Effects of potential probiotic Bacillus subtilis T13 on growth, immunity and disease resistance against Vibrio splendidus infection in juvenile sea cucumber Apostichopus japonicus

Fish and Shellfish Immunology

Volumn 32, Issue 5, 2012, Pages 750-755

  Zhao, Yancui ^a,b   Zhang, Wenbing ^a   Xu, Wei ^a   Mai, Kangsen ^a   Zhang, Yanjiao ^a   Liufu, Zhiguo ^a  

^a Ocean University of China   (China)

^b LUDONG UNIVERSITY   (China)

Author keywords

Apostichopus japonicus; Bacillus; Growth; Immunity; Probiotics

Indexed keywords

ANIMALIA; APOSTICHOPUS JAPONICUS; BACILLUS SUBTILIS; HOLOTHUROIDEA; VIBRIO; VIBRIO SPLENDIDUS;

EID: 84862822876     PISSN: 10504648     EISSN: 10959947     Source Type: Journal    
DOI: 10.1016/j.fsi.2012.01.027     Document Type: Article

References (56)

1. Chen J.X. Present status and prospects of sea cucumber industry in China. Advances in sea cucumber aquaculture and management 2004, 25-38. FAO, Rome. L. Alessandro (Ed.).
2. Yang A.F., Zhou Z.C., He C.B., Hu J.J., Chen Z., Gao X.G., et al. Analysis of expressed sequence tags from body wall, intestine and respiratory tree of sea cucumber (Apostichopus japonicus). Aquaculture 2009, 296:193-199.
3. Wang P.H., Chang Y.Q., Yu J.H., Li C.Y., Xu G.R. Acute peristome edema disease in juvenile and adult sea cucumbers Apostichopus japonicus (Selenka) reared in North China. J Invertebr Pathol 2007, 96:11-17.
4. Wang Y.G., Fang B., Zhang C.Y., Xu G.R. Etiology of skin ulcer syndrome in cultured juveniles of Apostichopus japonicus and analysis of reservoir of the pathogens. J Fish Sci China 2006, 13:610-616. [in Chinese with English abstract].
5. Wang Y.G., Zhang C.Y., Rong X.J., Chen J.J., Shi C.Y. Diseases of cultured sea cucumber, Apostichopus japonicus, in China. Advances in sea cucumber aquaculture and management 2004, 297-310. FAO, Rome. L. Alessandro (Ed.).
6. Li H., Qiao G., Gu J.Q., Zhou W., Li Q. Park Soo-II. Survey of bacteria diversity associated with diseased Apostichopus japonicus and bacterial pathologies during the winter. J Biotech 2008, 136S:S607-S619.
7. Deng H., He C.B., Zhou Z.C., Liu C., Tan K.F., Wang N.B., et al. Isolation and pathogenicity of pathogens from skin ulceration disease and viscera ejection syndrome of the sea cucumber Apostichopus japonicus. Aquaculture 2009, 287:18-27.
8. Subasinghe R. Fish health and quarantine. Review of the State of World aquaculture 1997, 163. FAO Fisheries Circular No. 886 (Revision 1), FAO, Rome.
9. Sakai M. Current research status of fi{ligature}sh immunostimulants. Aquaculture 1999, 172:63-92.
10. Rengpipat S., Rukpratanporn S., Piyatiratitivorakul S., Menasaveta P. Immunity enhancement in black tiger shrimp (Penaeus monodon) by a probiont bacterium (Bacillus S11). Aquaculture 2000, 191:271-288.
11. Gullian M., Thompson F., Rodriguez J. Selection of probiotic bacteria and study of their immunostimulatory effect in Penaeus vannamei. Aquaculture 2004, 233:1-14.
12. Balcázar J.L., de Blas I., Ruiz-Zarzuela I., Cunningham D., Vendrell D., Múzquiz J.L. The role of probiotics in aquaculture. Vet Microbiol 2006, 114:173-186.
13. FAO/WHO. Joint FAO/WHO (Food and Agriculture Organization/World Health Organization) working group report on drafting guidelines for the evaluation of probiotics in food. London, Ontario, Canada. Guidelines for the evaluation of probiotics in food. Joint working group report on drafting. London, Ontario; 2002, p. 1-11.
14. Aly S.M., Mohamed M.F., John G. Effect of probiotics on the survival, growth and challenge infection in Tilapia nilotica (Oreochromis niloticus). Aquac Res 2008, 39:647-656.
15. Nayak S.K. Probiotics and immunity: a fi{ligature}sh perspective. Fish Shellfi{ligature}sh Immunol 2010, 29:2-14.
16. Sun Y.Z., Yang H.L., Ma R.L., Lin W.Y. Probiotic applications of two dominant gut Bacillus strains with antagonistic activity improved the growth performance and immune responses of grouper Epinephelus coioides. Fish Shellfi{ligature}sh Immunol 2010, 29:803-809.
17. Rengpipat S., Tunyanun A., Fast A.W., Piyatiratitivorakul S., Menasveta P. Enhanced growth and resistance to Vibrio challenge in pond-reared black tiger shrimp Penaeus monodon fed a Bacillus probiotic. Dis Aquat Organ 2003, 55:169-173.
18. Li J.Q., Tan B.P., Mai K.S. Dietary probiotic Bacillus OJ and isomaltooligosaccharides infl{ligature}uence the intestine microbial populations, immune responses and resistance to white spot syndrome virus in shrimp (Litopenaeus vannamei). Aquaculture 2009, 291:35-40.
19. Liu C.H., Chiu C.S., Ho P.L., Wang S.W. Improvement in the growth performance of white shrimp, Litopenaeus vannamei, by a protease-producing probiotic, Bacillus subtilis E20, from natto. J Appl Microbiol 2009, 107:1031-1041.
20. Tseng D.Y., Ho P.L., Huang S.Y., Cheng S.C., Shiu Y.L., Chiu C.S., et al. Enhancement of immunity and disease resistance in the white shrimp, Litopenaeus vannamei, by the probiotic, Bacillus subtilis E20. Fish Shellfi{ligature}sh Immunol 2009, 26:339-344.
21. Zhou H.H., Ma H.M., Zhang W.B., Xu W., Liufu Z.G., Mai K.S. Effects of potential probiotics on growth performance and immune response of the juvenile sea cucumber (Apostichopus japonicus). J Fish China 2010, 34(6):955-963. [in Chinese with English abstract].
22. Luo Y.W. Preparation of probiotics and its effects on sea cucumber, Apostichopus japonicus 2010, Master degree paper of Ocean University of China.
23. Ringø E., Sperstad S., Myklebust R., Mayhew T.M., Mjelde A., Melle W., et al. The effect of dietary krill supplementation on epithelium-associated bacteria in the hindgut of Atlantic salmon (Salmo salar L.): a microbial and electron microscopical study. Aquac Res 2006, 37:1644-1653.
24. Zhang L., Tan B.P., Mai K.S., Ai Q.H., Zhang W.B., Xu W. Screening and identification of a potential probiotic in shrimp, Fenneropenaeus chinensis. Periodical of OceanUniversity of China 2008, 38(2):225-231. [in Chinese with English abstract].
25. Pilet M.F., Dousset X., Barre R., Novel G., Desmazeaud M., Piard J.C. Evidence of two bacteriocins produced by Carnobacterium piscicola and Carnobacterium divergens isolated from fish and active against Listeria monocytogenes. J Food Protect 1995, 58:256-262.
26. Verschuere L., Rombaut G., Sorgeloos P., Verstraete W. Probiotic bacteria as biological control agents in aquaculture. Microbiol Mol Biol R 2000, 64(4):655-671.
27. Aly S.M., Abd-El-Rahman A.M., John G., Mohamed M.F. Characterization of some bacteria isolated from Oreochromis niloticus and their potential use as probiotics. Aquaculture 2008, 277:1-6.
28. Cao Q., Lin Z. Antitumor and anti-angiogenic activity of Ganoderma lucidum polysaccharides peptide. Acta Pharmacol Sin 2004, 25:833-838.
29. Zhang Q., Ma H.M., Mai K.S., Zhang W.B., Liufu Z.G., Xu W. Interaction of dietary Bacillus subtilis and fructooligosaccharide on the growth performance, non-specifi{ligature}c immunity of sea cucumber, Apostichopus japonicus. Fish Shellfi{ligature}sh Immunol 2010, 29:204-211.
30. Song H.L., Hsieh Y.T. Immunostimulation of tiger shrimp (Penaeus monodon) hemocytes for generation of microbicidal substances: analysis of reactive oxygen species. Dev Comp Immunol 1994, 18:201-209.
31. ōyanagui Y. Reevaluation of assay methods and establishment of kit for superoxide dismutase activity. Anal Biochem 1984, 142:290-296.
32. 15N] nitrate in biological fluids. Anal Biochem 1982, 126:131-138.
33. King L. The hydrolases-acid and alkaline phosphatases. Practical clinical enzymology 1965, 191-208. Nostrand Company Limited, London, UK. V. Nostrand (Ed.).
34. Zhang C.Y., Wang Y.G., Rong X.J. Isolation and identification of causative pathogen for skin ulcerative syndrome in Apostichopus japonicus. J Fish China 2006, 30:118-123. [in Chinese with English abstract].
35. Aly S.M., Ahmed Y.A., Ghareeb A.A., Mohamed M.F. Studies on Bacillus subtilis and Lactobacillus acidophilus, as potential probiotics, on the immune response and resistance of Tilapia nilotica (Oreochromis niloticus) to challenge infections. Fish Shellfi{ligature}sh Immunol 2008, 25:128-136.
36. Shen W.Y., Fu L.L., Li W.F., Zhu Y.R. Effect of dietary supplementation with Bacillus subtilis on the growth, performance, immune response and antioxidant activities of the shrimp (Litopenaeus vannamei). Aquac Res 2010, 41:1691-1698.
37. Chia F.S., Xing J. Echinoderm coelomocytes, a review. Zool Stud 1996, 35(4):231-254.
38. Xing J., Leung M.F., Chia F.S. Quantitative analysis of phagcytosis by amoebocytes in a sea cucumber Holothuria leucospilota. Ivert Biol 1998, 117:67-74.
39. Dolmatova L.S., Eliseikina M.G., Romashina V.V. Antioxidant enzymatic activity of coelomocytes of the far East sea cucumber Eupentacta fraudatrix. J Evol Biochem Physiol 2004, 40:126-135.
40. Salinas I., Cuesta A., Esteban M.A., Meseguer J. Dietary administration of Lactobacillus delbrueckii and Bacillus subtilis, single or combined, on gilthead seabream cellular innate immune responses. Fish Shellfi{ligature}sh Immunol 2005, 19:67-77.
41. Son V.M., Chang C.C., Wu M.C., Guu Y.K., Chiu C.H., Cheng W. Dietary administration of the probiotic, Lactobacillus plantarum, enhanced the growth, innate immune responses, and disease resistance of the grouper Epinephelus coioides. Fish Shellfi{ligature}sh Immunol 2009, 26:691-698.
42. Kumar R., Mukherjee S.C., Ranjan R., Nayak S.K. Enhanced innate immune parameters in Labeo rohita (Ham.) following oral administration of Bacillus subtilis. Fish Shellfi{ligature}sh Immunol 2008, 24:168-172.
43. Wang Y.J., Osatomi K., Yoshida A., Liang X., Kanai K., Oda T., et al. Extracellular products from virulent strain of Edwardsiella tarda stimulate mouse macrophages (RAW264.7) to produce nitric oxide (NO) and tumor necrosis factor (TNF)-α. Fish Shellfi{ligature}sh Immunol 2010, 29:778-785.
44. Rodríguez-Ramos T., Carpio Y., Bolívar J., Espinosa G., Hernández-López J., Gollas-Galván T., et al. An inducible nitric oxide synthase (NOS) is expressed in hemocytes of the spiny lobster Panulirus argus: cloning, characterization and expression analysis. Fish Shellfi{ligature}sh Immunol 2010, 29:469-479.
45. Rodríguez-Ramos T., Espinosa E., Hernández-López J., Gollas-Galván T., Marrero J., Borrell Y., et al. Effects of Echerichia coli lipopolysaccharides and dissolved ammonia on immune response in southern white shrimp Litopenaeus schmitti. Aquaculture 2008, 274:118-125.
46. Yeh F.C., Wu S.H., Lai C.Y., Lee C.Y. Demonstration of nitric oxide synthase activity in crustacean hemocytes and anti-microbial activity of hemocyte-derived nitric oxide. Comp Biochem Phys B 2006, 144(1):11-17.
47. Franchini A., Conte A., Ottaviani E. Nitric oxide: an ancestral immunocyte effector molecule. Adv Neuroimmunol 1995, 5:463-478.
48. Fu L.L., Shuai J.B., Xu Z.R., Li J.R., Li W.F. Immune responses of Fenneropenaeus chinensis against white spot syndrome virus after oral delivery of VP28 using Bacillus subtilis as vehicles. Fish Shellfi{ligature}sh Immunol 2010, 28:49-55.
49. Gu M., Ma H.M., Mai K.S., Zhang W.B., Ai Q.H., Wang X.J., et al. Immune response of sea cucumber Apostichopus japonicus coelomocytes to several immunostimulants in vitro. Aquaculture 2010, 306:49-56.
50. Castex M., Lemaire P., Wabete N., Chim L. Effect of probiotic Pediococcus acidilactici on antioxidant defences and oxidative stress of Litopenaeus stylirostris under Vibrio nigripulchritudo challenge. Fish Shellfi{ligature}sh Immunol 2010, 28:622-631.
51. Li K., Zheng T., Tian Y., Xi F., Yuan J., Zhang G., et al. Benefi{ligature}cial effects of Bacillus licheniformis on the intestinal microfl{ligature}ora and immunity of the white shrimp, Litopenaeus vannamei. Biotechnol Lett 2007, 29:525-530.
52. Liu S.Q., Jiang X.L., Mou H.J., Wang H.M., Guan H.S. Effects of immunopolysaccharide on LSZ, ALP, ACP and POD activities of Penaeus chinensis serum. Oceanologia Et Limnologia Sinica 1999, 30:278-283. [in Chinese with English abstract].
53. Yang C.H., Kong J., Wang Q.Y., Liu Q.H., Tian Y., Luo K. Heterosis of haemolymph analytes of two geographic populations in Chinese shrimp Fenneropenaeus chinensis. Fish Shellfi{ligature}sh Immunol 2007, 23:62-70.
54. Qi Z.Z., Zhang X.H., Boon N., Bossier P. Probiotics in aquaculture of China - current state, problems and prospect. Aquaculture 2009, 290:15-21.
55. Merrifi{ligature}eld D.L., Dimitroglou A., Bradley G., Baker R.T.M., Davies S.J. Probiotic applications for rainbow trout (Oncorhynchus mykiss Walbaum) I. Effects on growth performance, feed utilization, intestinal microbiota and related health criteria. Aquacult Nutr 2010, 16:504-510.
56. Balcázar JL. Evaluation of probiotic bacterial strains in Litopenaeus vannamei. Final Report, National Center for Marine and Aquaculture research, Guayaquil, Ecuador; 2003.