Dietary supplementation with conjugated linoleic acid plus n-3 polyunsaturated fatty acid increases food intake and brown adipose tissue in rats

Nutrients

Volumn 1, Issue 2, 2009, Pages 178-196

  Sneddon, Alan A ^a   Vernon Rayner, D ^a   Mitchell, Sharon E ^a   Bashir, Shabina ^a   Ha, Jung Heun ^a   Wahle, Klaus W ^b   Morris, Amanda C ^a   Williams, Lynda M ^a  

^a ROWETT RESEARCH INSTITUTE   (United Kingdom)

^b UNIVERSITY OF ABERDEEN   (United Kingdom)

Author keywords

Brain; Brown adipose tissue; Conjugated linoleic acid; Hypothalamus; N 3 long chain polyunsaturated fatty acid; White adipose tissue

Indexed keywords

CONJUGATED LINOLEIC ACID; LIPID; MUSCLE PROTEIN; OMEGA 3 FATTY ACID;

ANIMAL; ANIMAL FOOD; ARTICLE; BLOOD; BROWN ADIPOSE TISSUE; DIET SUPPLEMENTATION; DRUG EFFECT; EATING; GENE EXPRESSION REGULATION; GENETICS; GLUCOSE BLOOD LEVEL; MALE; METABOLISM; RANDOMIZATION; RAT; WEIGHT GAIN; WHITE ADIPOSE TISSUE;

ADIPOSE TISSUE, BROWN; ADIPOSE TISSUE, WHITE; ANIMAL FEED; ANIMALS; BLOOD GLUCOSE; DIETARY SUPPLEMENTS; EATING; FATTY ACIDS, OMEGA-3; GENE EXPRESSION REGULATION; LINOLEIC ACIDS, CONJUGATED; LIPIDS; MALE; MUSCLE PROTEINS; RANDOM ALLOCATION; RATS; WEIGHT GAIN;

EID: 84859644712     PISSN: 20726643     EISSN: None     Source Type: Journal    
DOI: 10.3390/nu1020178     Document Type: Article

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