Detecting 5-morpholino-3-amino-2-oxazolidone residue in food with label-free electrochemical impedimetric immunosensor

Food Control

Volumn 22, Issue 10, 2011, Pages 1609-1616

  Jin, Wenjie ^a   Yang, Gongjun ^b   Wu, Liping ^a   Wang, Qianqian ^a   Shao, Hongxia ^a   Qin, Aijian ^a   Yu, Bing ^c   Li, Dongming ^c   Cai, Baoliang ^c  

^a YANGZHOU UNIVERSITY   (China)

^b CHINA PHARMACEUTICAL UNIVERSITY   (China)

^c Jiangsu Entry Exit Inspection and Quarantine Bureau   (China)

Author keywords

5 Morpholino 3 amino 2 oxazolidone; Electrochemical impedance spectroscopy; Food; Immunosensor; Residue

Indexed keywords

ANIMALIA;

EID: 79956070055     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodcont.2011.03.017     Document Type: Article

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