Tuning methyl 4,6-O-benzylidene α-D-glucopyranosides' gelation ability by minor group modifications

Carbohydrate Research

Volumn 353, Issue , 2012, Pages 69-78

  Abreu, Marlon F ^a   Salvador, Vítor T ^a   Vitorazi, Letícia ^a   Gatts, Carlos E N ^b   Dos Santos, Denise R ^b   Giacomini, Rosana ^b   Cardoso, Sergio L ^b   Miranda, Paulo C M L ^a  

^a UNIVERSITY OF CAMPINAS   (Brazil)

^b STATE UNIVERSITY OF RIO DE JANEIRO   (Brazil)

Author keywords

LMOG; Organogelators; SAFIN; Self assembly

Indexed keywords

AROMATIC RINGS; GELATION PROPERTIES; LMOG; MOLECULAR ASSEMBLY; ORGANO-GELATOR; ORGANOGELATORS; SAFIN; SMALL ANGLE X-RAY SCATTERING; STRUCTURAL REQUIREMENTS; TEMPERATURE-DEPENDENT FTIR;

CARBOHYDRATES; DIFFERENTIAL SCANNING CALORIMETRY; FOURIER TRANSFORM INFRARED SPECTROSCOPY; GELATION; ORGANIC SOLVENTS; SCANNING ELECTRON MICROSCOPY; SELF ASSEMBLY; SOL-GELS;

COAGULATION;

GLUCOPYRANOSIDE; METHYL 4,6 O BENZYLIDENE ALPHA DEXTRO GLUCOPYRANOSIDE DERIVATIVE; UNCLASSIFIED DRUG;

ARTICLE; CARBOHYDRATE SYNTHESIS; DIFFERENTIAL SCANNING CALORIMETRY; GELATION; INFRARED SPECTROSCOPY; PRIORITY JOURNAL; SCANNING ELECTRON MICROSCOPY; TRANSITION TEMPERATURE; X RAY CRYSTALLOGRAPHY;

1-PROPANOL; DIMETHYL SULFOXIDE; GELS; METHANOL; SOLVENTS;

EID: 84861095011     PISSN: 00086215     EISSN: 1873426X     Source Type: Journal    
DOI: 10.1016/j.carres.2012.03.021     Document Type: Article

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