Immunological detection of osteocalcin in meat and bone meal: A novel heat stable marker for the investigation of illegal feed adulteration

Food Additives and Contaminants - Part A

Volumn 29, Issue 5, 2012, Pages 716-726

  Kreuz, G ^a   Zagon, J ^a   Broll, H ^a   Bernhardt, C ^a   Linke, B ^a   Lampen, A ^a  

^a FEDERAL INSTITUTE FOR RISK ASSESSMENT   (Germany)

Author keywords

animal feed; bovine spongiform encephalopathy (BSE); ELISA; meat and bone meal (MBM); osteocalcin; processed animal proteins (PAPs); species identification

Indexed keywords

ANTIBODIES; MAMMALS; MEATS; NEURODEGENERATIVE DISEASES;

ANIMAL FEED; BOVINE SPONGIFORM ENCEPHALOPATHY; ELISA; MEAT AND BONE MEAL; OSTEOCALCIN; PROCESSED ANIMAL PROTEINS; SPECIES IDENTIFICATION;

CHEMICAL DETECTION;

EDETIC ACID; OSTEOCALCIN;

ANIMAL FOOD; ARTICLE; BOVINE MEAT AND BONE MEAL; ENZYME LINKED IMMUNOSORBENT ASSAY; HEATING; ILLEGAL FEED ADULTERATION; IMMUNODETECTION; NONHUMAN; NUTRITIONAL PARAMETERS; POLYACRYLAMIDE GEL ELECTROPHORESIS; PRIORITY JOURNAL; WESTERN BLOTTING;

ANIMALIA; BOS; BOVINAE; EQUIDAE; ORYCTOLAGUS CUNICULUS;

EID: 84860341485     PISSN: 19440049     EISSN: 14645122     Source Type: Journal    
DOI: 10.1080/19440049.2011.645219     Document Type: Article

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