Use of a dry fractionation process to manipulate the chemical profile and nutrient supply of a coproduct from bioethanol processing

Journal of Agricultural and Food Chemistry

Volumn 60, Issue 27, 2012, Pages 6846-6854

  Zhang, Xuewei ^a,c   Beltranena, Eduardo ^b   Christensen, Colleen ^a   Yu, Peiqiang ^a  

^a UNIVERSITY OF SASKATCHEWAN   (Canada)

^b ALBERTA AGRICULTURE AND RURAL DEVELOPMENT   (Canada)

^c TIANJIN AGRICULTURAL UNIVERSITY   (China)

Author keywords

coproducts from bioethanol processing; degraded protein balance; fractionation processing; truly absorbed protein supply

Indexed keywords

CHEMICAL PROFILES; CO-PRODUCTS; COPRODUCT; DAIRY CATTLES; DEGRADABILITY; DEGRADATION KINETICS; DRIED DISTILLERS GRAINS; DRY FRACTIONATIONS; FIBER CONTENTS; IN-SITU; METABOLIC CHARACTERISTICS; NUTRIENT SUPPLY; OPTIMAL CHEMICALS; PROCESSING TECHNOLOGIES; SMALL INTESTINE; SUBFRACTIONS; TRULY ABSORBED PROTEIN SUPPLY;

BIOETHANOL; CARBOHYDRATES; DEGRADATION; ENERGY DISSIPATION; ETHANOL; MAMMALS; NUTRIENTS; OPTIMIZATION;

PROTEINS;

ALCOHOL; BIOFUEL; CARBOHYDRATE; VEGETABLE PROTEIN;

ANIMAL; ANIMAL FOOD; ARTICLE; CARBOHYDRATE METABOLISM; CATTLE; CHEMISTRY; ISOLATION AND PURIFICATION; METABOLISM; NUTRITIONAL VALUE; RUMINANT STOMACH; WASTE; WHEAT;

ANIMAL FEED; ANIMALS; BIOFUELS; CARBOHYDRATE METABOLISM; CARBOHYDRATES; CATTLE; ETHANOL; NUTRITIVE VALUE; PLANT PROTEINS; RUMEN; TRITICUM; WASTE PRODUCTS;

BOS; BOVIDAE; TRITICUM AESTIVUM;

EID: 84863970507     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf3009487     Document Type: Article

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