Surveillance of Salmonella prevalence in animal feeds and characterization of the Salmonella isolates by serotyping and antimicrobial susceptibility

Foodborne Pathogens and Disease

Volumn 9, Issue 8, 2012, Pages 692-698

  Li, X ^a   Bethune, L A ^b   Jia, Y ^a   Lovell, R A ^a   Proescholdt, T A ^a   Benz, S A ^a   Schell, T C ^a   Kaplan, G ^a   McChesney, D G ^a  

^a CENTER FOR DRUG EVALUATION AND RESEARCH   (United States)

^b TUFTS UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIINFECTIVE AGENT;

ANIMAL FOOD; ANTIBIOTIC SENSITIVITY; ARTICLE; BACTERIUM ISOLATION; CONTROLLED STUDY; FOOD AND DRUG ADMINISTRATION; FOOD CONTAMINATION; NONHUMAN; PET ANIMAL; PREVALENCE; PRIORITY JOURNAL; SALMONELLA; SALMONELLOSIS; SEROTYPING;

ANIMAL FEED; ANIMALS; DRUG RESISTANCE, MULTIPLE, BACTERIAL; FOOD CONTAMINATION; FOOD MICROBIOLOGY; PREVALENCE; SALMONELLA; SALMONELLA INFECTIONS, ANIMAL; SEROTYPING; UNITED STATES; UNITED STATES FOOD AND DRUG ADMINISTRATION;

EID: 84864974110     PISSN: 15353141     EISSN: 15567125     Source Type: Journal    
DOI: 10.1089/fpd.2011.1083     Document Type: Article

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