Factors affecting the physical properties of edible composite film prepared from zein and wheat gluten

Molecules

Volumn 17, Issue 4, 2012, Pages 3794-3804

  Guo, Xingfeng ^a   Lu, Yanan ^a   Cui, Heping ^a   Jia, Xiangxing ^a   Bai, Hongchao ^a   Ma, Yuxiang ^a  

^a HENAN UNIVERSITY OF TECHNOLOGY   (China)

Author keywords

Edible composite film; Properties; Wheat gluten; Zein

Indexed keywords

ALCOHOL; BIOMATERIAL; GLUTEN; GLYCEROL; ZEIN;

ARTICLE; CHEMISTRY; PH; TEMPERATURE; WHEAT;

BIOCOMPATIBLE MATERIALS; ETHANOL; GLUTENS; GLYCEROL; HYDROGEN-ION CONCENTRATION; TEMPERATURE; TRITICUM; ZEIN;

EID: 84860245322     PISSN: None     EISSN: 14203049     Source Type: Journal    
DOI: 10.3390/molecules17043794     Document Type: Article

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