Bioligninolysis: Recent updates for biotechnological solution

Applied Biochemistry and Biotechnology

Volumn 167, Issue 7, 2012, Pages 1865-1889

  Paliwal, Rashmi ^a   Rawat, A P ^a   Rawat, Monica ^a   Rai, J P N ^a  

^a G B PANT UNIVERSITY OF AGRICULTURE AND TECHNOLOGY   (India)

Author keywords

Bacterial genes; Bioligninolysis; Microbial enzymes; Omics technologies

Indexed keywords

BACTERIAL GENES; BIOLIGNINOLYSIS; BIOTECHNOLOGICAL APPLICATIONS; ENZYMATIC DELIGNIFICATION; GENETIC REGULATION; GUAIACYL; INDUSTRIAL PRODUCTION; LIGNINOLYTIC ENZYMES; LIVING ORGANISMS; MICROBIAL ENZYMES; PHENYLPROPANOIDS; POTENTIAL APPLICATIONS; THREE-DIMENSIONAL NETWORKS;

BIOLOGY; DEGRADATION; DELIGNIFICATION; FUNGI; GENE EXPRESSION; GENETIC ENGINEERING; LIGNIN;

ENZYMES;

BACTERIAL ENZYME; FUNGAL ENZYME; LIGNIN; LIGNIN PEROXIDASE; MANGANESE PEROXIDASE; OXIDOREDUCTASE;

ARTICLE; BIOCATALYST; BIODEGRADATION; BIOLIGNINOLYSIS; CATALYSIS; ENZYME ACTIVITY; ENZYME MECHANISM; ENZYME REGULATION; ENZYME SUBSTRATE COMPLEX; GENE CONTROL; NONHUMAN; NUCLEOTIDE SEQUENCE; PROTEIN FUNCTION; REACTION ANALYSIS;

BACTERIA; BASE SEQUENCE; BIODEGRADATION, ENVIRONMENTAL; BIOTECHNOLOGY; FUNGI; LIGNIN; MOLECULAR SEQUENCE DATA;

DEGRADATION; DELIGNIFICATION; ENZYMES; FUNGI; GENETIC ENGINEERING; LIGNINS; MICROBIOLOGY;

BACTERIA (MICROORGANISMS); FUNGI;

EID: 84866369864     PISSN: 02732289     EISSN: 15590291     Source Type: Journal    
DOI: 10.1007/s12010-012-9735-3     Document Type: Article

References (241)

1. Rogers, L. A., & Campbell, M. M. (2004). New Phytologist, 164, 17-30. doi:10.1111/j.1469-8137.2004.01143.x
2. Monties, B., & Fukushima, K. (2001). Occurrence, function, and biosynthesis of lignins. In A. Steinbüchel & M. Hofrichter (Eds.), Biopolymers, vol. 1 -lignin, humic substances, and coal (pp. 1-64). Weinheim: Wiley.
3. Wei, H., Xu, Q., Taylor, L. E., Baker, J. O., Tucker, M. P., & Ding, S. Y. (2009). Current Opinion in Biotechnology, 20, 330-338.
4. del Río, J. C., Gutiérrez, A., & Martínez, Á. T. (2004). Rapid Communications in Mass Spectrometry, 18, 1181-1185.
5. Ralph, J., Lundquist, K., Brunow, G., Lu, F., Kim, H., Schatz, P. F., et al. (2004). Phytochemistry Review, 3, 29-60.
6. Martínez, A. T., Rencoret, J., Marques, G., Gutiérrez, A., Ibarra, D., Jiménez-Barbero, J., et al. (2008). Phytochemistry, 69, 2831-2843.
7. Wong, D. W. S. (2009). Applied Biochemistry and Biotechnology, 157, 174-209. doi:10.1007/s12010-008-8279-z
8. Mester, T., & Tien, M. (2000). International Biodeterioration & Biodegradation, 46, 51-59. doi:10.1016/S0964-8305(00)00071-8
9. Raj, A., Reddy, M. M. K., & Chandra, R. (2007). Journal of Chemical Technology and Biotechnology, 82, 399-406.
10. Nagarathnamma, R., Bajpai, P., & Bajpai, P. K. (1999). Process Biochemistry, 34, 939-948.
11. Rosenau, T., Potthast, A., Kosma, P., Suess, H. U., & Nimmerfroh, N. (2007). Holzforschung, 61, 656-661.
12. Bajpai, P., Bajpai, P.K. and Kondo, R. (1999). Biopulping: Aless polluting alternative to CTMP. In: Biotechnology for environmental protection in the pulp and paper industry. Heidelberg: Springer, pp. 29-48.
13. D'Souza, D. T., Tiwari, R., Sah, A. K., & Raghukumar, C. (2006). Enzyme and Microbial Technology, 38, 504-511.
14. Sahoo, D. K., & Gupta, R. (2005). Process Biochemistry, 40, 1573-1578.
15. Ramachandra, M., Crawford, D. L., & Pometto, A. L. (1987). Applied and Environmental Microbiology, 53, 2754-2760.
16. Vicuña, R. (1988). Enzyme and Microbial Technology, 10, 646-655.
17. Zimmermanwn, W. (1990). Journal of Biotechnology, 13, 119-130.
18. Park, C., Lee, M., Lee, B., Kim, S. W., Chase, H. A., Lee, J., & Kim, S. (2007). Biochemical Engineering Journal, 36, 59-65.
19. Malaviya, P., & Rathore, V. S. (2007). Bioresource Technology, 98, 3647-3651.
20. Kirk, T. K., Connors,W. J., & Zeikus, J. G. (1976). Applied and EnvironmentalMicrobiology, 32, 192-194.
21. Yin, C. F., Joyce, T. W., & Chang, H. M. (1989). Journal of Biotechnology, 10, 67-76.
22. Zouari, H., Labat, M., & Sayadi, S. (2002). Bioresource Technology, 84, 145-150.
23. Moredo, N., Lorenzo, M., Domínguez, A., Moldes, D., Cameselle, C., & Sanroman, A. (2003). World Journal of Microbiology and Biotechnology, 19, 665-669.
24. Erden, E., Ucar, C. M., Gezer, T., & Pazarlioglu, N. K. (2009). Brazilian Journal of Microbiology, 40, 346-353.
25. Esposito, E., Canhos, V. P., & Nelson, D. (1991). Biotecnology Letters, 13, 571-576.
26. Wu, J., Xiao, Y. Z., & Yu, H. Q. (2005). Bioresource Technology, 96, 1357-1363.
27. Selvam, K., Swaminathan, K., Rasappan, K., Rajendran, R., & Pattabhi, S. (2006). Ecology Environment and Conservation, 12, 223-226.
28. Martin, C., & Manzanares, P. (1994). Bioresource Technology, 47, 209-214.
29. Modi, D. R., Chandra, H., & Garg, S. K. (1998). Bioresource Technology, 66, 79-81.
30. Wang, L., Yan, W., Chen, J., Huang, F., & Gao, P. (2008). Science in China. Series C: Life Sciences, 51, 214-221.
31. Selvam, K., Swaminathan, K., Myung Hoon Song, M. H., & Chae, K. (2002). World Journal of Microbiology and Biotechnology, 18, 523-526.
32. Ruiz-Duenas, F. J., Morales, M., García, E., Miki, Y., Martínez, M. J., & Martínez, A. T. (2009). Journal of Experimental Botany, 60, 441-452.
33. Lobos, S., Tello, M., Polanco, R., Larrondo, L. F., Manubens, A., Salas, L., & Vicuña, R. (2001). Current Science, 81, 992-997.
34. Tomšovskýa, M., Popelářováb, P., & Baldrian, P. (2009). Folia Microbiologica, 54, 74-80.
35. Haddadin, M. S., Al-Natour, R., Al-Qsous, S., & Robinson, R. K. (2002). Bioresource Technology, 82, 131-137.
36. Rüttimann-Johnson, C., Salas, L., Vicuña, R., & Kirk, T. K. (1993). Applied and Environmental Microbiology, 59, 1792-1797.
37. Baldrian, P. (2008). Fungal Ecology, 1, 4-12.
38. Perie, F. H., & Gold, M. H. (1991). Applied and Environmental Microbiology, 57, 2240-2245.
39. Nagarathnamma, R., & Bajpai, P. (1999). Applied and Environmental Microbiology, 65, 1078-1082.
40. Nilsson, T., Daniel, G., Kirk, T. K., & Obst, J. R. (1989). Holzforschung, 43, 11-18.
41. Rodríguez, A., Perestelo, F., Carnicero, A., Regalado, V., Perez, R., et al. (1996). FEMS Microbiology Ecology, 21, 213-219.
42. Regalado, V., Rodríguez, A., Perestelo, F., Carnicero, A., de la Fuente, G., & Falcón, M. A. (1997). Applied and Environmental Microbiology, 63, 3716-3718.
43. Kluczek-Turpeinen, B., Tuomela, M., Hatakka, A., & Hofrichter, M. (2003). Applied Microbiology and Biotechnology, 61, 374-379. doi:10.1007/s00253-003-1272-0
44. Gold, M. H., & Alic, M. (1993). Microbiological Reviews, 57, 605-622.
45. Piontek, K., Smith, A. T., & Blodig, W. (2001). Biochemical Society Transactions, 29, 111-116.
46. Hofrichter, M. (2002). Enzyme and Microbial Technology, 30, 454-466.
47. Martínez, A. T., Ruiz-dueñas, F. J., Martínez, M. J., Del Rio, J. C., & Gutiérrez, A. (2009). Current Opinion in Biotechnology, 20, 348-357.
48. Wyatt, A. M., & Broda, P. (1995). Microbiology, 141, 2811-2822.
49. Ruiz-Duenas, F. J., & Martínez, A. T. (2009). Microbial Biotechnology, 2, 164-177.
50. Rüttimann-Johnson, C., Cullen, D., & Lamar, R. T. (1994). Applied and Environmental Microbiology, 60, 599-605.
51. Eichlerová, I., Homolka, L., Nerud, F., Zadrazil, F., Baldrian, P., & Gabriel, J. (2000). Biodegradation, 11, 279-287.
52. Kamitsuji, H., Honda, Y., Watanabe, T., & Kuwahara, M. (2004). Applied Microbiology and Biotechnology, 65, 287-294.
53. Pozdniakova, N. N., Turkovskaia, O. V., Iudina, E. N., & Rodakiewicz-Nowak, Y. (2006). Prikladnaia Biohimiia i Mikrobiologiia, 42, 63-69.
54. Ruiz-Duenas, F. J., Martínez, M. J., & Martínez, A. T. (1999). Molecular Microbiology, 31, 223-235.
55. Camarero, S., Sarkar, S., Ruiz-Duenas, F. J., Martinez, M. J., & Martinez, A. T. (1999). Journal of Biological Chemistry, 274, 10324-10330.
56. Cohen, R., Hadar, Y., & Yarden, O. (2001). Environmental Microbiology, 3, 312-322.
57. Johannson, M., Denekamp, M., & Asiegbu, F. O. (1999). Mycological Research, 103, 365-371.
58. Hatakka, A. (1994). FEMS Microbiology Reviews, 13, 125-135.
59. Maijala, P., Harrington, T. C., & Raudaskoski, M. (2003). Mycologia, 95, 209-221.
60. Johansson, T., & Nyman, P. O. (1993). Archives of Biochemistry and Biophysics, 300, 49-56.
61. Johansson, T., Nyman, P. O., & Cullen, D. (2002). Applied and Environmental Microbiology, 68, 2077-2080.
62. Li, K., Xu, F., & Eriksson, K. E. L. (1999). Applied and Environmental Microbiology, 65, 2654-2660.
63. Xiao, Y. Z., Tu, X. M., Wang, J., Zhang, M., Cheng, Q., Zeng, W. Y., & Shi, Y. Y. (2003). Applied Microbiology and Biotechnology, 60, 700-707.
64. Galhaup, C., & Haltrich, D. (2001). Applied Microbiology and Biotechnology, 56, 225-232.
65. Galhaup, C., Wagner, H., Hinterstoisser, B., & Haltrich, D. (2002). Enzyme and Microbial Technology, 30, 529-536.
66. Shleev, S., Nikitina, O., Christenson, A., Reimann, C. T., Yaropolov, A. I., Ruzgas, T., & Gorton, L. (2007). Bioorganic Chemistry, 35, 35-49.
67. Lisov, A. V., Leontievsky, A. A., & Golovleva, L. A. (2007). Applied Biochemistry and Microbiology, 43, 536-543.
68. Mester, T., & Field, J. A. (1998). Journal of Biological Chemistry, 273, 15412-15417.
69. Palma, C., Martínez, A. T., Lema, J. M., & Martínez, M. J. (2000). Journal of Biological Chemistry, 77, 235-245.
70. Heinfling, A., Ruiz-Duenas, F. J., Martinez, M. J., Bergbauer, M., Szewzyk, U., & Martinez, A. T. (1998). FEBS Letters, 428, 141-146.
71. Wang, Y., Vazquez-Duhalt, R., & Pickard, M. A. (2003). Canadian Journal of Microbiology, 49, 675-682.
72. Moreira, P. R., Almeida-Vara, E., Sena-Martins, G., Polonia, et al. (2001). Journal of Biotechnology, 89, 107-111.
73. Rodakiewicz-Nowak, J., Jarosz-Wilkolazka, A., & Luterek, J. (2006). Applied Catalysis A: General, 308, 56-61.
74. Michniewicz, A., Ullrich, R., Ledakowicz, S., & Hofrichter, M. (2006). Applied Microbiology and Biotechnology, 69, 682-688.
75. Hakala, T., Hilden, K., Maijala, P., Olsson, C., & Hadakka, A. (2006). Applied Microbiology and Biotechnology, 73, 839-849.
76. Lee, K. H., Wi, S. G., Singh, A. P., & Kim, Y. S. (2004). Journal of Wood Science, 50, 281-284.
77. Sinegani, A. A. S., Emtiazi, G., & Hajrasuliha, S. (2006). Journal of Agricultural Science and Technology, 9, 69-76.
78. Dey, S., Maiti, T. K., & Bhattacharyya, B. C. (1994). Applied and Environmental Microbiology, 60, 4216-4218.
79. Gupta, A., Gopal, M., & Kuhad, R. C. (2001). Indian Journal of Agricultural Research, 35, 208-210.
80. Salony, S. M., & Bisaria, V. S. (2006). Applied Microbiology and Biotechnology, 71, 646-653.
81. Hakulinen, N., Kruus, K., Koivula, A., & Rouvinen, J. A. (2006). Biochemical and Biophysical Research Communications, 350, 929-934.
82. Ishigami, T., & Yamada, Y. (1986). Journal of General and Applied Microbiology, 32, 293-301.
83. Chefetz, B., Chen, Y., & Hadar, Y. (1998). Applied and Environmental Microbiology, 64, 3175-3179.
84. Iyer, G., & Chattoo, B. B. (2003). FEMS Microbiology Letters, 227, 121-126.
85. Sulistyaningdyah, W. T., Ogawa, J., Tanaka, H., Maeda, C., & Shimizu, S. (2004). FEMS Microbiology Letters, 230, 209-214.
86. Germann, U. A., Muller, G., Hunziker, P. E., & Lerch, K. (1988). Journal of Biological Chemistry, 263, 885-896.
87. Lopez, M. J., Vargas-Garcia, M. C., Suárez-Estrella, F., Nichols, N. N., Dien, B. C., & Moreno, J. (2007). Enzyme and Microbial Technology, 40, 794-800. doi:10.1016/j.enzmictec.2006.06.012
88. Gao, H.,Wang, Y., Zhang,W.,Wang,W., & Mu, Z. (2011). African Journal of Biotechnology, 10, 4166-4174.
89. Regalado, V., Perestelo, F., Rodriguez, A., Carnicero, A., Sosa, F. J., et al. (1999). Applied Microbiology and Biotechnology, 51, 388-390.
90. Singh, H. (2006). Mycoremediation -fangal bioremediation. Hoboken: Wiley.
91. Haider, K., Kern, H. W., & Ernst, L. (1985). Holzforschung, 39, 23-32.
92. Masai, E., Katayama, Y., Nishikawa, S., & Fukuda, M. (1999). Journal of Industrial Microbiology & Biotechnology, 23, 364-373.
93. Masai, E., Ichimura, A., Sato, Y., Miyauchi, K., Katayama, Y., & Fukuda, M. (2003). Journal of Bacteriology, 185, 1768-1775.
94. Delalibera, I., Vasanthakumar, A., Burwitz, B. J., Schloss, P. D., Klepzig, K. D., Handelsman, J., & Raffa, K. F. (2007). Symbiosis, 43, 97-104.
95. Bugg, T. D. H., Ahmad, M., Hardiman, E. M., & Sing, R. (2010). Current Opinion in Biotechnology, 22, 1-7.
96. Perestelo, F., Falcon, M. A., Perez, M. L., Roig, E. C., & de la Fuente Martin, G. (1989). Journal of Fermentation and Bioengineering, 68, 151-153.
97. Morii, H., Nakamiya, K., & Kinoshita, S. (1995). Journal of Fermentation and Bioengineering, 80, 296-299.
98. Chandra, R., Abhishek, A., & Sankhwar, M. (2011). Bioresource Technology, 102, 6429-6436.
99. Ahmad, M., Taylor, C. R., Pink, D., Burton, K., Eastwood, D., Bending, G. R., & Bugg, T. D. H. (2010). Molecular BioSystems, 6, 815-821.
100. Ramachandra, M., Crawford, D. L., & Hertel, G. (1988). Applied and Environmental Microbiology, 54, 3057-3063.
101. Trigo, C., & Ball, A. S. (1994). Applied Microbiology and Biotechnology, 41, 366-372.
102. Ruttimann, C., Vicuña, R., Mozuch, M. D., & Kirk, T. K. (1991). Applied and Environmental Microbiology, 57, 3652-3655.
103. Vicuña, R., González, B., Seelenfreund, D., Rüttimann, C., & Salas, L. (1993). Journal of Biotechnology, 30, 9-13.
104. Katayama, Y., Nishikawa, S., Murayama, A., Yamasaki, M., Morohoshi, N., & Haraguchi, T. (1988). Federation of European Biochemical Societies, 233, 129-133.
105. Maciel, M. J. M., Silva, A. C., Ribeiro, H. C. T. (2010). Electronic Journal of Biotechnology. http:// dx.doi.org/10.2225/vol13-issue6-fulltext-2 ISSN: 0717-3458.
106. Kirk, T. K., & Farrell, R. L. (1987). Annual Review of Microbiology, 41, 465-505.
107. Morgenstern, I., Robertson, D. L., & Hibbett, D. S. (2010). Applied and Environmental Microbiology, 76, 6431-6440. doi:10.1128/AEM.00547-10.
108. Pointing, S. B. (2001). Applied Microbiology and Biotechnology, 57, 20-33.
109. Mai, C., Kues, U., & Militz, H. (2004). Applied Microbiology and Biotechnology, 63, 477-494.
110. Kersten, P., & Cullen, D. (2007). Fungal Genetics and Biology, 44, 77-87.
111. Tien, M., & Kirk, T. K. (1983). Science, 221, 661-663.
112. Hirai, H., Sugiura, M., Kawai, S., & Nishida, T. (2005). FEMS Microbiology Letters, 246, 19-24.
113. Asgher, M., Shah, S. A. H., Ali, M., & Legge, R. L. (2006). World Journal of Microbiology and Biotechnology, 22, 89-93.
114. Schoemaker, H. E. (1990). Recueil des Travaux Chimiques des Pays-Bas, 109, 255-272.
115. Higuchi, T. (1990). Wood Science Technology, 24, 23-63.
116. Renganathan, V., & Gold, M. H. (1986). Biochemistry, 25, 1626-1631.
117. ten Have, R. T., & Teunissen, P. J. M. (2001). Chemical Reviews, 101, 3397-3414.
118. Bietti, M., Baciocchi, E., & Steenken, S. (1998). Journal of Physical Chemistry A, 102, 7337-7342. doi:10.1021/jp9812482
119. Khindaria, A., Grover, T. A., & Aust, S. D. (1995). Biochemistry, 34, 6020-6025. doi:10.1021/ bi00018a003
120. Guillén, F., Martínez, M. J., Muñoz, C., & Martínez, A. T. (1997). Archives of Biochemistry and Biophysics, 339, 190-199.
121. Guillén, F., Gomez-Toribio, V., Martinez, M. J., & Martinez, A. T. (2000). Archives of Biochemistry and Biophysics, 383, 142-147.
122. Evans, C. S., Dutton,M. V.,Guillén, F.,&Veness, R.G. (1994). FEMS Microbiology Reviews, 13, 235-240.
123. Martínez, A. T., Speranza, M., Ruiz-Duenas, F. J., Ferreira, P., et al. (2005). International Microbiology, 8, 195-204.
124. Ürek, R. O., & Pazarlioglu, N. K. (2004). Process Biochemistry, 39, 2061-2068.
125. Baborová, P., Moder, M., Baldrian, P., Cajthamlová, K., & Cajthaml, T. (2006). Research in Microbiology, 157, 248-253.
126. Hakala, T. K., Lundell, T., Galkin, S., Maijala, P., Kalkkinen, S., & Hatakka, A. (2005). Enzyme and Microbial Technology, 36, 461-468.
127. Cheng, X.-B., Jia, R., Lip, S., Zhu, Q., Tu, S.-Q., & Tang, W.-Z. (2007). Chinese Journal of Biotechnology, 23, 90-96.
128. Glenn, J. K., Akileswaran, L., & Gold, M. H. (1986). Archives of Biochemistry and Biophysics, 251, 688-696.
129. Paszczynski, A., Huynh, V.-B., & Crawford, R. (1986). Archives of Biochemistry and Biophysics, 244, 750-765.
130. Tortella, G. R., Diez, M. C., & Durán, N. (2005). Critical Reviews in Microbiology, 31, 197-212.
131. Sundramoorthy, M., Yougs, H. L., Gold, M. H., & Poulos, T. L. (2005). Biochemistry, 44, 6463-6470.
132. Reddy, G. V. B., Sridhar, M., & Gold, M. H. (2003). European Journal of Biochemistry, 270, 284-292. doi:10.1046/j.1432-1033.2003.03386.x
133. Wariishi, H., Valli, K., Renganathan, V., & Gold, M. H. (1989). Journal of Biological Chemistry, 264, 14185-14191.
134. Xu, H., Scott, G. M., Jiang, F., & Kelly, C. (2010). Holzforschung, 64, 137-143.
135. Wesenberg, D., Kyriakides, I., & Agathos, S. N. (2003). Biotechnology Advance, 22, 161-187.
136. Asgher, M., Bhatti, H. N., Ashraf, M., & Legge, R. L. (2008). Biodegradation, 19, 771-783.
137. Ruiz-Duenas, F. J., Morales, M., Garcia, E., Miki, Y., Martinez, M. J., & Martinez, A. T. (2009). Journal of Experimental Botany, 60, 441-452.
138. Gold, M. H., Youngs, H. L., & Gelpke, M. D. (2000). Metal Ions in Biological System, 37, 559-586.
139. Martínez, A. T. (2002). Enzyme and Microbial Technology, 30, 425-444.
140. Dunford, H. B. (1999). Heme peroxidases. New York: Wiley.
141. Du, P., Collins, J. R., & Loew, G. H. (1992). Protein Engineering, 5, 679-691.
142. Schoemaker, H. E., Lundell, T. K., Floris, R., Glumoff, T., Winterhalter, K. H., & Piontek, K. (1994). Bioorganic & Medicinal Chemistry, 2, 509-519.
143. Pérez-Boada, M., Ruiz-Duenas, F. J., Pogni, R., Basosi, R., Choinowski, T., Martínez, M. J., et al. (2005). Journal of Molecular Biology, 354, 385-402.
144. Doyle, W. A., Blodig, W., Veitch, N. C., Piontek, K., & Smith, A. T. (1998). Biochemistry, 37, 15097-15105.
145. Mester, T., & Tien, M. (2001). Biochemical and Biophysical Research Communications, 284, 723-728.
146. Ruiz-Duenas, F. A., Morales, M., Pérez-Boada, M., Choinowski, T., Martínez, M. J., et al. (2007). Biochemistry, 46, 66-77.
147. Baldrian, P. (2006). FEMS Microbiology Reviews, 30, 215-242.
148. Sharma, P., Goel, R., & Capalash, N. (2007). World Journal of Microbiology and Biotechnology, 23, 823-832.
149. Giardina, P., Faraco, V., Pezzella, C., Piscitelli, A., Vanhulle, S., & Sannia, G. (2009). Cell and Molecular Life Science, 67, 369-385.
150. Murugesan, K., Arulmani, M., Nam, I. H., Kim, Y. M., Chang, Y. S., & Kalaichelvan, P. T. (2006). Applied Microbiology and Biotechnology, 72, 939-946.
151. Zouari-Mechichi, H., Mechichi, T., Dhouib, A., Sayadi, S., Martínez, A. T., & Martínez, M. J. (2006). Enzyme and Microbial Technology, 39, 141-148.
152. Quaratino, D., Federici, F., Petruccioli, M., Fenice, M., & D'Annibale, A. (2007). Antonie Van Leeuwenhoek, 91, 57-69.
153. Durán, N., Rosa, M. A., D'Annibale, A., & Gianfreda, L. (2002). Enzyme and Microbial Technology, 31, 907-931.
154. Thurston, C. F. (1994). Microbiology, 140, 19-26.
155. Gianfreda, L., Xu, F., & Bollag, J. M. (1999). Bioremediation Journal, 3, 1-25.
156. Kawai, S., Umezawa, T., & Higuchi, T. (1999). Archives of Biochemistry and Biophysics, 262, 99-110. doi:10.1016/0003-9861(88)90172-5
157. Kawai, S., Umezawa, T., Shimada, M., & Higuchi, T. (1999). FEBS Letters, 236, 309-311. doi:10.1016/ 0014-5793(88)80043-7
158. Srebotnik, E., & Hammel, K. (2000). Journal of Biotechnology, 81, 179-188.
159. Desai, S. S., & Nityanand, C. (2011). Asian Journal of Biotechnology, 3, 98-124.
160. Camarero, S., Ibarra, D., Martinez, M. J., & Martinez, A. T. (2005). Applied and Environmental Microbiology, 71, 1775-1784.
161. D'acunzo, F., Galli, C., Gentili, P., & Sergi, F. (2006). New Journal of Chemistry, 30, 583-591.
162. Octavio, L. C., Irma, P. P. M. C., Ricardo, B. R. J., Francisco, V. O. (2006). Advances in agricultural and food biotechnology. In: R. G. Guevara-Gonzalez, and I. Torres-Pacheco (Eds.) Laccases Departamento de Ingenieria Bioquimica, Instituto Tecnologico de Celaya, Kerala, India, pp. 323-340. ISBN: 81-7736-269-0.
163. Bourbonnais, R., Paice, M. G., Freiermuth, B., Bodie, E., & Borneman, S. (1997). Applied and Environmental Microbiology, 63, 4627-4632.
164. Zoppellaro, G., Huang, H.-W., & Sakurai, T. (2000). Inorganic Reaction Mechanisms, 2, 79-84.
165. Geng, X., Li, K., & Xu, F. (2004). Applied Microbiology and Biotechnology, 64, 493-496.
166. Lu, L., Zhao, M., & Wang, Y. (2007). World Journal of Microbiology and Biotechnology, 23, 159-166.
167. Minussi, R. C., Pastore, G. M., & Durán, N. (2007). Bioresource Technology, 98, 158-164.
168. Ullrich, R., Le, M. H., Nguyen, L. D., & Hofrichter, M. (2005). Applied Microbiology and Biotechnology, 67, 357-363.
169. Baldrian, P., Valaskova, V.,Meerhautova, V.,& Gabriel, J. (2005). Research in Microbiology, 156, 670-676.
170. Cadimaliev, D. A., Revin, V. V., Atykyan, N. A., & Samuilov, V. D. (2005). Biochemistry (Moscow), 70, 703-707.
171. Lorenzo, M., Moldes, D., & Sanromán, M. A. (2006). Chemosphere, 63, 912-917.
172. Mäkelä, M. R., Hildén, K. S., Hakala, T. K., Hatakka, A., & Lundell, T. K. (2006). Current Genetics, 50, 323-333.
173. Guillén, F., Martínez, A. T., & Martínez, M. J. (1990). Applied Microbiology and Biotechnology, 32, 465-469.
174. Urzúa, U., Kersten, P. J., & Vicuna, R. (1998). Applied and Environmental Microbiology, 64, 68-73.
175. Kersten, P. J. (1990). Proceedings of National Academy of Sciences USA, 87, 2936-2940.
176. Gutiérrez, A., Caramelo, L., Prieto, A., Martínez, M. J., & Martínez, A. T. (1994). Applied and Environmental Microbiology, 60, 1783-1788.
177. Guillén, F., & Evans, C. S. (1994). Applied and Environmental Microbiology, 60, 2811-2817.
178. Allocati, N., Federici, L., Masulli, M., & DiIlio, C. (2009). The FEBS Journal, 276, 58-75.
179. Masai, E., Katayama, Y., & Fukuda, M. (2007). Bioscience, Biotechnology, and Biochemistry, 71, 1-15.
180. Ruijssenaars, H. J., & Hartmans, S. (2004). Applied Microbiology and Biotechnology, 65, 177-182.
181. Miyazaki, K. A. (2005). Extremophiles, 9, 415-425.
182. Singh, G., Capalash, N., Goel, R., & Sharma, P. (2007). Enzyme and Microbial Technology, 41, 794-799.
183. Niladevi, K. N., Jacob, N., & Prema, P. (2008). Process Biochemistry, 43, 654-660.
184. Sato, Y., Moriuchi, H., Hishiyama, S., Otsuka, Y., Oshima, K., Kasai, D., et al. (2009). Applied and Environmental Microbiology, 75, 5195-5201.
185. Peng, X., Masai, E., Kasai, D., Miyauchi, K., Katayama, Y., & Fukuda, M. (2005). Applied and Environmental Microbiology, 71, 5014-5021.
186. Abe, T., Masai, E., Miyauchi, K., Katayama, Y., & Fukuda, M. (2005). Journal of Bacteriology, 187, 2030-2037.
187. Masai, E., Sasaki, M., Minakawa, Y., Abe, T., Sonoki, T., Miyauchi, K., et al. (2004). Journal of Bacteriology, 186, 2757-2765.
188. Noda, Y., Nishikawa, S., Shiozuka, K., Kadokura, H., Nakajima, H., Yoda, K., et al. (1990). Journal of Bacteriology, 172, 2704-2709.
189. Masai, E., Momose, K., Hara, H., Nishikawa, S., Katayama, Y., & Fukuda, M. (2000). Journal of Bacteriology, 182, 6651-6658.
190. Hara, H., Masai, E., Katayama, Y., & Fukuda, M. (2000). Journal of Bacteriology, 182, 6950-6957.
191. Hara, H., Masai, E., Miyauchi, K., Katayama, Y., & Fukuda, M. (2003). Journal of Bacteriology, 185, 41-50.
192. Cullen, D. (1997). Journal of Biotechnology, 53, 273-289.
193. Tuomela, M., Vikman, M., Hatakka, A., & Itävaara, M. (2000). Bioresource Technology, 72, 169-183.
194. Welinder, K. G. (1992). Current Opinion in Structural Biology, 2, 388-393.
195. Tien, M., & Tu, C. P. D. (1987). Nature (London), 326, 520-523.
196. Martinez, D., Larrondo, L. F., Putnam, N., Gelpke, M. D., et al. (2004). Nature Biotechnology, 22, 695-700.
197. Larrondo, L. F., Salas, L., Melo, F., Vicuña, R., & Cullen, D. (2003). Applied and Environmental Microbiology, 69, 6257-6263.
198. Larrondo, L. F., González, B., Cullen, D., & Vicuña, R. (2004). Microbiology, 150, 2775-2783.
199. Holzbaur, E., & Tien, M. (1988). Biochemical Biophysical Research Communication, 155, 626-633.
200. Alic, M., Akileswaran, L., & Gold, M. H. (1997). Biochimica et Biophysica Acta, 1338, 1-7.
201. Orth, A., Rzhetskaya, M., Cullen, D., & Tien, M. (1994). Gene, 148, 161-165.
202. Gettemy, J. M., Ma, B., Alic, M., & Gold, M. H. (1998). Applied and Environmental Microbiology, 64, 569-574.
203. Bogan, B. W., Schoenike, B., Lamar, R. T., & Cullen, D. (1996). Applied and Environmental Microbiology, 62, 2381-2386.
204. Janse, B. J. H., Gaskell, J., Akhtar, M., & Cullen, D. (1998). Applied and Environmental Microbiology, 64, 3536-3538.
205. Bonnarme, P., & Jeffries, T. W. (1990). Applied and Environmental Microbiology, 56, 210-217.
206. Brown, J. A., Glenn, J. K., & Gold, M. H. (1990). Journal of Bacteriology, 172, 3125-3130.
207. Pribnow, D., Mayfield, M. B., Nipper, V. J., Brown, J. A., & Gold, M. H. (1989). Journal of Biological Chemistry, 264, 5036-5040.
208. Brown, J. A., Li, D., Alic, M., & Gold, M. H. (1993). Applied and Environmental Microbiology, 59, 4295-4299.
209. Tello, M., Corsini, G., Larrondo, L. F., Salas, L., Lobos, S., & Vicuña, R. (2000). Biochimica et Biophysica Acta, 1490, 137-144.
210. Hildén, K., Martinez, A. T., Hatakka, A., & Lundell, T. (2005). Fungal Genetics and Biology, 42, 403-419.
211. Moreira, P. R., Bouillenne, F., Almeida-Vara, E., Xavier, M. F., Frére, J. M., & Duarte, J. C. (2006). Enzyme and Microbial Technology, 38, 28-33.
212. Timofeevski, S. L., Nie, G., Reading, N. S., & Aust, S. D. (1999). Biochemical Biophysical Research Communication, 256, 500-504.
213. Yeo, S., Park, N., Song, H., & Choi, H. T. (2007). The Journal of Microbiology, 45, 213-218.
214. Ogawa, K., Yamazaki, T., Hasebe, T., Kajiwara, S., Watanabe, A., Asada, Y., & Shishido, K. (1998). Applied Microbiology and Biotechnology, 49, 285-289.
215. Jolivalt, C., Madzak, C., Brault, A., Caminade, E., Malosse, C., & Mougin, C. (2005). Environmental Biotechnology, 66, 450-456.
216. Eibes, G. M., Lu-Chau, T. A., Ruiz-Duenas, F. J., Feijoo, G., Martinez, M. J., Martinez, A. T., & Lema, J. M. (2009). Bioprocess and Biosystems Engineering, 32, 129-134.
217. Huang, S. T., Tzean, S. S., Tsai, B. Y., & Hsieh, H. J. (2009). Microbiology, 155, 424-433. doi:10.1099/ mic.0.022459-0
218. Kiiskinen, L. L., Kruus, K., Bailey, M., Ylosmaki, E., Siika-Aho, M., & Saloheimo, M. (2004). Microbiology, 150, 3065-3074.
219. Wattiau, P., Bastiaens, L., van Herwijnen, R., Daal, L., Parsons, J. R., Renard, M. E., Springael, D., & Cornelis, G. R. (2001). Research in Microbiology, 152, 861-872.
220. Providenti, M. A., Mampel, J., MacSween, S., Cook, A. M., & Wyndham, R. C. (2001). Microbiology, 147, 2157-2167.
221. Maruyama, K., Miwa, M., Tsujii, N., Nagai, T., Tomita, N., Harada, T., Sobajima, H., & Sugisaki, H. (2001). Bioscience, Biotechnology, and Biochemistry, 65, 2701-2709.
222. Eaton, R. W. (2001). Journal of Bacteriology, 183, 3689-3703.
223. Kamimura, N., Takamura, K., Hara, H., Kasai, D., Natsume, R., Senda, T., et al. (2010). Journal of Bacteriology, 192, 3394-3405. doi:10.1128/JB.00215-10
224. Schell, M. A. (1993). Annual Review of Microbiology, 47, 597-626.
225. Porrúa, O., García-Jaramillo, M., Santero, E., & Govantes, F. (2007). Molecular Microbiology, 66, 410-427.
226. Ahmad, M., Roberts, J. N., Hardiman, E. M., Singh, R., Eltis, L. D., & Bugg, T. D. H. (2011). Biochemistry, 50, 5096-5107. doi:10.1021/bi101892z
227. Vanholme, R., Morreel, K., Ralph, J., & Boerjan, W. (2008). Current Opinion in Plant Biology, 11, 278-285.
228. Sticklen, M. B. (2008). Nature Review Genetics, 9, 433-443.
229. Li, Y., Kajita, S., Kawai, S., Katayama, Y., & Morohoshi, N. (2003). Journal of Plant Research, 116, 175-182. doi:10.1007/s10265-003-0087-5
230. Ralph, J., Akiyama, T., Kim, H., Lu, F., Schatz, P. F., et al. (2006). Journal of Biological Chemistry, 281, 8843-8853. doi:10.1074/jbc.M511598200
231. Chen, F., & Dixon, R. A. (2007). Nature Biotechnology, 25, 759-761. doi:10.1038/nbt1316
232. Weng, J. K., Li, X., Bonawitz, N. D., & Chapple, C. (2008). Current Opinion in Biotechnology, 19, 66-172.
233. Pilate, G., Guiney, E., Holt, K., Petit-Conil, M., Lapierre, C., et al. (2002). Nature Biotechnology, 20, 607-612.
234. Chabannes, M., Barakate, A., Lapierre, C., Marita, J. M., Ralph, J., et al. (2001). The Plant Journal, 28, 257-270.
235. Hu, W. J., Harding, S. A., Lung, J., Popko, J. L., Ralph, J., et al. (1999). Nature Biotechnology, 17, 808-812.
236. Li, L., Zhou, Y., Cheng, X., Sun, J., Marita, J. M., Ralph, J., & Chiang, V. L. (2003). Proceedings of the National Academy of Sciences USA, 100, 4939-4944.
237. Chiang, V. L. (2006). Environmental Chemistry Letters, 4, 143-146. doi:10.1007/s10311-006-0067-9
238. Sonoki, T., Kajita, S., Uesugi, M., Katayama, Y., & Iimura, Y. (2011). Journal of Petroleum and Environmental Biotechnology, 2, 105. doi:10.4172/2157-7463.1000105
239. Baucher, M., Halpin, C., Petit-Conil, M., & Boerjan, W. (2003). Critical Review in Biochemistry and Molecular Biology, 38, 305-350.
240. Talukder, K. (2006). Nature Biotechnology, 24, 395-396.
241. Abbas, A., Koc, H., Liu, F., & Tien, M. (2005). Current Genetics, 47, 49-56.9.