Phlorotannins from brown algae (Fucus vesiculosus) inhibited the formation of advanced glycation endproducts by scavenging reactive carbonyls

Journal of Agricultural and Food Chemistry

Volumn 60, Issue 5, 2012, Pages 1326-1334

  Liu, Haiyan ^a   Gu, Liwei ^a  

^a UNIVERSITY OF FLORIDA   (United States)

Author keywords

advanced glycation endproducts; Fucus vesiculosus; methylglyoxal

Indexed keywords

ACETONE EXTRACTS; ADVANCED GLYCATION END PRODUCTS; ALZHEIMER'S DISEASE; BOVINE SERUM ALBUMINS; BROWN ALGAE; CONCENTRATION-DEPENDENT; DRUG CANDIDATES; ETHYL ACETATES; FUCUS VESICULOSUS; GLYCATION; GLYOXAL; HPLC-ESI MS; IN-VIVO; INHIBITORY EFFECT; METHYLGLYOXAL; PHLOROGLUCINOL; RENAL FAILURE; SEPHADEX; SUBFRACTIONS; WATER FRACTION;

ACETONE; DICHLOROMETHANE; GLUCOSE; GLYCOSYLATION; ION EXCHANGE;

ALGAE;

ADVANCED GLYCATION END PRODUCT; BOVINE SERUM ALBUMIN; GLYOXAL; METHYLGLYOXAL; PHLOROGLUCINOL;

ARTICLE; BROWN ALGA; CHEMISTRY; FUCUS;

FUCUS; GLYCOSYLATION END PRODUCTS, ADVANCED; GLYOXAL; PHAEOPHYTA; PHLOROGLUCINOL; PYRUVALDEHYDE; SERUM ALBUMIN, BOVINE;

BOVINAE; FUCUS VESICULOSUS; PHAEOPHYCEAE;

EID: 84863024147     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf204112f     Document Type: Article

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