메뉴 건너뛰기




Volumn 142, Issue 3, 2012, Pages 836-844

Evaluation of oral subchronic toxicity of Pu-erh green tea (camellia sinensis var. assamica) extract in Sprague Dawley rats

Author keywords

No observed adverse effect level; Pu erh green tea extract; Sprague Dawley rats; Subchronic toxicity

Indexed keywords

CALCIUM; PLANT EXTRACT; PU ERH GREEN TEA EXTRACT; UNCLASSIFIED DRUG;

EID: 84863984234     PISSN: 03788741     EISSN: 18727573     Source Type: Journal    
DOI: 10.1016/j.jep.2012.06.011     Document Type: Article
Times cited : (29)

References (25)
  • 1
    • 33644776667 scopus 로고    scopus 로고
    • Hepatotoxicity associated with supplements containing Chinese green tea (Camellia sinensis)
    • H.L. Bonkovsky Hepatotoxicity associated with supplements containing Chinese green tea (Camellia sinensis) Annals of Internal Medicine 144 2006 68 71
    • (2006) Annals of Internal Medicine , vol.144 , pp. 68-71
    • Bonkovsky, H.L.1
  • 2
    • 33744905206 scopus 로고    scopus 로고
    • Effect of green tea extracts on liver functions in Wistar rats
    • DOI 10.1016/j.fct.2006.01.006, PII S0278691506000123
    • S.S. Bun, H. Bun, D. Guedon, C. Rosier, and E. Ollivier Effect of green tea extracts on liver functions in Wistar rats Food and Chemical Toxicology 44 2006 1108 1113 (Pubitemid 43850081)
    • (2006) Food and Chemical Toxicology , vol.44 , Issue.7 , pp. 1108-1113
    • Bun, S.S.1    Bun, H.2    Guedon, D.3    Rosier, C.4    Ollivier, E.5
  • 3
    • 77955057670 scopus 로고    scopus 로고
    • Goitrogenic/antithyroidal potential of green tea extract in relation to catechin in rats
    • A.K. Chandra, and N. De Goitrogenic/antithyroidal potential of green tea extract in relation to catechin in rats Food and Chemical Toxicology 48 2010 2304 2311
    • (2010) Food and Chemical Toxicology , vol.48 , pp. 2304-2311
    • Chandra, A.K.1    De, N.2
  • 4
    • 9744244998 scopus 로고    scopus 로고
    • A review of the health effects of green tea catechins in in vivo animal models
    • V. Crespy, and G. Williamson A review of the health effects of green tea catechins in in vivo animal models Journal of Nutrition 134 2004 3431S 3440S (Pubitemid 39587586)
    • (2004) Journal of Nutrition , vol.134 , Issue.12 SUPPL.
    • Crespy, V.1    Williamson, G.2
  • 5
    • 41749121956 scopus 로고    scopus 로고
    • A mixture of extracts of black and green teas and mulberry leaf did not reduce weight gain in rats fed a high-fat diet
    • E. Fallon, L. Zhong, J.K. Furne, and M. Levitt A mixture of extracts of black and green teas and mulberry leaf did not reduce weight gain in rats fed a high-fat diet Alternative Medicine Review 13 2008 43 49 (Pubitemid 351489583)
    • (2008) Alternative Medicine Review , vol.13 , Issue.1 , pp. 43-49
    • Fallon, E.1    Zhong, L.2    Furne, J.K.3    Levitt, M.D.4
  • 6
    • 31644435641 scopus 로고    scopus 로고
    • Cellular and in vivo hepatotoxicity caused by green tea phenolic acids and catechins
    • DOI 10.1016/j.freeradbiomed.2005.09.014, PII S0891584905005344
    • G. Galati, A. Lin, A.M. Sultan, and P.J O'Brien Cellular and in vivo hepatotoxicity caused by green tea phenolic acids and catechins Free Radical Biology and Medicine 40 2006 570 580 (Pubitemid 43170808)
    • (2006) Free Radical Biology and Medicine , vol.40 , Issue.4 , pp. 570-580
    • Galati, G.1    Lin, A.2    Sultan, A.M.3    O'Brien, P.J.4
  • 7
    • 0026634130 scopus 로고
    • Structure of novel fermentation products, theogallinin, theaflavonin and desgalloyl theaflavonin from black tea, and changes of tea leaf polyphenols during fermentation
    • F. Hashimoto, G. Nonaka, and I. Nishioka Structure of novel fermentation products, theogallinin, theaflavonin and desgalloyl theaflavonin from black tea, and changes of tea leaf polyphenols during fermentation Chemical and Pharmaceutical Bulletin 40 1992 1383 1389
    • (1992) Chemical and Pharmaceutical Bulletin , vol.40 , pp. 1383-1389
    • Hashimoto, F.1    Nonaka, G.2    Nishioka, I.3
  • 9
    • 67349180637 scopus 로고    scopus 로고
    • Pu-erh tea aqueous extracts lower atherosclerotic risk factors in a rat hyperlipidemia model
    • Y. Hou, W. Shao, R. Xiao, K. Xu, Z. Ma, B.H. Johnstone, and Y. Du Pu-erh tea aqueous extracts lower atherosclerotic risk factors in a rat hyperlipidemia model Experimental Gerontology 44 2009 434 439
    • (2009) Experimental Gerontology , vol.44 , pp. 434-439
    • Hou, Y.1    Shao, W.2    Xiao, R.3    Xu, K.4    Ma, Z.5    Johnstone, B.H.6    Du, Y.7
  • 10
    • 80051867088 scopus 로고    scopus 로고
    • A subacute toxicity evaluation of green tea (Camellia sinensis) extract in mice
    • Y.W. Hsu, C.F. Tsai, W.K. Chen, C.F. Huang, and C.C. Yen A subacute toxicity evaluation of green tea (Camellia sinensis) extract in mice Food and Chemical Toxicology 49 2011 2624 2630
    • (2011) Food and Chemical Toxicology , vol.49 , pp. 2624-2630
    • Hsu, Y.W.1    Tsai, C.F.2    Chen, W.K.3    Huang, C.F.4    Yen, C.C.5
  • 12
    • 35548961855 scopus 로고    scopus 로고
    • Effect of microbial fermentation on content of statin, GABA, and polyphenols in Pu-erh tea
    • DOI 10.1021/jf071629p
    • K.C. Jeng, C.S. Chen, Y.P. Fang, R.C. Hou, and Y.S. Chen Effect of microbial fermentation on content of statin, GABA, and polyphenols in Pu-Erh tea The Journal of Agricultural and Food Chemistry 55 2007 8787 8792 (Pubitemid 350013128)
    • (2007) Journal of Agricultural and Food Chemistry , vol.55 , Issue.21 , pp. 8787-8792
    • Jeng, K.-C.1    Chen, C.-S.2    Fang, Y.-P.3    Hou, R.C.-W.4    Chen, Y.-S.5
  • 17
    • 0001639328 scopus 로고    scopus 로고
    • Hypolipidemic effect of green tea leaves through induction of antioxidant and phase II enzymes including superoxide dismutase, catalase, and glutathione s-transferase in rats
    • Y.L. Lin, C.Y. Cheng, Y.P. Lin, Y.W. Lau, I.M. Juan, and J.K. Lin Hypolipidemic effect of green tea leaves through induction of antioxidant and phase II enzymes including superoxide dismutase, catalase, and glutathione s-transferase in rats The Journal of Agricultural and Food Chemistry 46 1998 1893 1899
    • (1998) The Journal of Agricultural and Food Chemistry , vol.46 , pp. 1893-1899
    • Lin, Y.L.1    Cheng, C.Y.2    Lin, Y.P.3    Lau, Y.W.4    Juan, I.M.5    Lin, J.K.6
  • 18
    • 34547161951 scopus 로고    scopus 로고
    • A green tea extract high in catechins reduces body fat and cardiovascular risks in humans
    • T. Nagao, T. Hase, and I. Tokimitsu A green tea extract high in catechins reduces body fat and cardiovascular risks in humans Obesity (Silver Spring) 15 2007 1473 1483 (Pubitemid 47110911)
    • (2007) Obesity , vol.15 , Issue.6 , pp. 1473-1483
    • Nagao, T.1    Hase, T.2    Tokimitsu, I.3
  • 21
    • 0036118448 scopus 로고    scopus 로고
    • Food Safety in Europe (FOSIE): Risk assessment of chemicals in food and diet: Overall introduction
    • DOI 10.1016/S0278-6915(01)00112-0, PII S0278691501001120
    • M. Smith Food Safety in Europe (FOSIE): risk assessment of chemicals in food and diet: overall introduction Food and Chemical Toxicology 40 2002 141 144 (Pubitemid 34226717)
    • (2002) Food and Chemical Toxicology , vol.40 , Issue.2-3 , pp. 141-144
    • Smith, M.1
  • 22
    • 34447302300 scopus 로고    scopus 로고
    • Tea epigallocatechin-3-gallate increases 8-isoprostane level and induces caudal regression in developing rat embryos
    • DOI 10.1016/j.freeradbiomed.2007.04.034, PII S0891584907003644
    • C.C. Wang, K.O. Chu, W.S. Chong, W.Y. Li, C.P. Pang, A.S. Shum, T.K. Lau, and M.S. Rogers Tea epigallocatechin-3-gallate increases 8-isoprostane level and induces caudal regression in developing rat embryos Free Radical Biology and Medicine. 43 2007 519 527 (Pubitemid 47058242)
    • (2007) Free Radical Biology and Medicine , vol.43 , Issue.4 , pp. 519-527
    • Wang, C.C.1    Chu, K.O.2    Chong, W.S.3    Li, W.Y.4    Pang, C.P.5    Shum, A.S.W.6    Lau, T.K.7    Rogers, M.S.8
  • 25
    • 11044232733 scopus 로고    scopus 로고
    • Cytochrome P450 expression and activities in human tongue cells and their modulation by green tea extract
    • DOI 10.1016/j.taap.2004.06.014, PII S0041008X04003126
    • S.P. Yang, and G.M. Raner Cytochrome P450 expression and activities in human tongue cells and their modulation by green tea extract Toxicology and Applied Pharmacology 202 2005 140 150 (Pubitemid 40044828)
    • (2005) Toxicology and Applied Pharmacology , vol.202 , Issue.2 , pp. 140-150
    • Yang, S.-P.1    Raner, G.M.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.