degrees of doneness. Food Chem Toxicol 1998;36:289-97. (Pubitemid 28255341)
-
(1998)
Food and Chemical Toxicology
, vol.36
, Issue.4
, pp. 289-297
-
-
Sinha, R.1
Knize, M.G.2
Salmon, C.P.3
Brown, E.D.4
Rhodes, D.5
Felton, J.S.6
Levander, O.A.7
Rothman, N.8
-
19
-
-
0035054201
-
Analysis of 200 food items for benzo[a]pyrene and estimation of its intake in an epidemiologic study
-
DOI 10.1016/S0278-6915(00)00158-7, PII S0278691500001587
-
Kazerouni N, Sinha R, Hsu CH, et al. Analysis of 200 food items for benzo[a]pyrene and estimation of its intake in an epidemiologic study. Food Chem Toxicol 2001;39:423-36. (Pubitemid 32323975)
-
(2001)
Food and Chemical Toxicology
, vol.39
, Issue.5
, pp. 423-436
-
-
Kazerouni, N.1
Sinha, R.2
Hsu, C.-H.3
Greenberg, A.4
Rothman, N.5
-
20
-
-
0022654755
-
Total energy intake: Implications for epidemiology analyses
-
Willett WC, Stampfer MJ. Total energy intake: implications for epidemiologic analyses. Am J Epidemiol 1986;124:17-27. (Pubitemid 16095831)
-
(1986)
American Journal of Epidemiology
, vol.124
, Issue.1
, pp. 17-27
-
-
Willett, W.1
Stampfer, M.J.2
-
21
-
-
0026879487
-
Determination of CYP1A2 and NAT2 phenotypes in human populations by analysis of caffeine urinary metabolites
-
Butler MA, Lang NP, Young JF, et al. Determination of CYP1A2 and NAT2 phenotypes in human populations by analysis of caffeine urinary metabolites. Pharmacogenetics 1992;2:116-27.
-
(1992)
Pharmacogenetics
, vol.2
, pp. 116-127
-
-
Butler, M.A.1
Lang, N.P.2
Young, J.F.3
-
22
-
-
18544379615
-
Prospective study of N-acetyltransferase-2 genotypes, meat intake, smoking and risk of colorectal cancer
-
DOI 10.1002/ijc.20890
-
Chan AT, Tranah GJ, Giovannucci EL, et al. Prospective study of N-acetyltransferase-2 geneotypes, meat intake, smoking and risk of colorectal cancer. Int J Cancer 2005;115:648-52. (Pubitemid 40656725)
-
(2005)
International Journal of Cancer
, vol.115
, Issue.4
, pp. 648-652
-
-
Chan, A.T.1
Tranah, G.J.2
Giovannucci, E.L.3
Willett, W.C.4
Hunter, D.J.5
Fuchs, C.S.6
-
23
-
-
67650439241
-
Meat and heterocyclic amine intake, smoking, NAT1 and NAT2 polymorphisms, and colorectal cancer risk in the multiethnic cohort study
-
Nöthlings U, Yamamoto JF, Wilkens LR, et al. Meat and heterocyclic amine intake, smoking, NAT1 and NAT2 polymorphisms, and colorectal cancer risk in the multiethnic cohort study. Cancer Epidemiol Biomarkers Prev 2009;18:2098-106.
-
(2009)
Cancer Epidemiol Biomarkers Prev
, vol.18
, pp. 2098-2106
-
-
Nöthlings, U.1
Yamamoto, J.F.2
Wilkens, L.R.3
-
24
-
-
33645457048
-
Effect of NAT1 and NAT2 genetic polymorphisms on colorectal cancer risk associated with exposure to tobacco smoke and meat consumption
-
Lilla C, Verla-Tebit E, Risch A, et al. Effect of NAT1 and NAT2 genetic polymorphisms on colorectal cancer risk associated with exposure to tobacco smoke and meat consumption. Cancer Epidemiol Biomarkers Prev 2006;15:99-107.
-
(2006)
Cancer Epidemiol Biomarkers Prev
, vol.15
, pp. 99-107
-
-
Lilla, C.1
Verla-Tebit, E.2
Risch, A.3
-
25
-
-
33847281000
-
Inherited variation in carcinogen-metabolizing enzymes and risk of colorectal polyps
-
DOI 10.1093/carcin/bgl135
-
Goode EL, Potter JD, Bamlet WR, et al. Inherited variation in carcinogenmetabolizing enzymes and risk of colorectal polyps. Carcinogenesis 2007;28:328-41. (Pubitemid 46321848)
-
(2007)
Carcinogenesis
, vol.28
, Issue.2
, pp. 328-341
-
-
Goode, E.L.1
Potter, J.D.2
Bamlet, W.R.3
Rider, D.N.4
Bigler, J.5
-
26
-
-
3242815514
-
Risk of colorectal adenomas in relation to meat consumption, meat preparation, and genetic susceptibility in a Dutch population
-
DOI 10.1023/B:CACO.0000024263.44973.92
-
Tiermersma EW, Voskuil DW, Bunschoten A, et al. Risk of colorectal adenomas in relation to meat consumption, meat preparation, and genetic susceptibility in a Dutch population. Cancer Causes Control 2004;15:225-36. (Pubitemid 38988031)
-
(2004)
Cancer Causes and Control
, vol.15
, Issue.3
, pp. 225-236
-
-
Tiemersma, E.W.1
Voskuil, D.W.2
Bunschoten, A.3
Hogendoorn, E.A.4
Witteman, B.J.M.5
Nagengast, F.M.6
Glatt, H.7
Kok, F.J.8
Kampman, E.9
-
27
-
-
0037330505
-
Investigation of interaction between N-acetyltransferase 2 and heterocyclic amines as potential risk factors for colorectal cancer
-
DOI 10.1093/carcin/24.2.275
-
Barrett JH, Smith G, Waxman R, et al. Investigation of interaction between N-acetyltransferase 2 and heterocyclic amines as potential risk factors for colorectal cancer. Carcinogenesis 2003;24:275-82. (Pubitemid 36267097)
-
(2003)
Carcinogenesis
, vol.24
, Issue.2
, pp. 275-282
-
-
Barrett, J.H.1
Smith, G.2
Waxman, R.3
Gooderham, N.4
Lightfoot, T.5
Garner, R.C.6
Augustsson, K.7
Wolf, C.R.8
Bishop, D.T.9
Forman, D.10
Boobis, A.R.11
Colin, R.12
Sachse, C.13
-
28
-
-
55849128161
-
Red meat intake, doneness, polymorphisms in genes that encode carcinogen-metabolizing enzymes, and colorectal cancer risk
-
Cotterchio M, Boucher BA, Manno M, et al. Red meat intake, doneness, polymorphisms in genes that encode carcinogen-metabolizing enzymes, and colorectal cancer risk. Cancer Epidemiol Biomarkers Prev 2008;17:3098-107.
-
(2008)
Cancer Epidemiol Biomarkers Prev
, vol.17
, pp. 3098-3107
-
-
Cotterchio, M.1
Boucher, B.A.2
Manno, M.3
-
29
-
-
37849037075
-
Modification by N-acetyltransferase 1 genotype on the association between dietary heterocyclic amines and colon cancer in a multiethnic study
-
Butler LM, Millikan RC, Sinha R, et al. Modification by N-acetyltransferase 1 genotype on the association between dietary heterocyclic amines and colon cancer in a multiethnic study. Mutat Res 2008;638:162-74.
-
(2008)
Mutat Res
, vol.638
, pp. 162-174
-
-
Butler, L.M.1
Millikan, R.C.2
Sinha, R.3
-
30
-
-
66949160785
-
Dietary meat intake in relation to colorectal adenoma in asymptomatic women
-
Ferrucci LM, Sinha R, Graubard BL, et al. Dietary meat intake in relation to colorectal adenoma in asymptomatic women. Am J Gastroenterol 2009;104:1231-40.
-
(2009)
Am J Gastroenterol
, vol.104
, pp. 1231-1240
-
-
Ferrucci, L.M.1
Sinha, R.2
Graubard, B.L.3
-
31
-
-
65549125452
-
Heterocyclic aromatic amine intake increases colorectal adenoma risk: Findings from a prospective European cohort study
-
Rohrmann S, Hermann S, Linseisen J. Heterocyclic aromatic amine intake increases colorectal adenoma risk: findings from a prospective European cohort study. Am J Clin Nutr 2009;89:1418-24.
-
(2009)
Am J Clin Nutr
, vol.89
, pp. 1418-1424
-
-
Rohrmann, S.1
Hermann, S.2
Linseisen, J.3
-
32
-
-
39449127911
-
Meat intake, heterocyclic amine exposure, and metabolizing enzyme polymorphisms in relation to colorectal polyp risk
-
DOI 10.1158/1055-9965.EPI-07-0615
-
Shin A, Shrubsole MJ, Rice JM, et al. Meat intake, heterocyclic amine exposure, and metabolizing enzyme polymorphisms in relation to colorectal polyp risk. Cancer Epidemiol Biomarkers Prev 2008;17:320-9. (Pubitemid 351272782)
-
(2008)
Cancer Epidemiology Biomarkers and Prevention
, vol.17
, Issue.2
, pp. 320-329
-
-
Shin, A.1
Shrubsole, M.J.2
Rice, J.M.3
Cai, Q.4
Doll, M.A.5
Long, J.6
Smalley, W.E.7
Shyr, Y.8
Sinha, R.9
Ness, R.M.10
Hein, D.W.11
Zheng, W.12
-
33
-
-
70350657309
-
Association between dietary heterocyclic amine levels, genetic polymorphisms of NAT2, CYP1A1, and CYP1A2 and risk of colorectal cancer: A hospital-based caseecontrol study in Japan
-
Kobayashi M, Otani T, Iwasaki M, et al. Association between dietary heterocyclic amine levels, genetic polymorphisms of NAT2, CYP1A1, and CYP1A2 and risk of colorectal cancer: a hospital-based caseecontrol study in Japan. Scand J Gastroenterol 2009;44:952-9.
-
(2009)
Scand J Gastroenterol
, vol.44
, pp. 952-959
-
-
Kobayashi, M.1
Otani, T.2
Iwasaki, M.3
-
34
-
-
48849115873
-
CYP1A2 164 A→C polymorphism, cigarette smoking, consumption of well-done red meat and risk of developing colorectal adenomas and carcinomas
-
Saebo M, Skjelbred CF, Brekke Li K, et al. CYP1A2 164 A→C polymorphism, cigarette smoking, consumption of well-done red meat and risk of developing colorectal adenomas and carcinomas. Anticancer Res 2008;28:2289-95.
-
(2008)
Anticancer Res
, vol.28
, pp. 2289-2295
-
-
Saebo, M.1
Skjelbred, C.F.2
Brekke Li, K.3
-
35
-
-
84857499742
-
Carcinogen metabolism genes, red meat and poultry intake, and colorectal cancer risk
-
Published Online First:, 26 May, doi:10.1002/ijc.26199
-
Wang J, Joshi AD, Corral R, et al. Carcinogen metabolism genes, red meat and poultry intake, and colorectal cancer risk. Int J Cancer. Published Online First: 26 May doi:10.1002/ijc.26199
-
Int J Cancer
-
-
Wang, J.1
Joshi, A.D.2
Corral, R.3
|