-
1
-
-
60749089618
-
Determination of patulin in apple and quince products by GC-MS using 13C5-7 patulin as internal standard
-
Cunha, S.C., Faria, M.A. and Fernandes, J.O., 2009. Determination of patulin in apple and quince products by GC-MS using 13C5-7 patulin as internal standard. Food Chemistry 115: 352-359.
-
(2009)
Food Chemistry
, vol.115
, pp. 352-359
-
-
Cunha, S.C.1
Faria, M.A.2
Fernandes, J.O.3
-
2
-
-
54049105247
-
Determination of patulin in solid and semisolid apple and pear products marketed in Argentina
-
Funes, G.J. and Resnik, S.L., 2009. Determination of patulin in solid and semisolid apple and pear products marketed in Argentina. Food Control 20: 277-280.
-
(2009)
Food Control
, vol.20
, pp. 277-280
-
-
Funes, G.J.1
Resnik, S.L.2
-
3
-
-
0003391968
-
-
Joined WHO/FAO Expert Committee on Food Additives (JECFA), WHO Technical Report Series No. 859, WHO, Geneva, Switzerland
-
Joined WHO/FAO Expert Committee on Food Additives (JECFA), 1995. Evaluation of certain food additives and contaminants: forty-fourth report. WHO Technical Report Series No. 859, WHO, Geneva, Switzerland.
-
(1995)
Evaluation of Certain Food Additives and Contaminants: Forty-fourth Report.
-
-
-
4
-
-
34249107756
-
Determination of patulin in apple and Hawthorn beverages by solid-phase filtration column and liquid chromatography
-
Li, F., Zhao, S., Chin, L., Li, Y., Wu, D., Zhao, X., Han, C., Zhang, H. and Ji, R., 2007. Determination of patulin in apple and hawthorn beverages by solid-phase filtration column and liquid chromatography. Journal of AOAC International 90: 167-172. (Pubitemid 46795044)
-
(2007)
Journal of AOAC International
, vol.90
, Issue.1
, pp. 167-172
-
-
Li, F.1
Zhao, S.2
Chin, L.3
Li, Y.4
Wu, D.5
Zhao, X.6
Han, C.7
Zhang, H.8
Ji, R.9
-
5
-
-
84863062258
-
Determination and result analysis of patulin in apple and hawthorn products in Guangdong Province from 2005 to 2007
-
1604. [In Chinese]
-
Lu, L., Gao, Y., Xu, X.R., Huang, X.D. and Li, H., 2008. Determination and result analysis of patulin in apple and hawthorn products in Guangdong Province from 2005 to 2007. Chinese Journal of Health Laboratory Technology 18: 1591-1592, 1604. [In Chinese].
-
(2008)
Chinese Journal of Health Laboratory Technology
, vol.18
, pp. 1591-1592
-
-
Lu, L.1
Gao, Y.2
Xu, X.R.3
Huang, X.D.4
Li, H.5
-
6
-
-
84863044933
-
Determination of patulin in apple and hawthorn products by HPLC
-
[In Chinese]
-
Men, J., Huang, F.F., Wu, R. and Han, Y.Y., 2009. Determination of patulin in apple and hawthorn products by HPLC. Acta Agriculturae Shanghai 25: 27-31. [In Chinese].
-
(2009)
Acta Agriculturae Shanghai
, vol.25
, pp. 27-31
-
-
Men, J.1
Huang, F.F.2
Wu, R.3
Han, Y.Y.4
-
7
-
-
41549083661
-
Determination of patulin in fruit juices using HPLC-DAD and GC-MSD techniques
-
Moukas, A., Panagiotopoulou, V. and Markaki, P., 2008. Determination of patulin in fruit juices using HPLC-DAD and GC-MSD techniques. Food Chemistry 109: 860-867.
-
(2008)
Food Chemistry
, vol.109
, pp. 860-867
-
-
Moukas, A.1
Panagiotopoulou, V.2
Markaki, P.3
-
8
-
-
38949212566
-
-
National Center for Health Inspection and Supervision (NCHIS), Standards Press of China, Beijing, China P.R
-
2761-2005, maximum levels of mycotoxins in foods. Standards Press of China, Beijing, China P.R.
-
(2005)
2761-2005, Maximum Levels of Mycotoxins in Foods.
-
-
-
9
-
-
58149312818
-
Patulin causes DNA damage leading to cell cycle arrest and apoptosis through modulation of Bax, p53 and p21/WAF1 proteins in skin of mice
-
Saxena, N., Ansari, K.M., Kumar, R., Dhawan, A., Dwivedi, P.D. and Das, M., 2009. Patulin causes DNA damage leading to cell cycle arrest and apoptosis through modulation of Bax, p53 and p21/WAF1 proteins in skin of mice. Toxicology and Applied Pharmacology 234: 192-201.
-
(2009)
Toxicology and Applied Pharmacology
, vol.234
, pp. 192-201
-
-
Saxena, N.1
Ansari, K.M.2
Kumar, R.3
Dhawan, A.4
Dwivedi, P.D.5
Das, M.6
-
10
-
-
33749549364
-
Evaluation of the reproductive toxicity of patulin in growing male rats
-
DOI 10.1016/j.fct.2006.06.022, PII S0278691506001876
-
Selmanoǧlu, G., 2006. Evaluation of the reproductive toxicity of patulin in growing male rats. Food and Chemical Toxicology 44: 2019-2024. (Pubitemid 44537559)
-
(2006)
Food and Chemical Toxicology
, vol.44
, Issue.12
, pp. 2019-2024
-
-
Selmanoglu, G.1
-
11
-
-
0034602486
-
Determination of patulin in apple juice by high-performance liquid chromatography-atmospheric pressure chemical ionization mass spectrometry
-
Sewram, V., Nair, J.J., Nieuwoudt, T.W., Leggott, N.L. and Shephard, G.S., 2000. Determination of patulin in apple juice by high-performance liquid chromatography-atmospheric pressure chemical ionization mass spectrometry. Journal of Chromatography A 897: 365-374.
-
(2000)
Journal of Chromatography A
, vol.897
, pp. 365-374
-
-
Sewram, V.1
Nair, J.J.2
Nieuwoudt, T.W.3
Leggott, N.L.4
Shephard, G.S.5
-
12
-
-
0034674371
-
Chromatographic determination of the mycotoxin patulin in fruit and fruit juices
-
DOI 10.1016/S0021-9673(99)01341-2, PII S0021967399013412
-
Shephard, G.S. and Leggott, N.L., 2000. Chromatographic determination of the mycotoxin patulin in fruit and fruit juices. Journal of Chromatography A 882: 17-22. (Pubitemid 30323693)
-
(2000)
Journal of Chromatography A
, vol.882
, Issue.1-2
, pp. 17-22
-
-
Shephard, G.S.1
Leggott, N.L.2
-
13
-
-
84856461697
-
High performance liquid chromatography tandem mass spectrometry for determination of patulin in apple, hawthorn and tomato products
-
[In Chinese]
-
Yang, J.Z., Wei, W., Zhu, W.X. and Liu, Y.F., 2009. High performance liquid chromatography tandem mass spectrometry for determination of patulin in apple, hawthorn and tomato products. Food Science 30: 162-165. [In Chinese].
-
(2009)
Food Science
, vol.30
, pp. 162-165
-
-
Yang, J.Z.1
Wei, W.2
Zhu, W.X.3
Liu, Y.F.4
-
14
-
-
84863041899
-
Determination of patulin in fruit juice by high performance liquid chromatography mass spectrometry
-
[In Chinese]
-
Zhong, Y.D., Liu, Q.F. and Luo, R.R., 2007. Determination of patulin in fruit juice by high performance liquid chromatography mass spectrometry. Chinese Journal of Health Laboratory Technology 17: 1778-1779. [In Chinese].
-
(2007)
Chinese Journal of Health Laboratory Technology
, vol.17
, pp. 1778-1779
-
-
Zhong, Y.D.1
Liu, Q.F.2
Luo, R.R.3
-
15
-
-
33751049585
-
Intestinal absorption of hawthorn flavonoids - in vitro, in situ and in vivo correlations
-
DOI 10.1016/j.lfs.2006.08.014, PII S0024320506006394
-
Zuo, Z., Zhang, L., Zhou, L.M., Chang, Q. and Chow, M., 2006. Intestinal absorption of hawthorn flavonoids - in vitro, in situ and in vivo correlations. Life Science 79: 2455-2462. (Pubitemid 44755430)
-
(2006)
Life Sciences
, vol.79
, Issue.26
, pp. 2455-2462
-
-
Zuo, Z.1
Zhang, L.2
Zhou, L.3
Chang, Q.4
Chow, M.5
|