Beyond liking: Comparing the measurement of emotional response using EsSense Profile and consumer defined check-all-that-apply methodologies

Food Quality and Preference

Volumn 28, Issue 1, 2013, Pages 193-205

  Ng, M ^a   Chaya, C ^b   Hort, J ^a  

^a UNIVERSITY OF NOTTINGHAM   (United Kingdom)

^b UNIVERSIDAD POLITÉCNICA DE MADRID   (Spain)

Author keywords

Consumer defined CATA; Emotion; EsSense Profile; Hedonic

Indexed keywords

RIBES HUDSONIANUM;

EID: 84867656800     PISSN: 09503293     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodqual.2012.08.012     Document Type: Article

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