Dietary vitamin A intake and incidence of gastric cancer in a general Japanese population: The Hisayama Study

Gastric Cancer

Volumn 15, Issue 2, 2012, Pages 162-169

  Miyazaki, Masashi ^a   Doi, Yasufumi ^a   Ikeda, Fumie ^a   Ninomiya, Toshiharu ^a   Hata, Jun ^a   Uchida, Kazuhiro ^b   Shirota, Tomoko ^b   Matsumoto, Takayuki ^a   Iida, Mitsuo ^a   Kiyohara, Yutaka ^a  

^a KYUSHU UNIVERSITY   (Japan)

^b NAKAMURA GAKUEN UNIVERSITY   (Japan)

Author keywords

Cohort study; Dietary vitamin A; Gastric cancer; Helicobacter pylori; Incidence

Indexed keywords

CAROTENOID; RETINOL;

ADULT; ARTICLE; CANCER GROWTH; CANCER INCIDENCE; CANCER RISK; COMMUNITY LIVING; CONTROLLED STUDY; DISEASE ASSOCIATION; FEEDING BEHAVIOR; FEMALE; FOLLOW UP; HAZARD RATIO; HELICOBACTER INFECTION; HISTOPATHOLOGY; HUMAN; JAPANESE; MAJOR CLINICAL STUDY; MALE; NUTRITIONAL ASSESSMENT; POPULATION RESEARCH; PRIORITY JOURNAL; PROSPECTIVE STUDY; RISK ASSESSMENT; RISK FACTOR; STOMACH CANCER; VITAMIN INTAKE;

DIET; FEMALE; FOLLOW-UP STUDIES; HELICOBACTER INFECTIONS; HUMANS; INCIDENCE; JAPAN; MALE; PROPORTIONAL HAZARDS MODELS; RISK FACTORS; STOMACH NEOPLASMS; VITAMIN A;

EID: 84861526587     PISSN: 14363291     EISSN: 14363305     Source Type: Journal    
DOI: 10.1007/s10120-011-0092-7     Document Type: Article

References (39)

1. Howson CP, Hiyama T, Wynder EL. The decline in gastric cancer: epidemiology of an unplanned triumph. Epidemiol Rev. 1986;8:1-27.
2. Parkin DM, Bray F, Ferlay J, Pisani P. Global cancer statistics, 2002. CA Cancer J Clin. 2005;55:74-108. (Pubitemid 40372904)
3. Haenszel W, Kurihara M. Studies of Japanese migrants. I. Mortality from cancer and other diseases among Japanese in the United States. J Natl Cancer Inst. 1968;40:43-68.
4. Curado MP, Edwards B, Shin HR, Storm H. Cancer incidence in five continents. vol. 9. IARC scientific publication no.160. Lyon: International Agency for Research on Cancer, 2008.
5. Nomura A, Stemmermann GN, Chyou PH, Kato I, Perez-Perez GI, Blaser MJ. Helicobacter pylori infection and gastric carcinoma among Japanese Americans in Hawaii. N Engl J Med. 1991;325:1132-6.
6. IARC Working Group on the Evaluation of Cancer-Preventive Agents. IARC handbooks of cancer prevention. Vitamin A. vol. 3. Lyon: International Agency for Research on Cancer; 1998.
7. Krinsky NI, Johnson EJ. Carotenoid actions and their relation to health and disease. Mol Aspects Med. 2005;26:459-516. (Pubitemid 41741836)
8. Bedo G, Santisteban P, Aranda A. Retinoic acid regulates growth hormone gene expression. Nature. 1989;339:231-4. (Pubitemid 19126397)
9. Peto R, Doll R, Buckley JD, Sporn MB. Can dietary beta-carotene materially reduce human cancer rates? Nature. 1981;290:201-8.
10. Willett WC, MacMahon B. Diet and cancer - an overview. N Engl J Med. 1984;310:633-8.
11. Burton GW, Ingold KU. b-carotene: an unusual type of lipid antioxidant. Science. 1984;224:569-73. (Pubitemid 14137524)
12. Gonzalez CA. Nutrition and cancer: the current epidemiological evidence. Br J Nutr. 2006;96:S42-5.
13. The Alpha-Tocopherol, Beta Carotene Cancer Prevention Study Group. The effect of vitamin E and beta carotene on the incidence of lung cancer and other cancers in male smokers. N Engl J Med. 1994;15:1029-35.
14. Omenn GS, Goodman GE, Thornquist MD, Balmes J, Cullen MR, Glass A, et al. Effect of a combination of beta carotene and vitamin A on lung cancer and cardiovascular disease. N Engl J Med. 1996;334:1150-5. (Pubitemid 26137973)
15. Larsson SC, Bergkvist L, Nåslund I, Rutegård J, Wolk A. Vitamin A, retinol, and carotenoids and the risk of gastric cancer: a prospective cohort study. Am J Clin Nutr. 2007;85:497-503. (Pubitemid 46220954)
16. Nouraie M, Pietinen P, Kamangar F, Dawsey SM, Abnet CC, Albanes D, et al. Fruits, vegetables, and antioxidants and risk of gastric cancer among male smokers. Cancer Epidemiol Biomarkers Prev. 2005;14:2087-92. (Pubitemid 41603250)
17. Zheng W, Sellers TA, Doyle TJ, Kushi LH, Potter JD, Folsom AR. Retinol, antioxidant vitamins, and cancers of the upper digestive tract in a prospective cohort study of postmenopausal women. Am J Epidemiol. 1995;142:955-60.
18. Jenab M, Riboli E, Ferrari P, Friesen M, Sabate J, Norat T, et al. Plasma and dietary carotenoid, retinol and tocopherol levels and the risk of gastric adenocarcinomas in the European prospective investigation into cancer and nutrition. Br J Cancer. 2006; 95:406-15. (Pubitemid 44187608)
19. Chyou PH, Nomura AM, Hankin JH, Stemmermann GN. A casecohort study of diet and stomach cancer. Cancer Res. 1990;50:7501-4.
20. Botterweck AA, van den Brandt PA, Goldbohm RA. Vitamins, carotenoids, dietary fiber, and the risk of gastric carcinoma: results from a prospective study after 6.3 years of follow-up. Cancer. 2000;88:737-48. (Pubitemid 30091091)
21. Ohmura T, Ueda K, Kiyohara Y, Kato I, Iwamoto H, Nakayama K, et al. Prevalence of type 2 (non-insulin-dependent) diabetes mellitus and impaired glucose tolerance in the Japanese general population: the Hisayama study. Diabetologia. 1993;36:1198-203. (Pubitemid 23314572)
22. Shirota T, Yoshizumi E. Accuracy of nutritional survey using the simple method. Jpn J Public Health. 1990;37:100-8. (in Japanese).
23. Yamagata H, Kiyohara Y, Aoyagi K, Kato I, Iwamoto H, Nakayama K, et al. Impact of Helicobacter pylori infection on gastric cancer incidence in a general Japanese population: the Hisayama Study. Arch Intern Med. 2000;160:1962-8. (Pubitemid 30437580)
24. Ikeda F, Doi Y, Yonemoto K, Ninomiya T, Kubo M, Shikata K, et al. Hyperglycemia increases risk of gastric cancer posed by Helicobacter pylori infection: a population-based cohort study. Gastroenterology. 2009;136:1234-41.
25. Lauren P. The two histological main types of gastric carcinoma: diffuse and so-called intestinal-type carcinoma. An attempt at a histoclinical classification. Acta Pathol Microbiol Scand. 1965;64:31-49.
26. Kiyohara Y, Shinohara A, Kato I, Shirota T, Kubo M, Tanizaki Y, et al. Dietary factors and development of impaired glucose tolerance and diabetes in a general Japanese population: the Hisayama Study. J Epidemiol. 2003;13:251-8. (Pubitemid 44137153)
27. Resources Council of Science and Technology Agency. Standard tables of food composition in Japan. 4th ed. Tokyo: Ministry of Finance Printing Bureau; 1982. (in Japanese).
28. Willett W, Stampfer MJ. Total energy intake: implications for epidemiologic analyses. Am J Epidemiol. 1986;124:17-27. (Pubitemid 16095831)
29. Ekström AM, Serafini M, Nyrén O, Hansson LE, Ye W, Wolk A. Dietary antioxidant intake and the risk of cardia cancer and noncardia cancer of the intestinal and diffuse types: a population-based case-control study in Sweden. Int J Cancer. 2000;87:133-40. (Pubitemid 30368427)
30. Mayne ST, Risch HA, Dubrow R, Chow WH, Gammon MD, Vaughan TL, et al. Nutrient intake and risk of subtypes of esophageal and gastric cancer. Cancer Epidemiol Biomarkers Prev. 2001;10:1055-62. (Pubitemid 32959152)
31. Nomura AM, Hankin JH, Kolonel LN, Wilkens LR, Goodman MT, Stemmermann GN. Case-control study of diet and other risk factors for gastric cancer in Hawaii (United States). Cancer Causes Control. 2003;14:547-58. (Pubitemid 37006433)
32. The EUROGAST Study Group. An international association between Helicobacter pylori infection and gastric cancer. Lancet. 1993;341:1359-62.
33. Altucci L, Rossin A, Raffelsberger W, Reitmair A, Chomienne C, Gronemeyer H. Retinoic acid-induced apoptosis in leukemia cells is mediated by paracrine action of tumor-selective death ligand TRAIL. Nat Med. 2001;7:680-6. (Pubitemid 32588023)
34. Soprano DR, Qin P, Soprano KJ. Retinoic acid receptors and cancers. Annu Rev Nutr. 2004;24:201-21. (Pubitemid 38938791)
35. Schug TT, Berry DC, Shaw NS, Travis SN, Noy N. Opposing effects of retinoic acid on cell growth result from alternate activation of two different nuclear receptors. Cell. 2007;129:723-33. (Pubitemid 46802374)
36. Murata M, Kawanishi S. Oxidative DNA damage by vitamin A and its derivative via superoxide generation. J Biol Chem. 2000;275:2003-8. (Pubitemid 30060827)
37. Ding SZ, O'Hara AM, Denning TL, Dirden-Kramer B, Mifflin RC, Reyes VE, et al. Helicobacter pylori and H2O2 increase AP endonuclease-1/redox factor-1 expression in human gastric epithelial cells. Gastroenterology. 2004;127:845-58. (Pubitemid 39208417)
38. Hahm KB, Lee KJ, Kim JH, Cho SW, Chung MH. Helicobacter pylori infection, oxidative DNA damage, gastric carcinogenesis, and reversibility by rebamipide. Dig Dis Sci. 1998;43(Suppl 9):S72-7.
39. Emst P. Review article: the role of inflammation in the pathogenesis of gastric cancer. Aliment Pharmacol Ther. 1999;13 (Suppl 1):S13-8.