Development of immunoassay for detection of meat and bone meal in animal feed

Journal of Food Protection

Volumn 68, Issue 9, 2005, Pages 1860-1865

  Kim, Shin Hee ^a   Huang, Tung Shi ^b   Seymour, Thomas A ^b   Wei, Cheng I ^a   Kempf, Stephen C ^b   Bridgman, C Roger ^b   Momcilovic, Dragan ^c   Clemens, Roger A ^d   An, Haejung ^d  

^a OKLAHOMA STATE UNIVERSITY   (United States)

^b AUBURN UNIVERSITY   (United States)

^c CENTER FOR DRUG EVALUATION AND RESEARCH   (United States)

^d UNIVERSITY OF SOUTHERN CALIFORNIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ANIMALIA; BOVINAE;

ANTIGEN; MINERAL; MONOCLONAL ANTIBODY;

ANIMAL; ANIMAL FOOD; ANTIBODY SPECIFICITY; ARTICLE; BIOSYNTHESIS; BONE MEAL; CATTLE; CROSS REACTION; ENZYME LINKED IMMUNOSORBENT ASSAY; FOOD CONTAMINATION; HYBRIDOMA; IMMUNOLOGY; SENSITIVITY AND SPECIFICITY; SMOOTH MUSCLE;

ANIMAL FEED; ANIMALS; ANTIBODIES, MONOCLONAL; ANTIBODY SPECIFICITY; ANTIGENS; CATTLE; CROSS REACTIONS; ENZYME-LINKED IMMUNOSORBENT ASSAY; FOOD CONTAMINATION; HYBRIDOMAS; MINERALS; MUSCLE, SMOOTH; SENSITIVITY AND SPECIFICITY;

EID: 26044479088     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X-68.9.1860     Document Type: Article

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