메뉴 건너뛰기




Volumn 12, Issue 6-7, 2005, Pages 433-439

The effect of adlay oil on plasma lipids, insulin and leptin in rat

Author keywords

Adlay oil; Coix lachryma jobi; Insulin; Leptin; Plasma lipids; Rats

Indexed keywords

ADLAY OIL; CHOLESTEROL; COIX LACHRYMA JOBI EXTRACT; EDIBLE OIL; INSULIN; LEPTIN; LIPID; LOW DENSITY LIPOPROTEIN; PLANT EXTRACT; THIOBARBITURIC ACID REACTIVE SUBSTANCE; UNCLASSIFIED DRUG;

EID: 19944369076     PISSN: 09447113     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.phymed.2004.02.010     Document Type: Article
Times cited : (41)

References (41)
  • 1
    • 0037145882 scopus 로고    scopus 로고
    • Tea enhances insulin activity
    • R.A. Anderson Tea enhances insulin activity J. Agric. Food Chem. 50 2002 7182 7188
    • (2002) J. Agric. Food Chem. , vol.50 , pp. 7182-7188
    • Anderson, R.A.1
  • 2
    • 0004202155 scopus 로고
    • AOAC fourteenth ed Association of Official Analytical Chemists Washington, DC
    • AOAC Official Methods of Analysis fourteenth ed 1984 Association of Official Analytical Chemists Washington, DC
    • (1984) Official Methods of Analysis
  • 3
    • 19944364235 scopus 로고
    • Effects of the hatomugi (Coix lachryma-jobi L. var. ma-yuen) on the hyperlipidemia in rats
    • M. Aoki, and N. Tuzihara Effects of the hatomugi (Coix lachryma-jobi L. var. ma-yuen) on the hyperlipidemia in rats Kaseigaku Zasshi 36 1985 27 33
    • (1985) Kaseigaku Zasshi , vol.36 , pp. 27-33
    • Aoki, M.1    Tuzihara, N.2
  • 4
    • 0029048408 scopus 로고
    • Recombinant mouse OB protein: Evidence for a peripheral signal linking adiposity in central neural networks
    • L.A. Campfield, F.J. Smith, Y. Guisez, R. Devos, and P. Burn Recombinant mouse OB protein: evidence for a peripheral signal linking adiposity in central neural networks Science 269 1995 546 549
    • (1995) Science , vol.269 , pp. 546-549
    • Campfield, L.A.1    Smith, F.J.2    Guisez, Y.3    Devos, R.4    Burn, P.5
  • 5
    • 0031847439 scopus 로고    scopus 로고
    • Dietary fat type and energy restriction interactively influence plasma leptin concentration in rats
    • M.C. Cha, and P.J. Jones Dietary fat type and energy restriction interactively influence plasma leptin concentration in rats J. Lipid Res. 39 1998 1655 1660
    • (1998) J. Lipid Res. , vol.39 , pp. 1655-1660
    • Cha, M.C.1    Jones, P.J.2
  • 6
    • 0025696261 scopus 로고
    • Effects of dietary monounsaturated fatty acids on plasma lipids in humans
    • N.W. Chang, and P.C. Huang Effects of dietary monounsaturated fatty acids on plasma lipids in humans J. Lipid Res. 31 1990 2141 2147
    • (1990) J. Lipid Res. , vol.31 , pp. 2141-2147
    • Chang, N.W.1    Huang, P.C.2
  • 7
    • 0031798915 scopus 로고    scopus 로고
    • Effects of the ratio of polyunsaturated and monounsaturated fatty acid to saturated fatty acid on rat plasma and liver lipid concentrations
    • N.W. Chang, and P.C. Huang Effects of the ratio of polyunsaturated and monounsaturated fatty acid to saturated fatty acid on rat plasma and liver lipid concentrations Lipids 33 1998 481 487
    • (1998) Lipids , vol.33 , pp. 481-487
    • Chang, N.W.1    Huang, P.C.2
  • 8
    • 0344431333 scopus 로고    scopus 로고
    • Comparative effects of polyunsaturated- to saturated fatty acid ratio versus polyunsaturated- and monounsaturated fatty acids to saturated fatty acids ratio on lipid metabolism in rats
    • N.W. Chang, and P.C. Huang Comparative effects of polyunsaturated- to saturated fatty acid ratio versus polyunsaturated- and monounsaturated fatty acids to saturated fatty acids ratio on lipid metabolism in rats Atherosclerosis 142 1999 185 191
    • (1999) Atherosclerosis , vol.142 , pp. 185-191
    • Chang, N.W.1    Huang, P.C.2
  • 10
    • 0027468732 scopus 로고
    • Effect of dietary fat and aging on adipose tissue cellularity in mice differing in genetic predisposition to obesity
    • M.S. Edwards, B.A. Smith, R.A. Kainer, and T.M. Sutherland Effect of dietary fat and aging on adipose tissue cellularity in mice differing in genetic predisposition to obesity Growth Dev. Aging 57 1993 45 51
    • (1993) Growth Dev. Aging , vol.57 , pp. 45-51
    • Edwards, M.S.1    Smith, B.A.2    Kainer, R.A.3    Sutherland, T.M.4
  • 11
    • 0003111023 scopus 로고
    • The chemistry, biochemistry and nutritional importance of animal fats
    • J. Wiseman Butterworth London
    • M. Enser The chemistry, biochemistry and nutritional importance of animal fats J. Wiseman Fats in Animal Nutrition 1984 Butterworth London 23 54
    • (1984) Fats in Animal Nutrition , pp. 23-54
    • Enser, M.1
  • 12
    • 70449158340 scopus 로고
    • A simple method for the isolation and purification of total lipids from animal tissue
    • J. Folch, M. Less, and G.H. Sloane Stanley A simple method for the isolation and purification of total lipids from animal tissue J. Biol. Chem. 223 1957 497 509
    • (1957) J. Biol. Chem. , vol.223 , pp. 497-509
    • Folch, J.1    Less, M.2    Sloane Stanley, G.H.3
  • 14
    • 0037988557 scopus 로고
    • Amino acids, fatty acids and proximate composition of the seed of adlay
    • S.L. Huang, Y.F. Chen, and W.C. Chiang Amino acids, fatty acids and proximate composition of the seed of adlay Food Sci. 21 1994 67 74
    • (1994) Food Sci. , vol.21 , pp. 67-74
    • Huang, S.L.1    Chen, Y.F.2    Chiang, W.C.3
  • 15
  • 16
    • 0030459456 scopus 로고    scopus 로고
    • High-fat diet-induced hyperglycemia and obesity in mice: Differential effects of dietary oils
    • S. Ikemoto, M. Takahashi, N. Tsunda, K. Maruyam, and H.E. Itakura High-fat diet-induced hyperglycemia and obesity in mice: differential effects of dietary oils Metabolism 12 1996 1539 1546
    • (1996) Metabolism , vol.12 , pp. 1539-1546
    • Ikemoto, S.1    Takahashi, M.2    Tsunda, N.3    Maruyam, K.4    Itakura, H.E.5
  • 17
    • 0034831420 scopus 로고    scopus 로고
    • Antagonism of free-radical-induced damage of adlay seed and its antiproliferative effect in human histolytic lymphoma U937 monocytic cells
    • C.C. Kuo, M.C. Shih, Y.H. Kuo, and W.C. Chiang Antagonism of free-radical-induced damage of adlay seed and its antiproliferative effect in human histolytic lymphoma U937 monocytic cells J. Agric. Food Chem. 49 2001 1564 1570
    • (2001) J. Agric. Food Chem. , vol.49 , pp. 1564-1570
    • Kuo, C.C.1    Shih, M.C.2    Kuo, Y.H.3    Chiang, W.C.4
  • 22
    • 0035057623 scopus 로고    scopus 로고
    • Dietary diacylglycerol suppresses high fat and high sucrose diet-induced body fat accumulation C57BL/6J mice
    • T.T. Murase, T. Mizuno, K. Omachi, Y. Onizawa, H. Komine, T. Kondo, T. Hase, and I. Tokimitsu Dietary diacylglycerol suppresses high fat and high sucrose diet-induced body fat accumulation C57BL/6J mice J. Lipid Res. 42 2001 372 378
    • (2001) J. Lipid Res. , vol.42 , pp. 372-378
    • Murase, T.T.1    Mizuno, T.2    Omachi, K.3    Onizawa, Y.4    Komine, H.5    Kondo, T.6    Hase, T.7    Tokimitsu, I.8
  • 24
    • 0023681295 scopus 로고
    • Insulin increases the synthetic rat and messenger RNA level of lipoprotein lipase in isolated rat adipocytes
    • J.M. Ong, T.G. Kirchgessner, M.C. Schotz, and P.A. Kern Insulin increases the synthetic rat and messenger RNA level of lipoprotein lipase in isolated rat adipocytes J. Biol. Chem. 263 1988 12933 12938
    • (1988) J. Biol. Chem. , vol.263 , pp. 12933-12938
    • Ong, J.M.1    Kirchgessner, T.G.2    Schotz, M.C.3    Kern, P.A.4
  • 25
    • 0032726943 scopus 로고    scopus 로고
    • Protective role of dietary polyphenols in oxidative stress
    • T. Osawa Protective role of dietary polyphenols in oxidative stress Mech. Ageing Dev. 111 1999 133 139
    • (1999) Mech. Ageing Dev. , vol.111 , pp. 133-139
    • Osawa, T.1
  • 26
    • 0030042738 scopus 로고    scopus 로고
    • Oxidative stress and insulin action: Is there relationship?
    • G. Paolisso, and D. Giugliano Oxidative stress and insulin action: is there relationship? Diabetologia 39 1996 357 363
    • (1996) Diabetologia , vol.39 , pp. 357-363
    • Paolisso, G.1    Giugliano, D.2
  • 27
    • 0028361689 scopus 로고
    • Pharmacological doses of vitamin e and insulin action in elderly subjects
    • G. Paolisso, G. Di Maro, and D. Galzerano Pharmacological doses of vitamin E and insulin action in elderly subjects Am. J. Clin. Nutr. 59 1994 1291 1296
    • (1994) Am. J. Clin. Nutr. , vol.59 , pp. 1291-1296
    • Paolisso, G.1    Di Maro, G.2    Galzerano, D.3
  • 28
    • 0023850938 scopus 로고
    • Effect of Coix on plasma, liver and fecal lipid and fecal components in the rat fed on lard or soybean oil cholesterol diet
    • Y. Park, H. Suzuki, S. Hayakawa, J.H. Kim, and Y. Nishizawa Effect of Coix on plasma, liver and fecal lipid and fecal components in the rat fed on lard or soybean oil cholesterol diet Biochem. Med. Metab. Biol. 39 1988 11 17
    • (1988) Biochem. Med. Metab. Biol. , vol.39 , pp. 11-17
    • Park, Y.1    Suzuki, H.2    Hayakawa, S.3    Kim, J.H.4    Nishizawa, Y.5
  • 30
    • 0019200854 scopus 로고
    • Effect of dietary unsaturated oils on the biosynthesis of cholesterol, and on biliary and fecal excretion of cholesterol and bile acids in rats
    • C. Ramesha, S. Paul, and R.J. Ganguly Effect of dietary unsaturated oils on the biosynthesis of cholesterol, and on biliary and fecal excretion of cholesterol and bile acids in rats J. Nutr. 110 1980 2149 2158
    • (1980) J. Nutr. , vol.110 , pp. 2149-2158
    • Ramesha, C.1    Paul, S.2    Ganguly, R.J.3
  • 31
    • 0036192013 scopus 로고    scopus 로고
    • Effect of diet on adipose tissue and skeletal muscle VLDL receptor and LPL: Implications for obesity and hyperlipidemia
    • C.K. Roberts, R.J. Barnard, K.H. Liang, and N.D. Vaziri Effect of diet on adipose tissue and skeletal muscle VLDL receptor and LPL: implications for obesity and hyperlipidemia Atherosclerosis 161 2002 133 141
    • (2002) Atherosclerosis , vol.161 , pp. 133-141
    • Roberts, C.K.1    Barnard, R.J.2    Liang, K.H.3    Vaziri, N.D.4
  • 32
    • 0024603895 scopus 로고
    • Beyond cholesterol. Modifications of low-density lipoprotein that increase its atherogenicity
    • D. Steinberg, S. Parthasarathy, T.E. Carew, J.C. Khoo, and J.L. Witztum Beyond cholesterol. Modifications of low-density lipoprotein that increase its atherogenicity N. Engl. J. Med. 320 1989 915 924
    • (1989) N. Engl. J. Med. , vol.320 , pp. 915-924
    • Steinberg, D.1    Parthasarathy, S.2    Carew, T.E.3    Khoo, J.C.4    Witztum, J.L.5
  • 33
    • 0039913323 scopus 로고
    • Effect of guar gum and cholestyramine on plasma lipoprotein cholesterol in rats
    • F. Takehisa, and Y. Suzuki Effect of guar gum and cholestyramine on plasma lipoprotein cholesterol in rats J. Jpn. Soc. Nutr. Food Sci. 43 1990 269 274
    • (1990) J. Jpn. Soc. Nutr. Food Sci. , vol.43 , pp. 269-274
    • Takehisa, F.1    Suzuki, Y.2
  • 35
    • 0003501834 scopus 로고    scopus 로고
    • Ingestion of adlay may reduce liver fat accumulation in hamsters fed high fat diets
    • C.M. Tsai, L.J. Yang, and H.C. Hsu Ingestion of adlay may reduce liver fat accumulation in hamsters fed high fat diets Food Sci. 26 1999 265 276
    • (1999) Food Sci. , vol.26 , pp. 265-276
    • Tsai, C.M.1    Yang, L.J.2    Hsu, H.C.3
  • 36
    • 0018069570 scopus 로고
    • Determination of malonaldehyde precursor in tissue by thiobarbituric acid test
    • M. Uchiyama, and M. Mihara Determination of malonaldehyde precursor in tissue by thiobarbituric acid test Anal. Biochem. 86 1978 271 278
    • (1978) Anal. Biochem. , vol.86 , pp. 271-278
    • Uchiyama, M.1    Mihara, M.2
  • 38
    • 19944410875 scopus 로고    scopus 로고
    • Studies of dehulled adlay its processing food on plasma cholesterol and lipid peroxidation
    • I.C. Wu, W.C. Chiang, H.T. Yao, and M.T. Chiang Studies of dehulled adlay its processing food on plasma cholesterol and lipid peroxidation Taiwanese J. Agric. Chem. Food Sci. 41 2003 254 262
    • (2003) Taiwanese J. Agric. Chem. Food Sci. , vol.41 , pp. 254-262
    • Wu, I.C.1    Chiang, W.C.2    Yao, H.T.3    Chiang, M.T.4
  • 39
    • 0019791348 scopus 로고
    • Lesion of aortic intima caused by intravenous administration of linoleic acid hydroperoxide
    • K. Yagi, H. Ohkawa, N. Ohishi, and M. Yamashita Lesion of aortic intima caused by intravenous administration of linoleic acid hydroperoxide J. Appl. Biochem. 3 1981 58 64
    • (1981) J. Appl. Biochem. , vol.3 , pp. 58-64
    • Yagi, K.1    Ohkawa, H.2    Ohishi, N.3    Yamashita, M.4
  • 40
    • 0343114859 scopus 로고    scopus 로고
    • Effects of adlay on plasma lipids and glucose on hyperlipidemic patients
    • L.J. Yang, M.Y. Chen, W.Y. Hsu, Y.H. Pai, S.J. Yuh, and C.M. Tsai Effects of adlay on plasma lipids and glucose on hyperlipidemic patients Food Sci. 25 1998 727 736
    • (1998) Food Sci. , vol.25 , pp. 727-736
    • Yang, L.J.1    Chen, M.Y.2    Hsu, W.Y.3    Pai, Y.H.4    Yuh, S.J.5    Tsai, C.M.6


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.