Intake of ruminant trans fatty acids and changes in body weight and waist circumference

European Journal of Clinical Nutrition

Volumn 66, Issue 10, 2012, Pages 1104-1109

  Hansen, C P ^a,b,c   Berentzen, T L ^c   Halkjaer J ^d   Tjonneland A ^d   Sorensen T I A ^c   Overvad, K ^a,b   Jakobsen, M U ^a  

^a AARHUS UNIVERSITY   (Denmark)

^b AALBORG UNIVERSITY HOSPITAL   (Denmark)

^c The Capital Region   (Denmark)

^d DANISH CANCER SOCIETY RESEARCH CENTER   (Denmark)

Author keywords

body weight change; cohort study; dairy products; trans fatty acids; waist circumference

Indexed keywords

TRANS FATTY ACID;

ADIPOSE TISSUE; ADULT; ANTHROPOMETRY; ARTICLE; BODY MASS; BODY WEIGHT; BOVIDS; COHORT ANALYSIS; CROSS-SECTIONAL STUDY; FAT INTAKE; FEMALE; HUMAN; LIFESTYLE MODIFICATION; MALE; MEAT; NONHUMAN; RISK FACTOR; SENSITIVITY ANALYSIS; WAIST CIRCUMFERENCE; WEIGHT CHANGE;

ANIMALS; BODY MASS INDEX; BODY WEIGHT; COHORT STUDIES; DAIRY PRODUCTS; DENMARK; DIET; FEMALE; FOLLOW-UP STUDIES; HUMANS; MALE; MEAT; MIDDLE AGED; MODELS, BIOLOGICAL; OBESITY; OVERWEIGHT; QUESTIONNAIRES; RUMINANTS; TRANS FATTY ACIDS; WAIST CIRCUMFERENCE;

EID: 84867096775     PISSN: 09543007     EISSN: 14765640     Source Type: Journal    
DOI: 10.1038/ejcn.2012.87     Document Type: Article

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