Genetic diversity and comparison of physicochemical and nutritional characteristics of six quinoa (chenopodium quinoa willd.) genotypes cultivated in chile;Diversidade genética e comparação das características físico-químicas e nutricionais de seis genótipos de quinoa (chenopodiumquinoa willd.) cultivados no chile

Ciencia e Tecnologia de Alimentos

Volumn 32, Issue 4, 2012, Pages 835-843

  Miranda, Margarita ^a   Vega Gálvez, Antonio ^a,b   Martinez, Enrique ^b   López, Jéssica ^a,c   Rodríguez, María José ^a   Henríquez, Karem ^d   Fuentes, Francisco ^e  

^a DEPARTAMENTO DE BIOLOGÍA   (Chile)

^b Universidad Católica del Norte   (Chile)

^c UNIVERSIDAD DE SANTIAGO DE CHILE   (Chile)

^d UNIVERSITY OF CONCEPCIÓN   (Chile)

^e UNIVERSIDAD ARTURO PRAT   (Chile)

Author keywords

Amino acids; Antioxidant activity; Functional properties; Quinoa

Indexed keywords

CHENOPODIUM QUINOA;

EID: 84871699017     PISSN: 01012061     EISSN: 1678457X     Source Type: Journal    
DOI: 10.1590/S0101-20612012005000114     Document Type: Article

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