Simultaneous analysis of steviol and steviol glycosides by liquid chromatography with ultraviolet detection on a mixed-mode column: Application to stevia plant material and stevia-containing dietary supplements

Journal of AOAC International

Volumn 95, Issue 6, 2012, Pages 1588-1596

  Jaworska, Karolina ^a   Krynitsky, Alexander J ^a   Rader, Jeanne I ^a  

^a CENTER FOR DRUG EVALUATION AND RESEARCH   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ANALYTES; ANION EXCHANGE CHROMATOGRAPHY; DIETARY SUPPLEMENTS; DRY PLANTS; DRY WEIGHT; LINEAR GRADIENTS; MIXED MODE; PLANT MATERIAL; REBAUDIOSIDE-A; RETENTION TIME; SIMULTANEOUS ANALYSIS; SIMULTANEOUS SEPARATION; STEVIOSIDES; ULTRA VIOLET DETECTION; UV DETECTION;

ACETONITRILE; COLUMN CHROMATOGRAPHY; DEIONIZED WATER; FOOD ADDITIVES; LIQUID CHROMATOGRAPHY; NUTRITION; PHOSPHORIC ACID; SUGAR SUBSTITUTES; SUGARS; VITAMINS;

GLYCOSIDES;

DYES, REAGENTS, INDICATORS, MARKERS AND BUFFERS; GLUCOSIDE; GLYCOSIDE; KAURANE DERIVATIVE; OLIGOSACCHARIDE; PLANT EXTRACT; REBAUDIOSIDE C; STEVIOL; STEVIOLBIOSIDE; STEVIOSIDE; SWEETENING AGENT;

ARTICLE; BRAZIL; CALIBRATION; CHEMISTRY; CHINA; DIET SUPPLEMENTATION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; LIMIT OF DETECTION; STEVIA; ULTRAVIOLET SPECTROPHOTOMETRY;

BRAZIL; CALIBRATION; CHINA; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; DIETARY SUPPLEMENTS; DITERPENES, KAURANE; GLUCOSIDES; GLYCOSIDES; INDICATORS AND REAGENTS; LIMIT OF DETECTION; OLIGOSACCHARIDES; PLANT EXTRACTS; SPECTROPHOTOMETRY, ULTRAVIOLET; STEVIA; SWEETENING AGENTS;

EID: 84871310149     PISSN: 10603271     EISSN: None     Source Type: Journal    
DOI: 10.5740/jaoacint.11-435     Document Type: Article

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