Direct detection of 3-amino-5-methylmorpholino-2-oxazolidinone (AMOZ) in food samples without derivatisation step by a sensitive and specific monoclonal antibody based ELISA

Food Chemistry

Volumn 135, Issue 3, 2012, Pages 1330-1336

  Song, Juan ^a,b,c   Yang, Hong ^a   Wang, Yuzhen ^b   Si, Wenhui ^a,d   Deng, Anping ^a,b  

^a SOOCHOW UNIVERSITY   (China)

^b SICHUAN UNIVERSITY   (China)

^c Chengdu Center for Food and Drug Control   (China)

^d SUZHOU POLYTECHNIC INSTITUTE OF AGRICULTURE   (China)

Author keywords

3 Amino 5 methylmorpholino 2 oxazolidinone (AMOZ); ELISA; Food samples; Furaltadone (FTD); Monoclonal antibody

Indexed keywords

3-AMINO-5-METHYLMORPHOLINO-2-OXAZOLIDINONE (AMOZ); COEFFICIENTS OF VARIATIONS; CROSS REACTIVITY; DERIVATISATION; DIRECT DETECTION; ELISA; FOOD SAMPLES; FURALTADONE (FTD); GOOD CORRELATIONS; O-NITROBENZALDEHYDE; QUANTITATIVE METHOD; VETERINARY DRUGS;

ALDEHYDES;

MONOCLONAL ANTIBODIES;

3 AMINO 5 METHYLMORPHOLINO 2 OXAZOLIDINONE; DRUG METABOLITE; MONOCLONAL ANTIBODY; UNCLASSIFIED DRUG;

ARTICLE; BEEF; CARP; CHICKEN MEAT; CROSS REACTION; EEL; ENZYME LINKED IMMUNOSORBENT ASSAY; FOOD ANALYSIS; IC 50; LIVER; MUSCLE; PORK; SENSITIVITY AND SPECIFICITY; SHRIMP;

ANTIBODIES, MONOCLONAL; ENZYME-LINKED IMMUNOSORBENT ASSAY; FOOD CONTAMINATION; OXAZOLIDINONES; SENSITIVITY AND SPECIFICITY;

EID: 84865739097     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2012.05.107     Document Type: Article

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