Monitoring of rosmarinic acid accumulation in sage cell cultures using laccase biosensor

Phytochemical Analysis

Volumn 24, Issue 1, 2013, Pages 53-58

  Eremia, Sandra A V ^a   Radu, Gabriel Lucian ^b   Litescu, Simona Carmen ^a  

^a NATIONAL INSTITUTE OF RESEARCH AND DEVELOPMENT FOR BIOLOGICAL SCIENCES   (Romania)

^b UNIVERSITY POLITEHNICA OF BUCHAREST   (Romania)

Author keywords

amperometric biosensor; nafion; polyphenol oxidase; rosmarinic acid; synchronised cell cultures

Indexed keywords

BIOSENSORS; DROPS; ELECTROCHEMICAL ELECTRODES; ENZYMES; SUSPENSIONS (FLUIDS);

ACID ACCUMULATIONS; AMPEROMETRIC BIOSENSORS; IN-VITRO; LACCASE BIOSENSORS; LACCASES; NAFIONS; POLYPHENOL OXIDASE; POLYPHENOLS; ROSMARINIC ACID; SYNCHRONIZED CELL CULTURE;

CELL CULTURE;

LACCASE; POLYPHENOL; ROSMARINIC ACID;

ACCURACY; ARTICLE; BIOSENSOR; ELECTROCHEMISTRY; ELECTRODE; IN VITRO STUDY; METABOLITE; NONHUMAN; PLANT CELL CULTURE; REPRODUCIBILITY; SALVIA;

SALVIA;

EID: 84870893817     PISSN: 09580344     EISSN: 10991565     Source Type: Journal    
DOI: 10.1002/pca.2380     Document Type: Article

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