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Volumn 97, Issue , 2012, Pages 473-483

Rapid assessment of endpoint antioxidant capacity of red wines through microchemical methods using a kinetic matching approach

(5) Magalhães, Luís M a Barreiros, Luísa a Maia, Miguel A a Reis, Salette a Segundo, Marcela A a

a UNIVERSITY OF PORTO (Portugal)

Author keywords

ABTS; Antioxidant capacity; CUPRAC; DPPH; Folin Ciocalteu; Kinetic profile; Red wines

Indexed keywords

ANTIOXIDANTS; ASSAYS; CALIBRATION; FLAVONOIDS; WINE;

ABTS; ANTIOXIDANT CAPACITY; CUPRAC; DPPH; FOLIN-CIOCALTEU; KINETIC PROFILES; RED WINE;

KINETICS;

EID: 84864328598 PISSN: 00399140 EISSN: None Source Type: Journal
DOI: 10.1016/j.talanta.2012.05.002 Document Type: Article

Times cited : (70)

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