A subset of histamine receptor ligands improve thermotolerance of the yeast Saccharomyces cerevisiae

Journal of Applied Microbiology

Volumn 114, Issue 2, 2013, Pages 492-501

  Papamichael, K ^a   Delitheos, B ^a   Tiligada, E ^a  

^a UNIVERSITY OF ATHENS MEDICAL SCHOOL   (Greece)

Author keywords

Heat shock protein; Histamine; Receptor antagonists; Stress response; Yeast

Indexed keywords

BIOSYNTHESIS; LIGANDS; PROTEINS;

FREE MODEL; HEAT SHOCK PROTEIN; HEAT SHOCK RESPONSE; HISTAMINES; RECEPTOR ANTAGONISTS; RECEPTOR LIGANDS; STRESSES RESPONSE; THERMOTOLERANCE; YEAST CULTURE; YEAST SACCHAROMYCES CEREVISIAE;

YEAST;

1 (5 CHLORO 2 INDOLYLCARBONYL) 4 METHYLPIPERAZINE; CYCLOHEXIMIDE; DIMETINDENE; HEAT SHOCK PROTEIN 104; HEAT SHOCK PROTEIN 70; HISTAMINE RECEPTOR; RANITIDINE; THIOPERAMIDE;

ANTIMICROBIAL ACTIVITY; HISTOPATHOLOGY; LIGAND; PHENOTYPE; PHYSIOLOGY; PROTEIN; TEMPERATURE TOLERANCE;

ARTICLE; CELL PROLIFERATION; CELL VIABILITY; FUNGUS GROWTH; HEAT SHOCK RESPONSE; HEAT TOLERANCE; INHIBITION KINETICS; NONHUMAN; PHENOTYPE; PROTEIN EXPRESSION; PROTEIN FUNCTION; PROTEIN SYNTHESIS; SACCHAROMYCES CEREVISIAE; WESTERN BLOTTING;

EUKARYOTA; SACCHAROMYCES CEREVISIAE;

EID: 84872383904     PISSN: 13645072     EISSN: 13652672     Source Type: Journal    
DOI: 10.1111/jam.12055     Document Type: Article

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