Long-term consumption of high energy-dense snack foods on sensory-specific satiety and intake

American Journal of Clinical Nutrition

Volumn 95, Issue 5, 2012, Pages 1038-1047

  Tey, Siew Ling ^a   Brown, Rachel C ^a   Gray, Andrew R ^a   Chisholm, Alexandra W ^a   Delahunty, Conor M ^b  

^a UNIVERSITY OF OTAGO   (New Zealand)

^b CSIRO   (Australia)

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; AGED; ARTICLE; BODY COMPOSITION; BODY FAT; BODY MASS; CACAO; CONTROLLED STUDY; FAST FOOD; FEMALE; FOLLOW UP; FOOD INTAKE; HAZELNUT; HIGH ENERGY DENSE SNACK FOOD; HUMAN; INTENTION TO TREAT ANALYSIS; LONG TERM EXPOSURE; MAJOR CLINICAL STUDY; MALE; PATIENT COMPLIANCE; PATIENT SATISFACTION; RANDOMIZED CONTROLLED TRIAL; SATIETY; WAIST CIRCUMFERENCE;

ADOLESCENT; ADULT; AGED; BODY COMPOSITION; BODY MASS INDEX; BODY WEIGHT; EATING; ENERGY INTAKE; FEMALE; FOLLOW-UP STUDIES; FOOD HABITS; HUMANS; MALE; MIDDLE AGED; QUESTIONNAIRES; REGRESSION ANALYSIS; SATIATION; TASTE; TIME FACTORS; YOUNG ADULT;

CORYLUS; SOLANUM TUBEROSUM;

EID: 84860299661     PISSN: 00029165     EISSN: 19383207     Source Type: Journal    
DOI: 10.3945/ajcn.111.030882     Document Type: Article

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