Carbohydrate co-ingestion with protein does not further augment post-prandial muscle protein accretion in older men

Nutrition and Metabolism

Volumn 10, Issue 1, 2013, Pages

  Hamer, Henrike M ^a   Wall, Benjamin T ^a   Kiskini, Alexandra ^a   De Lange, Anneke ^a   Groen, Bart B L ^a   Bakker, Jaap A ^a   Gijsen, Annemie P ^a   Verdijk, Lex B ^a   Van Loon, Luc J C ^a  

^a MAASTRICHT UNIVERSITY MEDICAL CENTER   (Netherlands)

Author keywords

Ageing; Amino acids; Anabolic resistance; Sarcopenia; Skeletal muscle

Indexed keywords

CARBOHYDRATE; CASEIN; GLUCOSE; HEMOGLOBIN A1C; INSULIN; MUSCLE PROTEIN; PHENYLALANINE;

AGED; AGING; ARTICLE; BLOOD SAMPLING; BODY FAT; BODY MASS; CARBOHYDRATE INTAKE; CONTROLLED STUDY; DIASTOLIC BLOOD PRESSURE; EATING HABIT; GLUCOSE BLOOD LEVEL; HUMAN; HUMAN EXPERIMENT; HUMAN TISSUE; INSULIN BLOOD LEVEL; INSULIN SENSITIVITY; LEAN BODY WEIGHT; MALE; MUSCLE ATROPHY; MUSCLE BIOPSY; MUSCLE TISSUE; NORMAL HUMAN; ORAL GLUCOSE TOLERANCE TEST; PHYSICAL ACTIVITY; PROTEIN INTAKE; SKELETAL MUSCLE; SYSTOLIC BLOOD PRESSURE; VASTUS LATERALIS MUSCLE;

EID: 84872825886     PISSN: None     EISSN: 17437075     Source Type: Journal    
DOI: 10.1186/1743-7075-10-15     Document Type: Article

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