Cardioprotective effects of diet with different grains on lipid profiles and antioxidative system in obesity-induced rats

International Journal for Vitamin and Nutrition Research

Volumn 82, Issue 2, 2012, Pages 85-93

  Kim, Jung Yun ^a   Shin, Ji Hye ^b   Lee, Sang Sun ^b  

^a Bucheon University   (South Korea)

^b Hanyang University   (South Korea)

Author keywords

Adlay; Antioxidant enzymes; Buckwheat; Glutinous barley; Lipid metabolism

Indexed keywords

ANTIOXIDANT; CHOLESTEROL; GLUTATHIONE; GLUTATHIONE PEROXIDASE; GLUTATHIONE REDUCTASE; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LOW DENSITY LIPOPROTEIN CHOLESTEROL; SUPEROXIDE DISMUTASE; THIOBARBITURIC ACID REACTIVE SUBSTANCE; LIPID;

ADLAY; ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTERIAL WALL THICKNESS; ARTICLE; BARLEY; BUCKWHEAT; CONTROLLED STUDY; DIET; GRAIN; HEART PROTECTION; HYPOLIPEMIA; IN VIVO STUDY; INTESTINE TRANSIT TIME; LIPID BLOOD LEVEL; LIPID DIET; LIVER; MALE; NONHUMAN; NUTRITIONAL VALUE; OBESITY; OXIDATIVE STRESS; RAT; RICE; ANIMAL; AORTA; BLOOD; CARDIOVASCULAR DISEASE; CEREAL; CHEMISTRY; COIX; COMPARATIVE STUDY; DIET THERAPY; FAGOPYRUM; GASTROINTESTINAL TRANSIT; HORDEUM; METABOLISM; PATHOLOGY; SPRAGUE DAWLEY RAT;

ANIMALS; ANTIOXIDANTS; AORTA; CARDIOVASCULAR DISEASES; CEREALS; COIX; DIET, HIGH-FAT; FAGOPYRUM; GASTROINTESTINAL TRANSIT; HORDEUM; LIPIDS; LIVER; MALE; OBESITY; ORYZA SATIVA; OXIDATIVE STRESS; RATS; RATS, SPRAGUE-DAWLEY; THIOBARBITURIC ACID REACTIVE SUBSTANCES;

EID: 84871876708     PISSN: 03009831     EISSN: 16642821     Source Type: Journal    
DOI: 10.1024/0300-9831/a000097     Document Type: Article

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