Vitamins, carotenoids, dietary fiber, and the risk of gastric carcinoma: Results from a prospective study after 6.3 years of follow-up

Cancer

Volumn 88, Issue 4, 2000, Pages 737-748

  Botterweck, Anita A M ^a   Van Den Brandt, Piet A ^a   Goldbohm, R Alexandra ^b  

^a MAASTRICHT UNIVERSITY   (Netherlands)

^b TNO   (Netherlands)

Author keywords

Carotenoids; Cohort study; Dietary fiber; Gastric neoplasms; Vitamin supplements; Vitamins

Indexed keywords

ALPHA CAROTENE; ASCORBIC ACID; BETA CAROTENE; FOLIC ACID; RETINOL;

ADULT; AGED; ARTICLE; CANCER RISK; DIETARY FIBER; FEMALE; HUMAN; MALE; NETHERLANDS; PRIORITY JOURNAL; RISK FACTOR; SELF EVALUATION; SMOKING; STOMACH CARCINOMA; VITAMIN SUPPLEMENTATION;

AGED; ANTICARCINOGENIC AGENTS; ASCORBIC ACID; CAROTENOIDS; COHORT STUDIES; DIETARY FIBER; FEMALE; FOLLOW-UP STUDIES; HUMANS; MALE; MIDDLE AGED; MULTIVARIATE ANALYSIS; NETHERLANDS; PROSPECTIVE STUDIES; QUESTIONNAIRES; RISK FACTORS; STOMACH NEOPLASMS; VITAMIN A; VITAMIN E; VITAMINS;

EID: 0034651602     PISSN: 0008543X     EISSN: None     Source Type: Journal    
DOI: 10.1002/(SICI)1097-0142(20000215)88:4<737::AID-CNCR2>3.0.CO;2-H     Document Type: Article

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