Co-occurrence of aflatoxin B1, B2, G1, G2 and ochrotoxin A in Glycyrrhiza uralensis analyzed by HPLC-MS/MS

Food Control

Volumn 32, Issue 1, 2013, Pages 216-221

  Wei, Riwei ^a,b   Qiu, Feng ^a   Kong, Weijun ^a   Wei, Jianhe ^a,c   Yang, Meihua ^a,c   Luo, Zuliang ^a,b   Qin, Jieping ^b   Ma, Xiujing ^d  

^a BEIJING UNIVERSITY OF POSTS AND TELECOMMUNICATIONS   (China)

^b GUANGXI UNIVERSITY OF CHINESE MEDICINE   (China)

^c PEKING UNION MEDICAL COLLEGE   (China)

^d CENTER FOR DRUG EVALUATION   (China)

Author keywords

Aflatoxins; Contamination co occurrence; Glycyrrhiza uralensis; LC MS MS; Ochratoxin A

Indexed keywords

GLYCYRRHIZA; GLYCYRRHIZA URALENSIS;

EID: 84871709751     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodcont.2012.11.028     Document Type: Article

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