Prevalence of zoonotic bacteria in wild and farmed aquatic species and seafood: A scoping study, systematic review, and meta-analysis of published research

Foodborne Pathogens and Disease

Volumn 9, Issue 6, 2012, Pages 487-497

  Tuševljak, Nataša ^a,b   Rajić, Andrijana ^a,b   Waddell, Lisa ^a,b   Dutil, Lucie ^b   Cernicchiaro, Natalia ^c   Greig, Judy ^b   Wilhelm, Barbara J ^a   Wilkins, Wendy ^d   Totton, Sarah ^b   Uhland, F Carl ^b,e   Avery, Brent ^b   McEwen, Scott A ^a  

^a UNIVERSITY OF GUELPH   (Canada)

^b PUBLIC HEALTH AGENCY OF CANADA   (Canada)

^c KANSAS STATE UNIVERSITY   (United States)

^d Saskatchewan Ministry of Agriculture   (Canada)

^e UNIVERSITÉ DE MONTRÉAL   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIINFECTIVE AGENT;

AEROMONAS; ANTIBIOTIC RESISTANCE; AQUATIC SPECIES; BACTERIUM; META ANALYSIS; NONHUMAN; PARASITE PREVALENCE; PRIORITY JOURNAL; RESEARCH; REVIEW; RISK ASSESSMENT; SALMONELLA; SEA FOOD; SYSTEMATIC REVIEW; WILD SPECIES;

AEROMONAS; ANIMALS; ANIMALS, WILD; AQUACULTURE; BIVALVIA; DECAPODA (CRUSTACEA); ESCHERICHIA COLI; FOODBORNE DISEASES; HUMANS; PREVALENCE; RISK; SALMON; SALMONELLA; SEAFOOD; SHELLFISH; VIBRIO; ZOONOSES;

AEROMONAS; BIVALVIA; DECAPODA (CRUSTACEA); ESCHERICHIA COLI; OSTREIDAE; SALMONELLA; VIBRIO;

EID: 84861978528     PISSN: 15353141     EISSN: 15567125     Source Type: Journal    
DOI: 10.1089/fpd.2011.1063     Document Type: Review

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