HPLC Fingerprint - Antioxidant Properties Study of Buckwheat

Journal of Integrative Agriculture

Volumn 11, Issue 7, 2012, Pages 1111-1118

  Zhao, Gang ^a   Peng, Lian xin ^a   Wang, Shu ^a   Hu, Yi bing ^a   Zou, Liang ^a  

^a CHENGDU UNIVERSITY   (China)

Author keywords

Antioxidant; Buckwheat; Chemical fingerprint; DPPH

Indexed keywords

FAGOPYRUM ESCULENTUM; FAGOPYRUM TATARICUM;

EID: 84864130789     PISSN: 20953119     EISSN: None     Source Type: Journal    
DOI: 10.1016/S2095-3119(12)60104-X     Document Type: Article

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