Coffee, tea, and fatal oral/pharyngeal cancer in a large prospective US cohort

American Journal of Epidemiology

Volumn 177, Issue 1, 2013, Pages 50-58

  Hildebrand, Janet S ^a   Patel, Alpa V ^a   McCullough, Marjorie L ^a   Gaudet, Mia M ^a   Chen, Amy Y ^b   Hayes, Richard B ^c   Gapstur, Susan M ^a  

^a AMERICAN CANCER SOCIETY   (United States)

^b EMORY UNIVERSITY SCHOOL OF MEDICINE   (United States)

^c NEW YORK UNIVERSITY MEDICAL CENTER   (United States)

Author keywords

caffeine; coffee; cohort studies; head and neck cancer; mortality; oral cavity; pharynx; tea

Indexed keywords

AGE CLASS; ALCOHOL; ALKALOID; BIOLOGICAL UPTAKE; CANCER; COFFEE; COHORT ANALYSIS; EPIDEMIOLOGY; HEALTH IMPACT; HEALTH RISK; MORTALITY; ORAL HEALTH; REGRESSION ANALYSIS; RISK FACTOR; SMOKING; TEA;

ADULT; ALCOHOL CONSUMPTION; ARTICLE; CANCER MORTALITY; CANCER RISK; COFFEE; COHORT ANALYSIS; DEMOGRAPHY; DISEASE ASSOCIATION; FEMALE; FOLLOW UP; HUMAN; LIFESTYLE; MAJOR CLINICAL STUDY; MALE; MOUTH CANCER; PHARYNX CANCER; PROSPECTIVE STUDY; SEX DIFFERENCE; SMOKING; TEA; UNITED STATES;

ADULT; ALCOHOL DRINKING; BODY MASS INDEX; CAFFEINE; COFFEE; DIET; DOSE-RESPONSE RELATIONSHIP, DRUG; FEMALE; HEALTH BEHAVIOR; HUMANS; MALE; MIDDLE AGED; MOUTH NEOPLASMS; PHARYNGEAL NEOPLASMS; PROPORTIONAL HAZARDS MODELS; PROSPECTIVE STUDIES; SMOKING; TEA; UNITED STATES;

UNITED STATES;

EID: 84871786858     PISSN: 00029262     EISSN: 14766256     Source Type: Journal    
DOI: 10.1093/aje/kws222     Document Type: Article

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