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International Journal of Biological Macromolecules

Volumn 50, Issue 4, 2012, Pages 1175-1182

Probing the role of asparagine mutation in thermostability of Bacillus KR-8104 α-amylase

(5) Rahimzadeh, Mahsa a Khajeh, Khosro a Mirshahi, Manoochehr a Khayatian, Mahmood b Schwarzenbacher, Robert c

a TARBIAT MODARES UNIVERSITY (Iran)

b HORMOZGAN UNIVERSITY OF MEDICAL SCIENCES (Iran)

c UNIVERSITY OF SALZBURG (Austria)

Author keywords

Bacillus amylase; Site directed mutagenesis; Thermostability

Indexed keywords

AMYLASE; ASPARAGINE; ASPARTIC ACID;

AMINO ACID SUBSTITUTION; ARTICLE; BACILLUS; CIRCULAR DICHROISM; CONTROLLED STUDY; DEAMINATION; ENZYME KINETICS; ENZYME STABILITY; FLUORESCENCE SPECTROSCOPY; HALF LIFE TIME; HIGH TEMPERATURE; HYDROGEN BOND; NONHUMAN; SITE DIRECTED MUTAGENESIS; THERMOSTABILITY;

BACILLUS SP. KR-8104;

EID: 84860246255 PISSN: 01418130 EISSN: 18790003 Source Type: Journal
DOI: 10.1016/j.ijbiomac.2011.11.014 Document Type: Article

Times cited : (20)

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