Comprehensive proteomics approach in characterizing and quantifying allergenic proteins from northern shrimp: Toward better occupational asthma prevention

Journal of Proteome Research

Volumn 12, Issue 2, 2013, Pages 647-656

  Abdel Rahman, Anas M ^a,b   Kamath, Sandip D ^c   Gagné, Sébastien ^d   Lopata, Andreas L ^c   Helleur, Robert ^b  

^a MOUNT SINAI HOSPITAL   (Canada)

^b MEMORIAL UNIVERSITY OF NEWFOUNDLAND   (Canada)

^c JAMES COOK UNIVERSITY   (Australia)

^d Inst de Rech Robert Sauve en Sante   (Canada)

Author keywords

aeroallergen; allergenomics; environmental proteomics; mass spectrometry; northern shrimp; occupational asthma; proteomics; seafood allergen

Indexed keywords

ALLERGEN; ARGININE KINASE; CALCIUM BINDING PROTEIN;

AIR SAMPLING; ALLERGENICITY; AMINO ACID SEQUENCE; AQUEOUS SOLUTION; ARTICLE; HUMAN; LIMIT OF DETECTION; MASS SPECTROMETRY; NONHUMAN; OCCUPATIONAL ASTHMA; PANDALUS BOREALIS; PRIORITY JOURNAL; PROTEOMICS; QUANTITATIVE ANALYSIS; SAMPLING; TANDEM MASS SPECTROMETRY; WORKPLACE;

AEROSOLS; ALLERGENS; AMINO ACID SEQUENCE; ANIMALS; ARGININE KINASE; ARTHROPOD PROTEINS; ASTHMA, OCCUPATIONAL; CALCIUM-BINDING PROTEINS; HUMANS; MOLECULAR SEQUENCE DATA; PENAEIDAE; PROTEOLYSIS; PROTEOMICS; SARCOPLASMIC RETICULUM; SENSITIVITY AND SPECIFICITY; TANDEM MASS SPECTROMETRY; TROPOMYOSIN;

EID: 84873403931     PISSN: 15353893     EISSN: 15353907     Source Type: Journal    
DOI: 10.1021/pr300755p     Document Type: Article

References (40)

1. Sampson, H. A. Fatal food-induced anaphylaxis Allergy 1998, 53, 125-130
2. Besler, M.; Steinhart, H.; Paschke, A. Stability of food allergens and allergenicity of processed foods J. Chromatogr. B: Biomed. Sci. Appl. 2001, 756 (1-2) 207-228
3. Lopata, A.; O'Hehir, R.; Lehrer, S. Shellfish allergy Clin. Exp. Allergy 2010, 40 (6) 850-858
4. Lopata, A. L.; Lehrer, S. B. New Insights into Seafood Allergy Curr. Opin. Allergy Clin. Immunol. 2009, 9 (3) 270-277
5. Bernstein, M.; Day, J. H.; Welsh, A. Double-blind food challenge in the diagnosis of food sensitivity in the adult J. Allergy Clin. Immunol. 1982, 70, 205-210
6. Daul, C.; Morgan, J.; Hughes, J.; Lehrer, S. Provocation-challenge studies in shrimp-sensitive individuals J. Allergy Clin. Immunol. 1988, 81 (6) 1180-1186
7. Taylor, S.; Hefle, S.; Bindslev-Jensen, C.; Bock, S.; A., B., Jr; Christie, L.; Hill, D.; Host, A.; Hourihane, J.; Lack, G. Factors affecting the determination of threshold doses for allergenic foods: How much is too much? J. Allergy Clin. Immunol. 2002, 109 (1) 24-30
8. Jeoung, B.; Reese, G.; Hauck, P.; Oliver, J.; Daul, C. B.; Lehrer, S. Quantification of the major brown shrimp allergen pen a 1 (tropomyosin) by a monoclonal antibody-based sandwich elisa J. Allergy Clin. Immunol. 1997, 100 (2) 229-234
9. Motoyama, K.; Suma, Y.; Ishizaki, S.; Nagashima, Y.; Lu, Y.; Ushio, H.; Shiomi, K. Identification of tropomyosins as major allergens in antarctic krill and mantis shrimp and their amino acid sequence characteristics Mar. Biotechnol. 2008, 10 (6) 709-718
10. Seiki, K.; Oda, H.; Yoshioka, H.; Sakai, S.; Urisu, A.; Akiyama, H.; Ohno, Y. A reliable and sensitive immunoassay for the determination of crustacean protein in processed foods J. Agric. Food Chem. 2007, 55 (23) 9345-9350
11. Rejeb, S. B.; Davies, D.; Cleroux, C.; Langlois, D.; Delahaut, P. Enzyme immunoassay for the detection of crustacean proteins in foods. Abstract for a presentation at the 116th AOAC International Annual meeting and Exposition, Los Angeles, CA, USA, September 22-26, 2002, Abstract # C-124, p 102.
12. Hoffman, D.; Day, E., Jr.; Miller, J. The major heat stable allergen of shrimp Ann. Allergy 1981, 47 (1) 17-22
13. Bauermeister, K.; Wangorsch, A.; Garoffo, L. P.; Reuter, A.; Conti, A.; Taylor, S. L.; Lidholm, J.; Dewitt, A. M.; Enrique, E.; Vieths, S.; Holzhauser, T.; Ballmer-Weber, B.; Reese, G. Generation of a comprehensive panel of crustacean allergens from the North Sea Shrimp Crangon crangon Mol. Immunol. 2011, 48 (15-16) 1983-92
14. Yu, C.; Lin, Y.; Chiang, B.; Chow, L. Proteomics and immunological analysis of a novel shrimp allergen, pen m 2 J. Immunol. 2003, 170 (1) 445-453
15. Ayuso, R.; Grishina, G.; Ibáñez, M.; Blanco, C.; Carrillo, T.; Bencharitiwong, R.; Sánchez, S.; Nowak-Wegrzyn, A.; Sampson, H. Sarcoplasmic calcium-binding protein is an ef-hand-type protein identified as a new shrimp allergen J. Allergy Clin. Immunol. 2009, 124 (1) 114-120
16. Shiomi, K.; Sato, Y.; Hamamoto, S.; Mita, H.; Shimakura, K. Sarcoplasmic calcium-binding protein: Identification as a new allergen of the black tiger shrimp (penaeus monodon) Int. Arch. Allergy Immunol. 2008, 146 (2) 91-98
17. Ayuso, R.; Grishina, G.; Bardina, L.; Carrillo, T.; Blanco, C.; Ibáñez, M.; Sampson, H.; Beyer, K. Myosin light chain is a novel shrimp allergen, lit v 3 J. Allergy Clin. Immunol. 2008, 122 (4) 795-802
18. Ayuso, R.; Sánchez-Garcia, S.; Lin, J.; Fu, Z.; Ibáñez, M.; Carrillo, T.; Blanco, C.; Goldis, M.; Bardina, L.; Sastre, J.; Sampson, H. A. Greater epitope recognition of shrimp allergens by children than by adults suggests that shrimp sensitization decreases with age J. Allergy Clin. Immunol. 2010, 125 (6) 1286-1293
19. Abdel Rahman, A. M.; Helleur, R. J.; Jeebhay, M. F.; Lopata, A. L. Characterization of Seafood Proteins Causing Allergic Diseases, Allergic Diseases. Highlights in the Clinic, Mechanisms and Treatment; Prof. Celso Pereira, Ed.; InTech, 2012, ISBN: 978-953-51-0227-4. Available from: http://www.intechopen.com/books/allergic-diseases-highlights-in-the-clinic- mechanisms-and-treatment/characterization-of-seafood-proteins-causing-allergic- diseases.
20. Abdel Rahman, A. M.; Lopata, A. L.; O'Hehir, R. E.; Robinson, J. J.; Banoub, J. H.; Helleur, R. J. Characterization and de novo sequencing of snow crab tropomyosin enzymatic peptides by both electrospray ionization and matrix-assisted laser desorption ionization QqToF tandem mass spectrometry J. Mass Spectrom. 2010, 45, 372-381
21. Abdel Rahman, A. M.; Kamath, S.; Lopata, A.; Helleur, R. Analysis of the allergenic proteins in black tiger prawn (penaeus monodon) and characterization of the major allergen tropomyosin using mass spectrometry Rapid Commun. Mass Spectrom. 2010, 24 (16) 2462-2470
22. Abdel Rahman, A. M.; Kamath, S.; Lopata, A.; Robinson, J.; Helleur, R. Biomolecular characterization of allergenic proteins in snow crab (chionoecetes opilio) and de novo sequencing of the second allergen arginine kinase using tandem mass spectrometry J. Proteomics 2011, 74 (2) 231-241
23. García-Orozco, K. D.; Aispuro-Hernández, E.; Yepiz-Plascencia, G.; Calderón-de-la-Barca, A. M.; Sotelo-Mundo, R. R. Molecular characterization of arginine kinase, an allergen from the shrimp Litopenaeus vannamei Int. Arch. Allergy Immunol. 2007, 144, 23-28
24. Lopata, A. L; Jeebhay, M. F.; Reese, G.; Fernandes, J.; Fenemore, B.; Elliott, A.; Robins, T. G.; Lehrer, S. B. Detection of fish antigens aerosolized during fish processing using newly developed immunoassays Int. Arch. Allergy 2005, 138, 21-28
25. Ventel, V. D.; Nieuwenhuizen, M.; Kirstein, N.; Hikuam, F.; Jeebhay, C.; Swoboda, M.; Brombacher, I.; Lopata., F. A. Differential responses to natural and recombinantallergens in a murine model of fish allergy Mol. Immunol. 2010, 48 (4) 637-646
26. Beale, J.; Jeebhay, M.; Lopata, A. Characterisation of purified parvalbumin from five fish species and nucleotide sequencing of this major allergen from pacific pilchard, sardinops sagax Mol. Immunol. 2009, 46 (15) 2985-2993
27. Liu, G.; Huang, Y.; Cai, Q.; Weng, W.; Su, W.; Cao, M. Comparative study of in vitro digestibility of major allergen, tropomyosin and other proteins between grass prawn (penaeus monodon) and pacific white shrimp (litopenaeus vannamei) J. Sci. Food Agric. 2011, 91 (1) 163-170
28. Yoon, S.; Kim, H.; Kim, H.; Choi, J.; Suh, C.; Nahm, D.; Kim, Y.; Min, K.; Park, H. Identification of the major allergen in the shrimp (metapenaeus joyneri): Effects of heating and digestive enzymes Korean J. Asthma, Allergy Clin. Immunol. 2004, 24 (2) 211-216
29. Abdel Rahman, A. M.; Gagné, S.; Helleur, R. J. Simultaneous determination of two major snow crab aeroallergens in processing plants by use to isotopic dilution tandem mass spectrometry Anal. Bioanal. Chem. 2012, 403 (3) 821-831
30. Abdel Rahman, A. M.; Randell, E.; Helleur, R. J. Absolute quantification method development and validation of snow crab airborne allergen (Tropomyosin) using MRM tandem mass spectrometry Anal. Chim. Acta 2010, 681 (1-2) 49-55
31. American Thoracic Society. Occupational contribution to the burden of airway disease Am. J. Respir. Crit. Care Med. 2003, 167, 787-797
32. Jeebhay, M. F; Quirce, S. Occupational asthma in the developing and industrialized world: a review Int. J. Tuberc. Lung Dis. 2007, 11 (2) 122-33
33. Jeebhay, M. F.; Cartier, A. Seafood workers and respiratory disease: an update Curr. Opin. Allergy Clin. Immunol. 2010, 10 (2) 104-13 Review
34. Jeebhay, M. F.; Robins, T. G.; Miller, M. E.; Bateman, E.; Smuts, M.; Baatjies, R.; Lopata, A. L. Occupational allergy and asthma among salt water fish processing workers Am. J. Ind. Med. 2008, 51 (12) 899-910
35. Jeebhay, M. F.; Robins, T. G.; Seixas, N.; Baatjies, R.; George, D. A.; Rusford, E.; Lehrer, S. B.; Lopata, A. L. Environmental exposure characterization of fish processing workers Ann. Occup. Hyg. 2005, 49 (5) 423-37
36. Christensen, L,H; Riise, E.; Bang, L.; Zhang, C.; Lund, K. Isoallergen variations contribute to the overall complexity of effector cell degranulation: effect mediated through differentiated IgE affinity J. Immunol. 2010, 184 (9) 4966-4972
37. Barre, L.; Fournel-Gigleux, S.; Finel, M.; Netter, P.; Magdalou, J.; Ouzzine, M. Substrate specificity of the human UDP-glucuronosyltransferase UGT2B4 and UGT2B7. Identification of a critical aromatic amino acid residue at position 33 FEBS J. 2007, 274 (5) 1256-1264
38. Seppälä, U.; Dauly, C.; Robinson, S.; Hornshaw, M.; Larsen, J. N.; Ipsen, H. Absolute Quantification of Allergens from Complex Mixtures: A New Sensitive Tool for Standardization of Allergen Extracts for Specific Immunotherapy J. Proteome Res. 2011, 10 (4) 2113-2122
39. Eduard, W.; Heederik, D.; Duchaine, C.; Green, B. J. Bioaerosol exposure assessment in the workplace: the past, present and recent advances J. Environ. Monit. 2012, 14 (2) 334-339
40. Vijay-Kumar, S.; Cook, W. J. Structure of a sarcoplasmic calcium-binding protein from Nereis diversicolor refined at 2·0 Å resolution J. Mol. Biol. 1994, 224 (2) 413-426