Bioavailability of zinc sources and their interaction with phytates in broilers and piglets

Animal

Volumn 7, Issue 1, 2013, Pages 47-59

  Schlegel, P ^a   Sauvant, D ^b   Jondreville, C ^c  

^a AGROSCOPE LIEBEFELD POSIEUX RESEARCH STATION ALP   (Switzerland)

^b Universite de Nantes   (France)

^c UNIVERSITÉ DE LORRAINE   (France)

Author keywords

broiler; phytase; phytate; piglet; zinc

Indexed keywords

PHYTASE; PHYTIC ACID; ZINC DERIVATIVE; ZINC SULFATE;

ANIMAL; ANIMAL FOOD; ARTICLE; BIOAVAILABILITY; BIOLOGICAL MODEL; BLOOD; CHICKEN; DIET SUPPLEMENTATION; META ANALYSIS; METABOLISM; SWINE;

6-PHYTASE; ANIMAL FEED; ANIMALS; BIOLOGICAL AVAILABILITY; CHICKENS; DIETARY SUPPLEMENTS; MODELS, BIOLOGICAL; PHYTIC ACID; SUS SCROFA; ZINC COMPOUNDS; ZINC SULFATE;

SUIDAE;

EID: 84870942270     PISSN: 17517311     EISSN: 1751732X     Source Type: Journal    
DOI: 10.1017/S1751731112001000     Document Type: Article

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